August 12th, 2015 | Julia Braime
Today’s bride and groom didn’t let Britain’s unpredictable weather put them off taking their September wedding outdoors.
Natalie and Joe chose to say their ‘I dos’ in the stunning grounds of Ringwood Hall before enjoying their reception in a marquee within the gardens.
Thankfully blue skies appeared on the big day, which was beautifully styled in a chic & simple way using a base palette of white and then pops of vibrant pinks and orange. Just stunning!
Image by One Wedding Photography.
natalie says: We got engaged on 30th June 2012. We had been travelling together the year previous for six months and then came back and moved into our first home together. Joe proposed in our apartment. I had been out with my best friend for some food and a few drinks and got home about 11.30pm. I opened the door to a hallway full of candles and Train’s Marry Me playing. Joe was waiting in the living room with roses and champagne and the ring! Joe chose our apartment to propose as it was a special place for us.
Our wedding date was 12th September 2014. September always seems to be a lovely month weather wise and we first got together in September so it naturally seemed the best month for us.
We picked Ringwood Hall in Derbyshire, as our venue and decided on a modern, bright travelling theme. We wanted a relaxed but intimate wedding and therefore had an outdoor ceremony in the gardens of Ringwood Hall followed by a reception in the garden marquee. We felt that the whole day was relaxed and as the majority of the celebrations took place outside, it just had a lovely informal feel about it.
Our colour scheme was pretty varied. All our table/chair covers were white while our flowers were a mixture of coral, pinks and oranges with green succulents with pink tips. The groom and ushers/father of the brides were in navy suits and the bridesmaids were in pale taupe dresses.
My dress was a Mori Lee by Madeline Gardner design. I found it difficult finding a dress as I had an image in my head of what I wanted, but even when I found ‘that’ dress it didn’t feel like it was ‘the one’. I wanted something fitted but as I’m not that tall most fishtail dresses made my legs look really small so I loved how the dress I picked kicked out mid-thigh to make me look a little taller. I also loved the neckline and the fact that my niece’s dress, who was my flower girl, actually mirrored my dress.
As we wanted a relaxed and informal wedding we were looking for photographers who could capture this feel on the day. Tom and Mike from One Wedding Photography did just that, they are chilled out but very professional and the photos they produced were excellent. All our guests made comments that a great thing about our wedding was that lots of time wasn’t taken up with photos and this is due to One Wedding being so subtle and capturing relaxed and natural shots. In addition, whenever we needed to ask One Wedding a question, they were always on the other end of the phone/email, nothing was ever too much trouble for them. We were over the moon with our photos when we received them and they brought back all the memories of our special day. One Wedding are two fantastic and very talented guys.
We made the name tags ourselves to look like old fashioned travel tickets with a penny attached to the front and a scratch card favour inside. We also made our table names; these were a photo of us both in a place we visited during our travels and the table name was of the country where the photo was taken. For the kids we made goodie bags filled with sticker books, sweets and bubbles.
Strides provided our ceremony and marquee dressings and did a fantastic job. Both the outside pavilion, where we had our ceremony, and the marquee, where we held our wedding breakfast and celebrations, looked stunning.
We chose a ladies and gents’ menu for the wedding breakfast and in the evening we had a hog roast with all the trimmings. We also made our own sweetie table and served up part of our cake for guests. As entertainment we had Tropicana DJ, supplied through Ringwood Hall.
Without a doubt we would recommend Ringwood Hall to others, mainly due to its beautiful grounds and the staff went over and above what we would have expected from them. They made sure that the day ran so smoothly, nothing was an issue.
Seeing all our friends and family happy and having a great time together on the day was definitely our favourite part of the wedding.
For our honeymoon we went to Crete straight after the wedding as were really needed a rest and a couple of weeks to relax. We stayed in a beautiful hotel near to Elounda. We have now just returned from Italy which was where we originally wanted to go for our honeymoon but as we wanted to do a bit of travelling we knew it wouldn’t be a complete chilled out holiday which is what we needed straight after the wedding. We spent four nights in Rome then 11 nights travelling up the Amalfi Coast and Sorrento.
