November 28th, 2014 | Julia Braime
Small, but perfectly formed, with just a dash of bridal sparkle.
November 28th, 2014 | Julia Braime
It’s Frrrrrrrrrrrrrriday! Let’s celebrate with this sweet Yorkshire/ Italian celebration in Leeds, sent to me by newlyweds Faye and Rob and Brides Up North Sponsor Jane of JB Creatives.
Limoncellos on ice for a moment though, as I’ve to tell you about Jane’s shiny new website, which has just landed over at www.jbcreatives.co.uk. Go see! To celebrate, she’s offering a free engagement shoot to all those couples who book their full day wedding photography before the end of the year. Quote love stories to get involved.
But for now, it’s all about today’s pretty wedding.
With images by JB Creatives.
faye says: Rob asked me to marry him on a private boat off the coast of Paxos, Greece in August 2013, and we were married on 5th April 2014 at St Stephen’s Church, Kirkstall. Our reception was at Kirkstall Abbey then The Gatehouse.
We had one of our first dates there and have both always loved it. We never even considered another venue!
We opted for a Yorkshire meets Italy theme (having previously lived in Milan together), using lemon and turquoise as base colours for the scheme.
I wore Maggie Sottero “Cassidy” dress from Angel Brides, Horsforth and my bridesmaids were in turquoise Jenny Packham. I carried a simple lemon rose bouquet with stems from Rose & Bud Flowers, Horsforth.
Rob wore a royal blue morning suit, a white shirt and a Jeff Banks navy and turquoise flowered tie.
We put together a sweet table from Haribo (as I am from Pontefract) and our favours were Italian-themed Limoncello and Disaronno mini bottles. Rob also made cartoon place-settings for every guest.
We were entertained by the Otley Ukulele Orchestra, followed by a DJ in the evening.
We chose an iced chocolate cake with caricatures made by a family friend, Lucy.
My favourite part of the day was walking down the aisle to Rob, and Rob’s was performing our personalised first dance, which I choreographed. The crowd reaction was amazing!
For our honeymoon we visited Bangkok and Koh Samui, Thailand and then Singapore.
My top tip for other Brides Up North would be to chill out – It’s all very doable and you don’t need years to do it! We organised it in 9 months.
November 27th, 2014 | Julia Braime
I don’t think I can resist it any longer. So let’s bring on some christmas cheer! Grab yourself a (first?) mince pie of the season, make mine a gingerbread latte and let’s get this festive season started with a little help from a lady who loves herself a little seasonal styling.
Rebecca and Callum’s big day was festive and fabulous, designed to leave their Antipodean relatives in no doubt that us Brits know how to celebrate.
With sleigh bells on top!
Images by Chapter Photography.
rebecca says: Callum and I met in Australia in 2009 and I moved over to live in Melbourne for 18 months. My parents came to visit in April 2011 and Callum asked my dad’s permission when out at a beer factory together. Dad kept it quiet from everyone and we all thought we were just going to Melbourne Zoo so that they could feed some Kangaroos. Turns out I was going to meet the Giant Tortoise! My favourite animal. Dad had Mum filming and there was a photographer present. Callum got down on one knee in front of a massive crowd and presented me with the cutest little box. We had professional photos with the tortoise and went off to celebrate with everyone. Mum was crying!
We got married on 30th November 2013. We chose this date because we wanted to tie it in with Callum turning 30 and so that all his Australian family could celebrate with us and make a big weekend of celebrations!
We got married at my church in my home village of Thelwall and the Reverend was fantastic! He had asked me if I wanted serious, religious or funny and I said ‘Just be yourself’. He was amazing – everyone was laughing along with him.
We went on to Crewe Hall which was just stunning. We chose this venue as it was the only one that made my Dad smile when he walked inside. Plus the original Crewe Hall was built before Australia was founded! Australians love a bit of history and it was important for me to show them a spectacular venue.
The staff at Crewe Hall are passionate about what they do and giving you the best day. The drive way is full of trees and when you see Crewe Hall for the first time it takes your breath away. Inside the wood carvings and the stair case made it the closest thing to being at Hogwarts School of Witchcraft and Wizardry!
We chose to have a Christmas theme because most of our Australian guests were returning home around the 15th December. So we wanted them to experience a real English Christmas time. We had a few complaints in the run up to the wedding about the cold and there being nothing to see so I wanted to prove them wrong that actually it’s the best time of year to visit.
I wanted a fish tail dress and couldn’t find one anywhere that I liked. I wanted something unusual as I’m a size 14/16. If you can’t on your wedding day when can you? When I was shopping with my Auntie in Melbourne we saw a little dress covered in feathers, she wanted me to try it on and it was about $5,000. So when I got home I decided I wanted white Christmas feathers to trail behind me as I walked. So my mum Janet got going and we made it together. It had 14 rows of feathers at just under 21 metres and a lace jacket.
Phoebe, my make up artist at Flossy & Leigh was so amazing and didn’t let anybody stress and I love her to bits!
Callum wore the Scottish National Tartan and looked amazing! He hired it from Groom in Warrington and it came with the shoes and accessories. Jennie his mum, was so desperate for him to wear it. We told her he was wearing the traditional morning suit and she was so disappointed. She didn’t know until the groomsmen parted at the door to reveal Callum in full Scots regalia. It was caught on our wedding video the moment and it was brilliant she screamed and cried and hugged. A memory that will last a lifetime.
My bridesmaids wore a dark green so we decided to go with red as the contrasting colour. My teacher always told me ‘red & green should never be seen, except at Christmas time’. So I followed his advice.
Callum is a bit of a geek so I gave him his own Robin cloak and t-shirt to go under his shirt. Obviously I am Batman and he’s my Robin!
We hired a vintage red bus from Warrington Borough Transport which took the guests staying at Crewe Hall the night before and all the bridal party back to Thelwall.
My dad Anthony, hired a beautiful cream Rolls Royce. The Rolls reminded me of the Beatles and I knew Callum’s dad David would love it! Again it was all really about impressing the Australians with our Englishness!
We had an amazing photographer called Evie who works with her husband at Chapter Photography. Not only was she brilliant at family wrangling (as Callum’s dad calls it) she had become a really good friend and we keep in contact still. She had come from Ireland and nearly didn’t make it getting stuck out at sea for 12 hours before docking! I had no idea as she didn’t want to worry me. So even with no sleep she was amazing!
All my flowers were silk as I didn’t want any real ones. My flowers were put together at Bents Garden Centre. My bridesmaids’ bouquets and boutonnieres all came from KateSaidYes who sells the most amazing silk real touch flowers on her Etsy store. I couldn’t recommend her enough.
The wedding reception was decorated by Precious Things and it looked stunning. We provided our own hearts which we had collected from little shops and boutiques. They used holly & Ivy to tie them all together and placed it on top of the tartan swags. Crewe Hall also had their own trees up and decorated the main entrance which was lovely.
We had a little presents for all our guests with their names on a tag. This was a favour as well as a place setting.
We had a fruit and Madeira cake that was baked and decorated by myself and my Mum. Each tier was covered in cut out snowflakes and reindeers and in-between we added pearls. The top tier had Kangaroos and Koalas and we wrote the words ‘Callum & Becca’ on one tier and ‘You are the Robin to my Batman’ on the other. We topped the cake with two little robins we bought at Bents Garden Centre.
For our entertainment we decided to use the in house DJ and she was brilliant! She kept everyone up dancing all night! Earlier on we had arrived to a bagpiper who played Flower of Scotland and Waltzing Matilda when Callum got off the bus. Everyone thought he was fantastic.
On leaving the church we dedicated a song to Callum. He had no idea what it was until it started playing. It was the original theme tune to Neighbours! Everyone in the church started laughing and singing along. Some of the Australians didn’t know what it was!
Reel Weddings provided us with the most magical wedding video. I said it was my own personal Love Actually. Everyone who has seen it has cried and laughed and the music choices were perfect. They edited the day together perfectly that we had our own little movie. We will forever have those memories on DVD and I would hire Reel Weddings again and again. Aaron is so funny and I loved spending time with him and our photographer who made the time fly.
We decided not to go on honeymoon but spend time with the Australians instead. In February we are going to Vegas for our real honeymoon and we are going to see Britney Spears!
Everything was perfect for us and the Australians loved all the little touches that were for them. My family and friends partied the night away and by 10pm I had my slippers on under my dress!
My top tip for other Brides Up North is that if you want to see all the bits that went by whilst you were being photographed or hitching you dress up to go to the toilet – a videographer is a fantastic thing to have. I love being able to watch all my family and friends enjoying themselves. It was the best present we got and it was from Callum’s parents.
November 27th, 2014 | Rachel Parry
Today’s real wedding kicks-off with an incredibly romantic and festive engagement which is perfect as we’re soon to begin the big Christmas countdown with the help of our advent calendars (some things you are never too old for).
Sam and Fiona agreed on a laid back seaside wedding set around a cute afternoon tea during the day and a rocking party in the evening.
I love that Fiona was brave enough to shun tradition and work a blush pink dress on the aisle, which she looked fabulous in. Not to be left out, the guys also projected some colour with their daring but dashing sky blue bow ties.
So grab your bucket and spade as we journey to the maritime town of Scarborough for Sam and Fiona’s big day.
With images by Photography34
fiona says: I was eight months pregnant with our first child when we got engaged. It was our first Christmas in our first ‘family home’. We set about putting the Christmas tree up on a snowy Saturday afternoon, when Sam announced that he had a special bauble to put the tree. He presented me with a gold gift box tied with red ribbon, and I opened it to find a glass bauble inside. I took it out of the box and realised there was a message engraved on it so I looked closer, and in the meantime Sam got down on one knee. The message on the bauble said “You are the love of my life. Will you marry me?” Of course, I said yes, and the glass bauble has pride of place on our Christmas tree every year.
We chose 26th July 2014 for our wedding day – firstly as it wasn’t during the World Cup, but mainly as it was the anniversary of my beloved Nana’s death in 2009. She was my everything, and after a lot of thought we chose this day so as we could turn a sad day in to a happy day for the family.
We married at St Mark’s Church, Scarborough. My parents literally live over the road from the church and it held a lot of happy childhood memories, including me attending dancing lessons in the church hall every Saturday. Both our daughters were christened there also, so it seemed only right that we be married there too.
For the wedding reception, we decided on Betton Farm, East Ayton. Initially attracted by the love of their afternoon tea, I fell in love with the venue’s scenery and the relaxed vibe. We weren’t restricted to just one area, and that was a huge selling point for me. We had the marquee, the main building and the terraces so people could sit in the thick of it or sit where it was a little more quiet and idyllic.