My top tip to other Brides Up North would be try not to get stressed about the planning, the day is a fantastic day regardless. We tried to stay relaxed throughout the whole planning process and didn’t worry too much about little details on the day. We just enjoyed and had the best time.
The only thing we regret is not having a video done of the wedding. At the time we were thinking of budget but in the grand scheme of things we should have just gone for it.
July 15th, 2015 | Julia Braime
This morning on the blog we’re thrilled to introduce you to dream venue Chatsworth House, which is located in the heart of the Peak District.
The perfect setting for a wedding (as well as a period drama) the stately house has been home to the Cavendish family since 1549. Keen not to keep its beauty all to themselves, the family opened the venue up to the public and has since become known as one of the UK’s favourite country houses.
Brides and grooms have been able to say their ‘I dos’ at Chatsworth for the past six years in the stable courtyard area, though only recently has the Painted Hall in the main house been licensed for civil ceremonies, which we are most excited about!
Outside the house is surrounded by beautifully manicured gardens and parkland while on the inside it’s brimming with character, history and unique treasures, making for truly stunning backdrop to couples’ big days. Oh and if the house looks familiar that might be because a number of scenes for the Pride and Prejudice movie starring Kiera Knightly were filmed here. Impressive!
So let’s hear more about weddings at this stunning house and have a nosey at that fabulous Painted Hall.
With images by Shoot Lifestyle Wedding Photography.
Tell Brides Up North about the venue, what is its history?
Chatsworth House is steeped in history, home to the Duke and Duchess of Devonshire it has been handed down 16 generations of the Cavendish family. It is a family home, a working farm and a living landscape that is stunning inside and out.
How does Chatsworth House cater for weddings?
We host small intimate weddings and large lavish ones too! Numbers vary from just four to 150! With three licensed spaces to hold civil ceremonies and civil partnerships, a beautiful church very close by, small private dining rooms and the majestic carriage house restaurant there really is something for everyone. Chatsworth weddings are planned and created by our warm and welcoming team, our catering is created by our award-winning chefs fresh on the day of the wedding and the event is delivered by expert operators. We have an amazing team!
The Painted Hall at Chatsworth has recently become licensed for civil ceremonies, why did you want to open up the venue to brides and grooms?
Although we have been licensed to hold weddings in the stables courtyard area for six years, we were not able to offer couples anything in the house. Every time I visited the Painted Hall I could imagine a bride and groom on the Great Stairs delivering their vows, it really is something very special.
What makes Chatsworth House a special wedding venue and sets it apart from others?
The house is known as the Palace of the Peaks and it certainly lives up to this title! The gardens, and surrounding parkland, make the most amazing backdrops for photographs but if I’m honest, I think it’s the team that sets the venue apart from others. The dedication and commitment to every single wedding, large or small, from every member of the team is simply astonishing.
What sort of bride would be a Chatsworth House bride?
Anyone that has a passion for history and heritage. Lots of our brides have loved Chatsworth since they were small children and have dreamed of getting married here. We’re thrilled that we can make such wishes come true.
How can your staff help to make the planning process easier and the big day amazing?
We work closely with the brides on all aspects of the wedding day and can offer our help and advice from the experience we have gathered over the years. We do work with trusted suppliers but we do not enforce them on to our couples and we are always on the lookout for new and exciting wedding partners.
Can guests stay over at your venue?
We have lots of good quality hotels within five to ten minutes of Chatsworth and we also have wonderful holiday cottages spread across the estate which can accommodate guests.
Tell us about your catering services and what makes them special?
Our catering is delivered by our award winning in house team of expert chefs and bakers who are always happy to discuss menu requirements with our couples. We can offer help and advice when picking wines to complement the chosen wedding breakfast. Laurent Perrier is our pouring champagne adding a touch of class to our welcoming receptions and toasts.
Can you give Bride Up North an idea on price?
Weddings start from £800 up to around £15,000 in the stables courtyard areas. Weddings in Chatsworth House start at around £50,000 depending on numbers and requirements, as do our marquee weddings.
We often add special packages to our website incorporating some of our other events. The concert-wedding package is always very popular. If we have any late availability dates we can sometimes offer all-inclusive packages enabling couples to pick up an amazing value for money wedding.
Do you have any open days coming up that our readers might be interested in?
We will be hosting an open day on Saturday 8th August in the stables courtyard area. Chatsworth House is such a special venue that makes wonderful memories, we would love couples to come and experience it for themselves.
To find out more about Chatsworth House and its facilities contact 01246 565366 and speak to Kay or Laine. Alternatively visit the Chatsworth House website.
July 9th, 2015 | Rachel Parry
Rather than deciding on one set theme and colour palette, today’s real wedding couple put together a mishmash of colours, passions and likes to create a big day that was both stylish & personal.
We love the bright colours mixed in with glittery gold touches, including Mike and Sarah’s fabulous looking cake! We are also fans of Sarah’s idea to switch her bridesmaids’ bouquets for balloons in a nod to her and Mike’s favourite film Up, because you don’t always have to abide by the wedding ‘rules’.
All in all a fun and elegant big day, just as the bride and groom wanted!
With images by Brides Up North Sponsor Lee Brown Photography.
sarah says: Mike proposed while we were on holiday in Las Vegas in September 2013. He’d asked for my parents’ blessing before the trip. On the 12th September we drove out from Las Vegas to see the Hoover Dam and onto the Grand Canyon. We arrived at the south rim of the canyon and began to walk along the track. At sunset we sat down and took in the sight. Whilst sat Mike asked me if I was enjoying the trip, I said “yes it’s perfect”. To which he asked me if anything could make it more perfect and my response was “no”. I then turned round to see Mike sat with a small box with a love heart sweet ring saying ‘Marry Me’ written on it. My heart melted and I said yes! Mike let me choose my own engagement ring once we were home – he knows me so well!
We were married at Peak Edge Hotel near Chesterfield. The thing that clinched it with Peak Edge was that the venue had the rustic feel in part of the venue in the Red Lion bar and bistro (a former 17th century coaching inn) yet it also had a modern element as the hotel was built in 2011. It was just perfect and ticked all our boxes for us to have a civil service and for me to be able to get ready at the venue. Plus the ‘Perfection Package’ included so many elements we wouldn’t then need to arrange ourselves but it still gave us the chance to customise areas to our taste e.g. chair sashes, place cards, seating chart etc. The venue was spacious with our civil ceremony taking place in the Orangery with beautiful glass skylight and chandeliers. The orangery and adjoining Harewood suite were then transformed for wedding breakfast and we also had the Ashover suite for the disco in the evening. We also needed somewhere that could accommodate my bridal party of 17. Carly was our dedicated planner at the venue, and worked with us to ensure she shared our vision for the day and that every detail was perfect.
Our theme was understated rustic with modern pops of colour and fun! We didn’t want one colour to cover everything and it all to be very ‘matchy matchy’. Instead we created a classic elegant style using more neutral tones with bright elements and added a bit of bling with gold glitter. One of our favourite films is Up and so we knew we wanted to incorporate balloons into our day too. We both love the vintage rustic style weddings but felt that we wanted our own twist on this and so we incorporated rustic elements where we wanted but with bursts of bling and colour.
When it came to the dress I was pretty open to everything as I had no preconceived idea of what I thought it would look like, although I thought I didn’t want strapless nor satin. I went to several bridal shops and found I started to pick out the same designer – Mori Lee by Madelaine Gardner. I eventually bought my dress from Blushes Bridal on London Road in Sheffield. I tried on a Mori Lee dress I had tried on several months previously and I knew it had to be that one. It was just perfect – tulle skirt with subtle lace detail round the hem, a touch of sparkle on the waistband with a brooch detail and a fitted bodice top with delicate lace detail over laying and button up back with a long train.