There was no theme in particular, we wanted a relaxed wedding. We know how hard it is with two small children to sit down for a three-course meal, so we took the whole element of that away and provided our guests with a traditional afternoon tea so as to keep the whole event laid back.
The most important thing was that the people we loved the most could share our happiness with us.
When it came to styling, I was inspired by The Great British Bake Off, which featured an array of colours set in a marquee in the country. I wanted pastel colours, which could be mismatched to create a beautiful pallet.
In my head I wanted a simple, lace style wedding dress. After visiting a number of bridal shops, I made an appointment at Wedding Belles of Scarborough. I picked out a few dresses and after a discussion with the owner, Jackie, she asked if I would consider wearing a pink dress. I said yes, purely to keep my options open and mainly not wanting to appear rude. After trying on half a dozen dresses, the pink dress was next. I nearly said no, but once I stepped in to the gown I knew it was the one for me.
It was a one off Phil Collins bridal gown, which I wore off the peg. I loved the tone, the way it shone gold in the sun. I had never seen anything like it in my life, and despite it being everything that I said I didn’t want, it was the one for me – like a fairytale moment. I complemented the dress with an antique gold toned veil and a burnished gold tiara. I wore Paradox of London peep-toe shoes, but I had these dyed the same blush colour to match the dress. On the day I also wore my grandmother’s topaz ring.
I carried a bouquet of cream astilbe and my bridesmaids carried a similar bouquet of pink astilbe. I wanted the flowers to look handpicked and not too structure. I used Forget Me Not Florists in Scarborough, and after listening to the image of what I wanted, they created the most amazing bouquets.
I also found my mint green adult bridesmaids dresses on eBay for a bargain price of £10 each from a boutique seller. They wore pastel pink heeled shoes from New Look and finished the look off with a cream floral garland and a cream corsage, both of which were purchased from Boyes Department Store’s bridal range in Scarborough.
The flower girls (five in total) wore dresses made by my mother-in-law and grandmother-in-law. The fabrics and pattern were purchases from The Sewing Centre in Scarborough, and were adorned with the same flowers which were added to the bridesmaid dresses. Each dress was a different colour, so we had pale pink, coral, buttercup yellow, country green and a deep pink. Together the little ones looked so colourful.
On the day, I walked to the church from my parents as it was over the road. Stopping traffic was fun! To get from the church to Betton Farm, we hired an open-top bus from Shoreline Suncruisers to take us via Scarborough’s North and South Bay. It was such fun, we were all singing and laughing in the sunshine, with tourists on Scarborough beach cheering and applauding us and cars beeping their horns.
Our stunning wedding photographs were done by Photography34. Tony listened to exactly what I wanted and that was relaxed images. I didn’t want any traditional bride’s family and groom’s family pictures; I just wanted pictures capturing the magic of the day, which he did perfectly. I can see the happiness and emotion in the pictures, and that to me is priceless. I cannot thank Tony enough for the amazing memories he has given us of our day – such a talented photographer.
My favourite part of the day was defiantly the bus ride, as it was light hearted and fun. Spurred on by the glorious sunshine and the emotional high of the wedding, we were singing Oh I Do Like To Be Beside The Seaside and it was one of the groomsmen’s birthdays so we sang a rendition of happy birthday. It was quite literally a fun bus!
Decorations on the day included bunting in the marquee, which was provided by Betton Farm, who also arranged some vintage-style bits and pieces that I had collected over time. Forget Me Not dressed the tables using wine bottles and jam jars that I up-cycled at home beforehand using twine and antique lace. These were dotted around the tables with wild looking flowers and tea lights. I also hired birdcages from the florist and had these filled with gypsophila, burlap and wild flowers.
We hired a vintage style bike to use as an alternative to a central flower arrangement and the florist moved this up to the farm for the wedding reception.
I also used Celebrate Balloon Box in Scarborough for several selections of brightly coloured balloons to decorate the tables. They matched the theme perfectly and the colours really stood out in the marquee. Andrea Willis Designs, from Scarborough, was a huge help in making various signs which I used in and around the wedding venue. She also helped to make presents for the bridesmaids.
As we live by the seaside, and as I thought the colours would look amazing, I gave favours of Scarborough rock to my guests purchased from John Bull on the foreshore in Scarborough. I attached a manila luggage tag to each stick of rock which had different messages such as “All You Need Is Love” and “To Have And To Hold”. I tied the seaside theme in by hiring a ‘kiss me quick’ style vintage photo board, which was situated at the entrance of the reception venue. It created fun photo opportunities for everyone and kept the mood light.
My cake was from Bimbles Cake Emporium, Scarborough. I had a three-tier cake, with individual chocolate orange, strawberry sponge and chocolate cream tiers, which was decorated in country green icing. It featured an antique gold ribbon and lace and was topped with the same cream corsage which the bridesmaids wore.
Our afternoon tea was provided by Betton Farm, which is renowned in the local area for its amazing cakes and scones. We toasted the speeches with champagne for all the guests, which was provided as a gift from my father. In the evening, we had a hog roast from Glaves Butchers with all the trimmings.
We wanted a party, a pure and simple party, so we used Spectrum Discos, who was amazing and kept the dance floor full right up until the end of the night. I couldn’t have asked for a better night. He played songs from my playlist and seemed to time the mood right to get the guests up and dancing. Everyone had an amazing time.
Instead of a traditional wedding guest book being passed around all night, I used a battered leather suitcase which had a banner saying “love notes” across it and asked guests to write us a letter on paper and place it in the case. It was amazing to read these messages as they included poems, pictures and words of love. I have made a scrapbook of these and treasure it dearly.