Helen, Zoe and the rest of the staff at Blushes were just amazing – they managed to get my dress in slightly earlier so I could go and try it on a few times. Alterations weren’t a problem either as I was a perfect fit in my dress, it was as if it had been made for me. I borrowed a veil from my friend and finished my outfit with the most amazing pair of Louboutins which my husband bought me from Harrods.
Mike’s outfit was top to toe Hugo Boss. He went to the Hugo Boss store in Nottingham where assistant manager Lee Honey helped him pick and tailored his amazing three piece suit to him. The service in-store was sensational.
Lee of Lee Brown Photography was our photographer. Lee had done wedding photos for two of my work colleagues and I had met Lee at their weddings. I loved his style of natural photos and that it felt as if he very much blended into the day rather than having all posed photos. Michael also loved his work and his amazing all-inclusive package was the right deal for us. We had a wonderful pre-wedding shoot with Lee in the gardens at Chatsworth in January and these pictures were displayed at the wedding as a signing board and postcards. Lee arrived at the venue early in the morning to take some photos of us all getting ready and the boys arriving and stayed into late into the evening. The pictures really do show what an amazing day we had.
We also had our wedding filmed by Mike at Satin Pictures to give us lasting memories of the day. Mike often works with our photographer Lee and we loved his work. The video was a late addition to our wedding and we were very lucky to secure Mike. We have an amazing highlights film for our day which captured the fun and are excited to see our full video very soon!
Our flowers were provided by JJ’s Flowers in Chesterfield. Jess at JJ’s is an amazing florist! Flowers weren’t to be a main element of our day and I didn’t want us to spend a lot of our budget on them. I knew as soon as we met Jess I wanted her to do our flowers as she totally got where I was coming from and despite it being a relatively small order in comparison to other weddings she does, she was still very committed to getting it just right for me. I couldn’t have been happier with the results!
Liz at Mad Philomena provided our wedding invites and was amazing. When coming up with the design we met Liz at a pub one evening to discuss how she could help us create some invites that reflected us as a couple. We worked together on several iterations of the invite to make it perfect. From our meeting Liz wrote a beautiful piece in the centre of the invite about us as a couple; how we met, where the proposal happened and what we love about one another. We also hired some of Liz’s giant gold letters for display throughout the wedding day and a ribbon backdrop customised to our colours.
The balloons for bridesmaids and decorations came from Dottie & Love. I came across Jayne at Dottie & Love through a recommendation. Originally we were just having balloons for decoration in the Ashover suite for our evening reception and two of the large white balloons with ribbon tails for decoration and use in the photos. However I worked with Jayne and decided I also wanted the bridesmaids to have balloons rather than flowers to walk in with. This worked really well and looked beautiful on the photos, plus was a much more friendly choice to the budget. Jayne was fabulous and we would highly recommend her.
I made or bought the rest of the decorations including tissues for tears of love, joy, laughter and happily ever after, ring box and signs.
As favours we gave all our guests a wooden egg cup printed with our fingerprints from our ring fingers, our names plus and date of the wedding. There was a Cadburys Creme Egg in each one as it was Easter.
Our wedding cake was from Atherley’s Bakery in Farnsfield, Nottinghamshire. My friend and bridesmaid Jo runs this family business with her husband James and they make the most amazing cakes! We had a three tier cake with lemon, red velvet and chocolate sponges with a rustic buttercream coating and gold dusting detail. We then had vanilla sponge cupcakes for my ‘pimp your cupcake’ stand during the evening reception where guests could add their choice of icing and a variety of toppings to a cake.
James Clark provided the entertainment at our drinks reception. We had seen James play many times before as he regularly hosts an acoustic night at our friend’s pub in Mansfield. His laid back style and music options were perfect. We’ve had a lot of positive feedback from our guests about James since.
Further entertainment was provided by a photo booth in the evening. When I met Kay who runs the Nottingham franchise for Photobooth.co.uk at a local wedding fayre, I knew we had to have it at our venue. The booth has the capability to take single photos or four onto one photo and the backgrounds can be changed. The booth also allowed guests to do some karaoke and merged the videos at the end of the day.
We would recommend our wedding venue to others without a shadow of a doubt. Nothing was too much trouble for the venue. The staff are so accommodating and cannot do enough to help. Several friends are now considering the venue for their weddings and we are attending a friend’s wedding at the same venue in August.
Looking back I would say the ceremony was my favourite part of the day. We had readings and an impromptu sing song. It was just perfect!
For our honeymoon we went to Australia for just over three weeks. We flew into Melbourne and spent five nights there fitting in lots of attractions before moving onto Ayres Rock where we watched the sunrise, completed the base walk all the way round Uluru, went to the ‘Sound of Silence’ dinner, and had a go at boomerang and spear throwing. Next we went to Cairns for a week where we snorkled at the Great Barrier Reef. We finished up in Sydney where we completed the Bridge Climb, visited Taronga Zoo, Manly and Bondi beaches, and had a tour of the opera house.
My top tip to other Brides Up North would be to shop around! I managed to save lots of money by not getting drawn into hiring or buying the first things I saw.
June 26th, 2015 | Rachel Parry
So today’s wedding is pretty special as the bride is my lovely cousin Hannah. Tying the knot to Vince in April, Hannah is the first out of the grandchildren on my mum’s side of the family to get hitched. And my goodness has she set the bar (worryingly) high for those of us that will (hopefully) follow in her wedded footsteps!
Sensibly Hannah and Vin decided on three key areas to invest the majority of their budget in, picking the things that mattered to them most; venue, catering and honeymoon. This paid off fantastically well as the setting for their big day totally blew guests away (really, this place is stunning).
The pretty spring yellow colour scheme, Hannah’s dreamy Pronovias gown, incredible food and wonderful entertainment completed their classic and elegant big day without the need for anything remotely gimmicky. It was also clear to see how much these two university sweethearts mean to each other with a fair few tears shed by both the bride and groom during the ceremony and speeches.
A massive thank you to Hannah and Vin for creating such a memorable big day which has left me literally quaking in my boots at the thought of organising a wedding myself that will match such a standard!
With images by Ben Pollard.
hannah says: We got engaged on the 11th August 2013 at the Millennium Gardens on the Nottingham University campus. We’d been for a lovely walk around the campus as we’d both attended the university only a few years prior. Vin got down on bended knee and asked me to be his wife. I was so happy I just cried and said yes! We went for a champagne picnic in nearby Wollaton Park to celebrate!
Our wedding took place on 25th April 2015. We wanted a spring wedding so that all the lovely spring flowers would be out and the lambs would have just been born.
We got married at St Edmunds Church, Holme Pierrepont, followed by a reception at Holme Pierrepont Hall, near Nottingham. We chose our venue after having seen a few but knew instantly that we wanted to get married here. It’s a private estate and we were struck by the privacy, peace and quiet. The estate is surrounded by farmland, not to mention beautifully manicured gardens and grounds. It is simply stunning!
We had a yellow colour scheme, which we chose it as it’s a great spring colour. It was also a nod to my mum and dad who had yellow for their wedding day.
My wedding dress was by Pronovias Benicarlo – it’s colloquially known as ‘Swan Lake’ due to the feather detail around the sweetheart neckline coupled with the wave like layered organza skirt. It’s finished off with a vintage crystal belt above the dropped waist. I didn’t have to try any others on as it’s flirty, romantic and classic all at the same time. It’s the most stunning dress I’ve ever seen!
The groomsmen all wore the three piece Lingfield morning suit in mid-grey from Moss Bros with lemon cravats. We got bright yellow socks for the groomsmen too!
Our bridesmaids wore a beautiful dress called Maya from Coast, again in lemon. It was floor length with one strap made up of flower corsages.
To transport us on the day we hired two stretched limousines for the bridal party from Premier Limousines, they were decorated with ivory bows and ribbons.