Betton Farm is a beautiful, idyllic and unique setting for a wedding and I’m so happy we chose the venue, especially combined with the weather – it proved to be a spectacular setting. I would recommend the venue to other wedding couples.
We took a mini-moon to Rudding Park Hotel and Spa in Harrogate. We stayed in a Follifoot Suite and the hotel couldn’t have done more for us. We were treated to champagne on arrival and were given the best experience. The hotel is stunning, the food exquisite and the treatments were out of this world. We are planning on taking a honeymoon with our two daughters early in 2015.
My advice to other Brides Up North would simply be to be relaxed. Don’t stress and don’t be afraid to break from tradition. We tailored our day to fit exactly what we wanted and everything was perfect. Enjoy every moment, drink in every emotion, and most of all, have fun as it is the happiest day of your life. When I think if our wedding day, I still grin like a Cheshire cat.
All I wanted was to have fun on my wedding day, and boy, we certainly had that! It was so relaxed and laid back – I couldn’t have dreamt of more.
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November 26th, 2014 | Julia Braime
We’re in the North East this afternoon as we join Kate and Andrew for their beautiful and intimate wedding in Newcastle Upon Tyne. Not the keenest couple ever to dash down the aisle, when they finally ‘got around to it’ they definitely did it in style. Just look at the cut of that dress. Audrey Hepburn, eat your heart out.
Images by Duncan McCall Photography.
kate says: Back in 2010, we had a short break away to Bath. On my birthday we took a trip to see Stonehenge. After a secret chat with one of the security staff, Andrew persuaded me to hop over the barriers where we dashed up to the monument and Andrew got down on one knee to propose!
We got married on 21st June 2014. We had been engaged for a long time and had never made any serious wedding plans, knowing we would get around to it one day. Unintentionally we stumbled across the perfect wedding venue and spur of the moment booked it! We always knew we wanted a summer wedding so we thought the longest day of the year would be perfect.
We got married at Blackfriars Restaurant in Newcastle Upon Tyne. We loved it as soon as we saw it (we didn’t even look at any other venues!). It was local for all of our family and friends, and Andrew is very keen on history so it made sense to get married in a 13th century friary! We always wanted a small, laid-back wedding and what with their reputation for amazing food, we knew it was the venue for us.
We didn’t really choose a particular theme – as Blackfriars Restaurant was such a stunning setting, we tried to match everything to suit the venue. We went for a simple vintage look, with lots of lace, flowers and foliage and chose a nude/taupe colour scheme, with lots of ivory lace and hints of dusky pink.
I wore a full length ivory lace fish tail dress made by White Rose. It was bought from Truly Madly Deeply in Monkseaton. This was accompanied by a handmade Swarovski floral head piece, also purchased from Truly Madly Deeply.
My bridesmaid wore a full length nude/taupe coloured dress with a cinched in waist. This was made by my Auntie who is a seamstress.
Andrew wore a three piece grey morning suit, teamed with a wing collared shirt and nude coloured cravat. This was hired from Slaters Menswear in Newcastle Upon Tyne.
As the ceremony and the reception were all based at the same venue, there was very little travelling for our guests. I arrived in an ivory and black vintage-style Regent Convertible, provided by AB Wedding Cars in Newburn.
All of the flowers were provided by Katherine’s Florists in Newcastle Upon Tyne. My bouquet was hand tied and very rustic, made up of mainly ivory and dusky pink roses with a lot of foliage. My bridesmaid carried a smaller version of the same bouquet.
To decorate the venue, we worked with a lovely lady called Dot from Katherine’s Florists, whose son had previously got married at Blackfriars Restaurant, so she knew the place like the back of her hand! We had three large floral arrangements and used rose petals and trails of ivy to decorate the room. For further decoration to the venue we used a huge amount of church candles and trimmed the chairs with ivory lace.
Our photographer for the day was Duncan McCall Photography. Duncan made us feel so relaxed and he captured every little memory from our big day. Amazing service and we were overwhelmed by the finished album. We have already been recommending Duncan to all of our family and friends.
We had a traditional three tiered fruit cake with ivory icing. It was decorated with ivory and dusky pink roses to match the flowers. This was made by the Andrew’s mum!
Blackfriars Restaurant is known for its fantastic food, so together we created a three course menu for our wedding breakfast. This consisted of a North Sea Fishcake to start, Northumbrian Roast Beef, Yorkshire Pudding and spring veg, and Sticky Toffee Pudding and ice cream for dessert! All of the ingredients were locally sourced. This was accompanied by a choice of wines we had selected, along with Prosecco for toasts.
As we wanted a laid-back reception we treated our guests to a bacon or sausage sandwich later in the evening (both the sausage and the rolls were handmade at Blackfriars Restaurant that day)!
For the evening reception we created our own candy buffet, with all of our favourite sweets! Throughout the day we added lots of special touches to make the day as personal to us as we could – from asking our family and close friends to take part in readings during the ceremony, to providing guests with a small scratch-card quiz on love and marriage before the wedding breakfast (this was an after-thought and went down very well with our guests)!
We provided the entertainment ourselves by creating our own music playlist for guests to join us on the dance floor at the evening reception.
We would like a special mention to Toni & Guy hair salon in Newcastle Upon Tyne, who styled both our hair for the big day. Their service was fantastic and we were both really pleased with the results.
We would also recommend Dressmaking by Kaylean in Newcastle Upon Tyne who provided the alterations for the my dress.
We would definitely recommend Blackfriars Restaurant to another couple. The service was outstanding and they made us feel so special all day. The wedding coordinator, Lee, never stopped all day and made sure every small detail was just perfect.
Our favourite part of the day was later in the evening when we were having our photographs taken up on the balcony at Blackfriars. It was our first proper chance to relax and chat to each other as husband and wife. The weather was perfect and we were looking down into the terrace garden watching all of our family and friends having a great time – it certainly made us smile for the photographs!
We went to Rome for our honeymoon! Ever since we first met we always wanted to visit Rome to enjoy the amazing food, sunshine and soak up the history. It lived up to our expectations and more, and was the perfect romantic city to spend our honeymoon in.
The top tip that Andrew received before the wedding was to just remember to not be nervous, as chances are he had already made a bigger fool of himself in the past in front of everybody who was present at the wedding! We would certainly recommend this to any future bride and groom!
November 26th, 2014 | Julia Braime
Rena and Yianni’s big and beautiful celebration, filled with flowers and candles, oozes old Hollywood charm. Their unique and beautiful venue and white on white colour scheme sets the scene perfectly for a day of glamour and elegance (and energetic Greek dancing)…
Roll out the red carpet!
With images by Butterworth Photography.
rena says: We booked a long weekend away to Belgium and Bruges for my birthday and to enjoy the Christmas markets. I didn’t realise that Yianni was planning to propose while we were away. We went out for a romantic meal on the first night and I found it really odd that he wouldn’t give the waiter his coat and thought it was because he didn’t trust them so I did the same thing! I didn’t realise it’s because he had the ring with him. He then asked me to go for a romantic walk around the palace gardens but I opted for chocolate waffles instead and put his plans for a proposal on the first night to an end!
On the second day we took a day trip to Bruges. Yianni asked me to go for a romantic horse and carriage ride but I again opted for waffles instead and ruined his Plan B. We then climbed 400 steps to the top of the Bell tower and Yianni asked me to pose for a photo with him. I didn’t realise he’d set the camera to video mode and before you know it he was down on one knee and had manage to catch the proposal on camera.
We were married on 27 April 2014. Exactly two years from the date we first met.
We wanted to get married in a venue that was unforgettable. The Devonshire Dome reminded us of a piazza and we knew it was the perfect choice for our wedding.
It’s a gorgeous drive up through Derbyshire to Buxton which is such a picturesque place. I knew I wanted an iconic and memorable building for our special day and was keen to avoid using a hotel. There aren’t many places that fit 450 guests for a sit down meal and we were so lucky to find the Dome!
I really wanted a garden wedding full of blossom which is why we picked the Spring date. I also wanted a twist of both Hollywood and Grecian glamour. Not an obvious combination, but it all seemed to come together on the day.
I wanted a classic princess style dress and loved the pearl and diamante detail around the waist and the sweetheart neckline.
Yianni wore a black tuxedo which we bought while shopping in the USA.
My bridesmaids wore nude blush maxi dresses from Lipsy. They all looked stunning. The girls had bouquets of white hydrangeas and I wanted to incorporate that into my bouquet. I wanted a bouquet that was completely rounded so you could see flowers from all angles. I incorporated white roses, stocks, hydrangeas and white berries with stephanotis, provided by Nadia Di Tulio.
We had flowers matching my bouquets on the candleabras and the top table which were also provided by Nadia Di Tulio. We hired in blossom trees and a top table blossom arch from Essential Wedding Hire.
For favours, we gave out mini whisky bottles for the men and crystal heart tea light holders for the ladies.
Cupid Carriages provided a white vintage Rolls Royce for us on the day.
We had a three course meal along with Greek bread, starters and dips and bacon sarnies for those who stayed to party until the early hours with us.
Delicious Designs in Belper made our wedding cake. We chose a 6 tier wedding cake covered in blossom petals with scattered diamantes. Rather than traditional fillings we had white chocolate chunks with fresh raspberries.
To round off a fabulous day we had a live five piece Greek band with lots of Greek dancing.
My top tip for other Brides Up North would be to choose a timeless colour palette. I wanted to keep everything quite neutral to ensure that I wouldn’t look back on my pictures and regret the colour I’d chosen or think the colour looked old fashioned.
November 25th, 2014 | Julia Braime
We’re going for gold as I welcome back Brides Up North Sponsor Claire of Calligraphy For Weddings. She’s making our pages even prettier this afternoon as she launches her stunning new gold calligraphy service.
You saw it here first… get ready to glisten.
claire says: Gold calligraphy glistening in the sunshine on handwritten menus, place cards, tags and table cards – a wonderful counterpoint to a messy, richly coloured natural setting. I wanted to show brides how to work with a natural theme and bring together sophisticated details and a messy, rustic background. I went back to nature and this intimate shoot took place on the shores of England’s deepest lake on a sunny autumn morning.
The tablescape is all about rich, natural colours: a palette of burgundy and pink tones with mossy greens and glowing gold. The lettering sparkles in the sunshine: metallic gold calligraphy inks are super luxurious and oh so wonderful to see – rub your finger across the letters and you can feel the raised gold swirls under your fingertips.