Ben Pollard was our photographer. He shoots in a documentary style, meaning that every element of the wedding gets captured and tells a story of the day.
I carried a hand tied bouquet of yellow Dutch tulips and the bridesmaids had the same in ivory. The groomsmen had a single yellow tulip buttonhole all provided by The Flower Room in Nottingham. They were perfect!
We also had two pedestal arrangements in yellow and white in the church which we then displayed either side of the top table during the wedding breakfast, again provided by The Flower Room, Nottingham.
As favours we gave a ‘wedding day’ Yankee candle wrapped in ivory voile to all adult guests and a selection of sweets presented in the same way for the younger guests.
We bought our wedding cake from Marks & Spencer; three tiers of sponge and one tier of fruit cake. We assembled it ourselves separating the tiers with ivory foam roses. It looked fantastic and tasted just as good!
Fiona Herbert Catering provided our food on the day. Starter was a fish cake and caperberry mayonnaise, followed by a choice of chicken or lamb with seasonal vegetables and then raspberry crème brûlée for dessert. This was accompanied by a choice of either Chardonnay or Cabernet Sauvignon.
To entertain our guests we had acoustic guitarist Joel Evans during the day who then did an amazing DJ set during the evening. Joel was fabulous, he got so many compliments, and we wouldn’t hesitate having Joel at our next event. We were lucky enough to find Joel on the internet and the testimonials on his website speak for themselves. We then saw Joel play at a local restaurant and knew we’d made the right decision!
Little extras we added included a sweetie bar for the kids (and big kids) which was a big hit. We also had a slideshow of photographs of us both from when we were little to current day, which was great for when guests wanted a break from all the dancing! Also on the wedding breakfast tables we had photo props which were Mexican themed as we wanted to incorporate our honeymoon destination into our day.
The Brackenbury family, the owners of Holme Pierrepont Hall, have got the most amazing home and we were so lucky to have if for the day. The family are lovely, very accommodating and I would highly recommend hiring their amazing home and grounds.
We just totally fell in love with the privacy. A lot of venues are open to the public and we just wanted to share our special day with those who we love most in an intimate hideaway, which is exactly what we got. The grounds are immaculate with a courtyard and extensive gardens. The flowers are amazing, the whole place is alive with colour and lambs grazing in surrounding fields. It was just idyllic and a great place for the children to run around playing hide and seek!
It’s so hard to choose just one favourite part of the day! I think seeing each other in church was just amazing. Vin turned around and that moment was very emotional, it just felt like we were the only ones in the room. We also got a short time with each other in the garden listening to the guitar before dinner. That was a very precious moment to take in everything and be with each other privately. It’s very important to do that as you don’t get much time to yourselves!
For our honeymoon we went to El Dorado Casita Suites, Riviera Maya, Mexico. It’s the most beautiful resort we’ve ever visited, incredibly relaxing but with the advantage of having one of the modern wonders of the world and liveliness of Cancun on your doorstep. It was simply the best two weeks ever!
My top tip to other Brides Up North would be – prioritise where you want to spend your money, we chose venue, caterers and honeymoon. You can go mad with loads of little things which can easily spiral, costing a lot of money.
We’d just like to say a special thanks to all involved at St. Edmunds church, the Brackenbury family, Fiona Herbert catering, Joel Evans, Ben Pollard, The Flower Room. And of course our wonderful friends and family for giving us the most happy, memorable day of our lives, we love you!
June 23rd, 2015 | Julia Braime
We just adore this small but perfectly formed wedding carefully put together by today’s bride and groom.
Rather than caving in to ‘the norm’, Hannah and Callum did things their own way, and on their own budget, to create the intimate wedding day that they desired with their very nearest and dearest.
The styling and setting are gorgeous and we love that the bride and groom went down their own independent routes when it came to their wedding attire; Callum in his traditional Scottish dress and Hannah in her short Tory Burch dress, complete with a fabulous Eugenia Kim hair bow! The girl’s got style!