A rich and colourful place setting was created using mixed textures and materials: moss and branches in their natural setting were complemented by ombre brocades, vintage china plates and rich pink gilded glassware. All of the styling elements were locally sourced from independent businesses – from forks to flowers! Counterbalancing the natural backdrop and messy tangles of brocade was the elegant calligraphy: loops and swirls of gorgeous gold on luxury burgundy paper stock.
I really wanted to create a look which can be remade by DIY brides: vintage china and glassware is everywhere; and mixing natural textures of wood and moss with just a few bought flowers can add magic to every wedding table. It’s what tablescapes are all about – combining elements in a creative way to make unique and charming place settings for your guests. Replace my lakeshore ‘table’ with the real tables at your venue and you’ll have an enchanting reception style your guests will love!
Calligraphy by Claire Gould, at Calligraphy-for-Weddings.com
Gold menu calligraphy from £7
Place name calligraphy £1.40
Table number cards from £4
Thank you tags £1.20
November 25th, 2014 | Julia Braime
Karin and Rob’s beautiful wedding day is chic, stylish and filled with the sort of opulent details that we love here at wedding blog HQ. Lace, crystals, blousy blooms and one stunning setting make this a celebration fit for the pages of Vogue magazine. Lucky for you, we snapped it up first.
Let’s raise the bar a little.
It’s getting haute in here…
With images by fabulous Brides Up North Sponsor, Fyzal Photography.
karin says: Unbeknown to me, when the idea of a ski holiday with friends popped up, Rob pushed for the 3 valleys, France and in particular, Meribel for one reason only….it was his ideal setting for a proposal!
When we first got together (November 2008 and after 7 months of Rob trying,) it left us just a month before Rob flew to France for a 5 month ski season. I joined Rob for a weeks holiday in the January and we both knew then our relationship was to last. Meribel was also where Rob told me that he loved me.
January 2012 was eagerly anticipated by Rob, eventually settling for his SLR camera case to hide the ring through airport security. He got it through and I was none the wiser as to what would happen a few days later. Rob planned to pop the question on a particular piste in the next valley, Courcheval. But due to an avalanche, it wasn’t until the last ski day that it was cleared to ski to.
It was called “Les Piste Indiens” where a purpose built Indian village appeared around a corner. We stopped and Rob knelt next to a plastic fox for a rare photo opportunity. It turned out to be very rare as photos later proved, Rob had the ring out trying to propose while I was trying to take his photo.
We tied the knot on 14 June 2014. I (not superstitious at all!) didn’t want to be married in 2013!
We met whilst both working at Jesmond Dene House and when the decision was to be made as to where we were to be married, it had so much history to it and along with our own history there, the decision was simple.
Our wedding was always going to be straight ahead. I still work there as private dining manager and so have a strong relationship with wedding coordinators Abi and Christina, C & B manager Lukasz and everyone else to be involved on the day. Knowing everyone made us feel secure that the day was to perfect.
We chose a romantic shabby chic theme. Apple crates, coffee bean sacks, old leather suitcases, plenty of candles and wicker hearts all suited the Jesmond Dene setting. Since I oversee weddings day in, day out, I knew what would make our day different to others.
Everything was based around pastel lilac and ivory themes. It worked so well with the grandeur of the dark oak of the hotel’s Great Hall. We also tied in the green of Jesmond Dene into all floral arrangements.
I stayed in the hotel the night before with my mother and the bridesmaids, setting up the decorations until 2am while best man and Rob had a beer and a cheeky Chinese takeaway in the room of the best man!
When choosing my dress, I spent hours online looking for local bridal shops and looked at each designer stocked in each shop until I found my dress. When I came across Ronald Joyce ‘Babetta’, I knew no matter what else I saw, I’d be back for the Babetta.
I spent only a short amount of time in Wild Brides at Heart, Durham after a Ronald Joyce designer weekend and I was out in no time after placing the deposit looking forward to my first fitting. The detail in the lace, the open back, and its long train was exactly what I was looking for and nothing else would match it.
I chose not to wear a veil, instead a headpiece, slightly different to the norm. Flown from Canada, it was jewelled, but not over the top. Sarah Walsh was my makeup artist and hair stylist. Highly recommended!
My look was complete after Rob had a few gifts sent up to me with breakfast on the morning of the wedding. I had pointed out a beautiful Swarovski tennis bracelet a few months before and luckily he took the hint! It matched so well with the Swarovski pearl earrings he had also bought me.
I carried lilac and ivory roses with hydrangea. Helen from Bels Flowers provided all floral arrangements. Hats off to Helen, who did a fantastic job and came as a late replacement for florist after we had been let down by another months before the wedding!
My bridesmaids wore “Debut” Grecian lilac dresses from Debenhams and my maid of honour wore an ivory and lilac floral print dress from BHS. I bought all the girls a brooch to wear as a gift to personalise the dresses.
I would highly recommend Fyzal Photography to anyone!
Both Fyzal and his wife Dawn went above and beyond to capture our day how we wanted it with the eye and finesse you would not get from any other photographer! He took us for an “e:shoot” on the beach where we got to know how it all worked. It also helped Rob relax as he’s not big on having his photo taken.
On the day itself, everything was done with military precision after we agreed an itinerary days before. They both made us feel at ease for the entire day knowing we were constantly having photos taken without even realising they were there.
Even months after the day, Fyzal stays in contact and helps to decide the final images for our album.
Our cake was a chocolate croque-em-bouche produced by our friend, Kristian Branch, head pastry chef at the hotel.