With images by Firsthand Photography.
hannah says: We had been talking about getting married for a while, then one evening in October 2014 we said “let’s do it!”
We didn’t want a long engagement so we chose September 2015 to get married. We had a budget to stick to, so picking Tuesday 9th rather than a weekend allowed us to save on costs without compromising on our venue.
I wanted to get married at Langar Hall in Nottingham as I knew that it would be perfect for our intimate and informal wedding. Callum had never been before so we went for lunch one Saturday and at 5pm we had to tear ourselves away. That sealed it. We planned to marry there with 12 guests, and have a larger reception party elsewhere for family and friends the following Saturday. We married at 3pm in the Indian Room, with dinner in the Garden Room at 5pm and most of our guests stayed overnight.
We didn’t have a theme as such, but we wanted to incorporate certain visual elements – an eclectic mix of traditional and modern, such as neon script on our invites and our pop art cake topper, which seemed suited to Langar Hall. It was also important to reference our shared Scottish heritage.
We didn’t want a matchy-matchy colour scheme, but Callum’s tartan gave us a starting point and a palette emerged. Somehow everything coordinated with the strong, sherbet-y colours of my bouquet, offset by creams and greens.
I knew that a traditional dress wasn’t for me. My mum and I took a trip to London and I found my dress in Tory Burch at Selfridges. The short length was modern but the textural fabric made it special – I felt like a bride. A few weeks later I bought shoes and a clutch but the ultimate finishing touch was my hair bow from Eugenia Kim at Fenwick Bond Street.
I did my own make-up, but had a lesson with the girls at Bobbi Brown in John Lewis in Nottingham, who gave great advice. My regular hairdresser, Anna Jones at Solos Nottingham did my hair as she always gets it right.
There was never any doubt that Callum would wear traditional Scottish dress, including a custom-made kilt in McNab tartan (a gift from his brother) – plus Paul Smith brogues. Callum was supported by his brother Aly as best man, and father who both wore Scottish dress.
I was supported by my friend Mhairi who wore a Whistles dress in blue.
Jack from Firsthand Photography took our photos. A friend had noticed that whenever she saw nice wedding pictures on Facebook, Jack was responsible. Her reportage style and informal groups were just what we wanted – and she’s Scottish! She captured our day perfectly.
For my wedding flowers I worked with Vaas who created my mixed bouquet of heritage roses, dahlias, eryngium, berries and mint.
My mum made our cake and we added a topper from Miss Cake at Not on the High Street. It was a traditional fruitcake with marzipan and icing and there were a lot of prototypes and taste tests which, went down well in the office! The cake stand was by Jansen & Co.
Luckily as there were just 14 of us, we were able to choose from the menu at Langar Hall so everyone could have the food that they wanted. 4
Our parents prepared a couple of surprises for us on the day. We were given a photobook titled, ‘Callum & Hannah – The Early Years’, featuring corresponding photos from our childhood. We also received a letter from the McNab chief, welcoming me to the clan, and I was given a silver brooch featuring the crest by my new in-laws.
The Nottingham-based jeweller Loree Bologna designed and made all of our rings. It was fantastic to find someone locally who understood exactly what we wanted.
We wouldn’t hesitate to recommend Langar Hall – a beautiful place, with fantastic food in a great setting. Everything is done properly, but with ease and a lack of stuffiness. Avishek guided us through the planning and tailored the day to our individual needs.
My favourite moment of the day was walking out of the Indian room, looking at Callum and saying “we did it!” There was a glass of champagne waiting for us and we stood and greeted all of our guests.
For our honeymoon we took a mini tour of Scotland – first stop Killin, home of the McNab clan. Then we spent two nights in Stonefield castle in Argyll, where my grandparents come from, before finishing off in Blythswood Square Hotel, Glasgow.
My top tip to other Brides Up North would be to invest in a good photographer. It was important for us to stick to our budget, so we had a strong set of priorities. Although it can seem expensive, the right photographer is worth every penny. The images of our day will give us, our family and friends a great deal of pleasure for years to come.
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