We had Jessica Avison, a local acoustic singer/guitarist play during our reception and then The Paul James Band – known for years through Jesmond Dene house performances, started the evening entertainment. We hired a DJ through One Voice Productions for our “after party” and a Snaparazzi photo booth for use as guest book. Ross, Snaparazzi’s director is a friend via the hotel.
We’re biased but we’d definitely recommend Jesmond Dene House, even if we weren’t! Every member of staff gets involved and consumed in every event that they work at. The hotel as a whole puts 100% into each event to put the hotel on the map in the region and to make a name for itself.
My favourite moment of the day was our first dance, choreographed with help of Caroline of Bela Dance School. I wanted a proper first dance, no swaying as most couples do. We had over 20 lessons to perfect the Viennese Waltz to Christina Perri’s “A Thousand Years”.
We pre-wedding honeymooned in January to Australia due to work commitments after the wedding. We flew via Hong kong where we spent a few hours walking the streets then onto Melbourne. After a few nights in Melbourne we drove the Great Ocean Road and on to Adelaide via the Grampians (narrowly missing the bush fires) to fly across to Sydney, going into the blue mountains as well as the obligatory Harbour Bridge climb! We then flew to Noosa to spend 10 days with best man and bridesmaid who lived there. Surfing, chilling out and getting stung across the face by a jellyfish! Ouch!
My top tip for other Brides Up North is to spend money on the photographer, namely Fyzal, as most of the day is a blur. Only one person can capture it all for you to remember forever, so choose wisely!
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November 24th, 2014 | Rachel Parry
There are those people that think they know how to throw a party and then there are those people that know how to absolutely nail a party. Today’s real wedding couple falls into the latter, no questions asked.
Self confessed laid-back couple Tom and Chloe wanted a chilled-out celebration but one that would be incredibly good fun – and that’s exactly what they delivered.
Musician Tom and his talented mates kept the marquee rocking late into the night with incredible live music. One performer in particular may well look familiar as a certain Arctic Monkey attended the do.
Ready, set, rock!
With images by PH Weddings.
chloe says: Our engagement story isn’t the most romantic but because we’ve been going out for 12 years now, we just both knew what we wanted. It was April 2013 when it happened. We were out down Kelham Island in Sheffield having a few drinks and we just decided there and then to get engaged. We are a very laid back couple and were both not into the whole attention knee thing, so it was perfect for us both, just between us two.
We set the date for September 20th 2014.
We got married at my local church, Sacred Heart Church in Hillsborough. I was christened and baptised there and I used to be an altar girl there when I was little, plus I went to school next door, so me and Tom agreed that would be the best place for us to get married. We had the reception at Foxholes Farm, Bradfield. We chose that venue because we love the area it’s in and we wanted a marquee in a field – it was the perfect location for it.
As a very laid back and relaxed couple don’t particularly like the traditional wedding side of things, we wanted a party for everyone to enjoy and celebrate with us – and that’s exactly what it was!
We both like the colour navy so we both decided that would be a good start and would work well with the time of year.
My dress was from Lulu Mae in Oughtibridge, Sheffield. I knew I wanted straps and my back showing and this dress offered both and had a romantic vintage look to it, I love it!
Tom and his best man both wore navy suits from Reiss, they both looked very dapper. The bridesmaids wore a navy one-strap dress from Debenhams, they both looked gorgeous. I had my niece as my flower girl and she wore a dress from Accessorize in a dusky pink, as she loves anything pink and I had my two nephews as pageboys and they both wore navy trousers with a white granddad shirt with piano printed braces, they looked very grownup and handsome.
PH Weddings were our photographers. The people behind the business are Helen and her husband Paul, they were fantastic, exactly what we wanted and I would definitely recommend them. They just did exactly what we asked and the photos look great and in a good way we hardly knew they were there because that’s what kind of photos we wanted – a more natural, unposed look and they captured the day perfectly, everyone just looks so happy!
I travelled with my bridesmaids and my dad in a VW camper van, which was lent to us by some friends, and my dad drove us to the church, which was funny. The rest of the party went in an old fashioned double-decker bus, which we hired from the Sheffield Transport Museum.
When it came to flowers I didn’t have a clue. I left it to my friend Catherine, who owns a florist called Petalis, to choose the flowers. I trusted her and she did exactly that and more – the flowers were amazing, they looked beautiful and perfect. She did all the flowers for the venue, including a display outside which looked perfect in the surroundings. The tables looked beautiful also; they had a main centre piece of flowers and then lots of little vases dotted around the tables and on the head table, Catherine had just left a vase for me to put my bouquet in, so that I could enjoy looking at it for the whole day.
I had some wooden confetti hearts made with our name and wedding date on, and some music paper shaped hearts confetti scattered around the tables which matched perfectly with the flowers. My niece and nephews made the table names and table plan, because I thought it was nice for them to get involved with the day and it was a nice homely touch. Our favours were a bag of mixed sweets that I that I had chosen. I think they went down well as most of them were eaten before the meal.
We had PJ Taste do our catering, they were fantastic, and the food was gorgeous. We had nibbles for when we got back from the church, like mini Yorkshire puddings with beef and then pie and mash for our main meal and then a hog roast for later on. Everyone said the food was fantastic and that the pies were the best they had ever had.
My mum made our wedding cake, she is a great baker so there was no doubt that she would make it! It was a two-tier very chocolaty cake, it was immense! She also made a few other cakes, as did my sister, aunty and mother-in-law, there was no shortage of cake that was for sure!
Tom is a musician and most of our friends are so as always when one of us gets married they get together and play. They had chosen what to play, they kept it a secret from me, but they were great. It was so good and such a laugh, they had chosen songs that Tom and I loved and everyone just had a good old dance and sing-along. We also hired a bouncy castle to keep the little ones entertained.
Our favourite part of the day was seeing everyone enjoying it and looking happy, it was exactly what we wanted, just a great party with all our friends and family there.
We’ve not had a honeymoon as yet. We had a mini-moon to Castleton in Derbyshire for a few nights the weekend after because we love it there, but we’re hoping to go to America next year.
Our tip for other Brides Up North would be to enjoy the day and take it all in. Try not to worry about other people enjoying it, you two just enjoy it and relax.
November 24th, 2014 | Julia Braime
Turns out that our talented Brides Up North Sponsors make the very prettiest of brides. Today’s absolutely beautiful wedding at Eshott Hall, starring our own Natalie Power, is a lovely lesson in romantic pastels and pretty detailing. I’ve saved this to share with you for a special start to the week, Pinterest fingers at the ready…
With images by Helen Russell Photography.
natalie says: We got engaged in November 2008, it was my birthday and Warren had surprised me with a trip to Barcelona. If that wasn’t surprise enough, he proposed, I could not believe it, it was so unexpected but perfect!
We were married on Saturday 31st May 2014, at Eshott Hall, Northumberland.
After looking at other possible venues we were becoming a little disheartened but then we arrived at Eshott Hall and as soon as we drove up the tree lined gravel driveway and past the manicured lawns we both knew this would be the venue. We wanted to have exclusive use of the venue for the weekend, stunning scenery and not be constrained by minimum numbers: Eshott Hall ticked all those boxes.
We didn’t have a ‘theme’ as such, we just felt everything fell into place; it was little mix of modern classic with a country edge. We chose a soft colour scheme of creams, pinks and peaches. We wanted to keep things pretty neutral and unstructured.
I wore a fitted Vera Wang wedding dress, which is completely the opposite of what I thought I wanted when I started looking. I had been pinning like crazy on the best wedding tool ever and had my heart set on a Jenny Packham dress. After trying it on I was very disappointed, it just didn’t feel like it was my ‘wedding’ dress so I was back to square one. It wasn’t until my Mum suggested I try on something completely different that I came across the dress, I tried it on once and fell in love. To complete the look I wore Jimmy Choo Crown heels in Nude, a gift from my husband
Make-up was provided by Jo Leversuch of Make-up by Jo, she did a super job and was even able to fit in an extra person on the day – nothing was too much for her, I would definitely recommend Jo. She was able to create a look for each of the bridesmaid that was unique to them, not a carbon copy of one another.
Warren wore a navy double-breasted jacket from Hugo Boss with a crisp white shirt from The Kooples. His cream trousers were also from Hugo Boss and completed his look with a set of braces from Bromleys. His shoes were brown double monk straps from Magnanni.
My bridesmaids wore Dessy dresses, style no. 2909 in Cameo to compliment the soft neutral colouring.
The groomsmen wore their own suits in navy to tie in with the Groom’s suit jacket; they all wore matching pink bowties and pocket squares from Etsy.
My bouquet was a selection of garden roses, spray roses, hydrangeas, soft grey foliage and brunia berries – all very loose and effortless. All of the flowers throughout the day were in the same style as my bouquet, provided by Helen of Bels Flowers. She is fabulous and I would highly recommend her.
Helen Russell was our photographer, we would definitely recommend Helen, she is so lovely and captured the atmosphere of the day perfectly.
As well as creating my own wedding invitations (my daytime job – see Natalie Power’s website) I also made the signage, table numbers and seating plan. Of course, my husband was on hand with his trusty saw and drill.
The food and drink was provided by Eshott Hall, it was beautifully presented and tasted just as good, everyone commented on how tasty it was.
We had a selection of cakes, a dessert table provided by the amazingly talented Bernadette of Dreamworld Cakes. The wedding cake itself was chocolate baileys flavour, victoria sponge cupcakes, mini cakes were chocolate orange flavour, macaroons in both rose and pistachio flavours, cake pops and artisan meringues.
During the ceremony, canapés and wedding breakfast the wonderful Aurora Strings entertained us; they played a selection of classical and pop music, which was perfect.
Our evening entertainment was provided by an amazingly talented band, The Noise, that I found through Warble Entertainment. They did an amazing job and were very enthusiastic, I highly recommend them.
We would highly recommend Eshott Hall. The venue itself is perfect if you are looking for somewhere you can use exclusively, it has beautifully manicured grounds to compliment your photography and décor that will not dictate your colour scheme.
For our honeymoon we decided on a US adventure taking in as many locations as we could. Our first stop was San Diego, from there we moved onto Los Angeles, Santa Barbara, Morro Bay, Carmel, San Francisco, Yosemite National Park, Mammoth Lakes, Death Valley before our last stop in Las Vegas. There were so many highlights from the trip from whale watching in Morro Bay, the tour in San Francisco, a Grand Canyon helicopter flight and watching Cirque Du Soleil ‘O’, it was all amazing! We loved the fact that we got to explore so many different places along with amazing weather and ever changing scenery.
My top tip for other Brides Up North would be when things get on top of you or don’t go to plan remember the reason you’re doing this. To marry the love of your life, that’s what’s important, everything else will fall into place.
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