June 16th, 2017 | Rachel Parry
Here at Brides Up North HQ our features schedule is fully charged, so that we never knowingly miss an opportunity to bring you beautiful wedding inspiration twice a day, every weekday (and sometimes bonus blog posts at the weekends too). The only exception to this rule is our bi-annual break, to re-charge, re-assess and re-focus our efforts to keep bringing you the most precious wedding pretty from our corner of the internet.
We’ll be taking our leave for the next fortnight, leaving you with a reduced blogging schedule that will make sure that you still get your daily dose of #weddinggoals, recapping some of our favourite real weddings of the 2017 so far. Check back daily for the most beautiful, unique and inspiring celebrations, and if you’re a Brides Up North bride, to see if your day was one of our top picks!
We’ll be back soon with a shiny new features edit; to announce some exciting finishing touches to our upcoming autumn events schedule; finish off what looks set to be the super glossiest issue of our print baby, Unveiled magazine, to date and oooh… maybe, just maybe, a whole new look for Brides Up North!
Usual service will recommence on Monday 3rd July 2017, and in the meantime, you can contact us here.
But we wouldn’t just stick the out-of-office on and leave it at that. At this halfway point through the year (yes, we can barely believe it too), we’re looking to our fabulous featured brides from the first half of 2017 to share what they consider to be the best pieces of advice with those of you soon to be walking down the aisle.
After all, these ladies have been there, done it and got the ring, so can offer words of wisdom on everything from dress shopping, suppliers and venues to emotional advice and tips on how to remain composed (Bridezillarma can strike at any moment!).
So ladies, grab a notebook and pen as these clued-up brides complete the following sentence – “My top tip to other Brides Up North would be…
love, the team x
Click on the links to see each wedding in full.
Chloe says: Think about what you want and try not to get sucked into the ‘wedding must-haves’. Lots of people asked why we weren’t ‘having this’ or ‘doing that’, but we stuck with what we wanted our wedding to be and we were so glad we did! Also, use Pinterest to collect lots of ideas, but don’t feel too disheartened when you can’t use them all.
Niamh says: Remember that making a wedding your own doesn’t have to cost the world. Small touches are often what people remember. Some of the nicest touches we had cost next to nothing.
Sarah says: Visit your venue lots and take photos; I found the hardest thing was dressing the venue. Also, buy what you can and do some yourself; it’s very satisfying seeing it all on the big day and knowing you did it.
Katie says: Firstly, find your bridesmaid dresses early! We planned and delivered our wedding in nine months flat and the fact that I wanted different dresses and colours but couldn’t get them on the high street as I had hoped made it more complicated. Next, stick to your guns/gut. I’m not saying be a birdezilla but be really clear about what you want, this is too special and over too fast to not be the way you want it. Also, make lists of the photos that you want and try to ensure that they are taken, and perhaps have the day videoed. I didn’t think I was bothered about that but then there’s so much you just don’t remember when you look back on it because it is such a blur or emotion and adrenaline. Finally, chill and enjoy it.
Rachel says: If you want to save some cash and do some DIY décor, have a crafts party with friends – things can be done so much quicker in groups and it’s lovely to involve your mates!
Rowena says: Make sure you find the time in the day to spend a few moments together – it would be very easy to barely talk to each other after your vows! We had a ‘sweetheart table’ instead of a traditional top table, which meant we got to spend some time just the two of us during the wedding breakfast, and could watch and take in all our family and friends enjoying themselves!
Samantha says: Enjoy the planning and preparation leading up to your special day, it all becomes part of your fond memories of your wedding. I am a very organised person and began planning almost immediately after setting a date. I really enjoyed the planning stages of the wedding but my husband knows that I am very indecisive. He suggested that once I had made a decision, I was not to change it, and not to look for an alternative. And that is exactly what I did. I have no regrets.
Charlotte says: Don’t be scared to go a bit crazy and have everything you want. You will (hopefully) only get married once. It will be one of the most important days of your life and you shouldn’t hold back. A little bit of extra saving and making small sacrifices is totally worth it so that you can have no regrets. Also, don’t get too stressed out about anything. Take each stage in your stride and treat each bit of the planning like a mini-experience in itself – oh and, make sure you enjoy the free champagne everywhere you go!
June 13th, 2017 | Julia Braime
This morning on our pretty pages we have suggestions on how to make your wedding entertainment both personal and poignant, courtesy of our guest writer, the lovely Carrie Marsden of our media partner Love Our Wedding Magazine.
carrie says: Your wedding day is a beautiful opportunity to play out your own personal love story. Now that you’ve found the dress, the venue, the caterer, the flowers, the transport (and, er, the man), thoughts may begin to turn to wedding day entertainment. But let this not be a final flourish, an add-on, or an afterthought. Here is where the magic of your story lies for you and your guests. Here is the place where the story unfolds in magical and memorable chapters. To that great, timeless, enduring and blissful love story – shared by many the world over – here is the chance for you to add into the mix your own unique experience.
The heart of your day belongs to the love you two share, but how that love is honoured, cherished and celebrated will find expression in your choice of wedding entertainment. Be authentic. The entertainment should reflect you both – what you enjoy, what you share, what makes you giggle, what moves you. Don’t be distracted by a ‘theme’, for how often is one person so easily defined, let alone two? Instead, go with what you love. Here are our favourite wedding entertainment ideas, which might just help inspire your choices:
Inspired by our favourite Liam Neeson film (and a mandatory watch every December despite what that hubby says), we love the thought of making a grand entrance (or departure) in the ceremony itself. A regal fanfare troupe of trumpeters to walk you in or out will set the occasion off with a bang. Even better if your guests are the musical type and can surprise everyone and join in! (Don’t discount the groom’s talents either: one memorable wedding included the groom serenading the bride mid-way down the aisle after the service with a surprisingly pitch-perfect version of Bruno Mars’ I Think I Want to Marry You!).
The traditional meet-and-greet line-up is making a bit of a comeback and I have to say, I love it. Whether you do or don’t go down this path (excuse the pun!), a common theme from guests themselves is that the wait around between the service and the breakfast can be, well, a little bit dull. Leaving guests the only option of drinking heavily, which is – and I speak from personal experience here – worth avoiding. So dazzle and delight to swerve a lull!
Perhaps a cocktail pianist tinkering away on the ivories, which lends the occasion a certain elegance, class and panache (even better if he or she will take requests).
Choose activities that work well inside or out: oversized Jenga, skittles and chess are great fun, weather-proof and age-appropriate. (I’d draw the line at Twister, though, unless you’re happy for things to take a decidedly eventful turn…)
Celebrity lookalikes who mix and mingle with the guests might liven things up, as will a caricaturist, although I’ve always thought a nice twist on this would be to employ a caricaturist before the event. Give him or her pictures of some of your friends/the wedding party and dot them around for people to giggle at! An organised and willing chief bridesmaid might be persuaded to rustle up baby pictures of the guests for a ‘Guess Who?’ board, too.
Children can be a wonderfully exuberant and joyful addition to your day, without whom, the day just wouldn’t be complete. But they can also become, a little restless. You want everyone to have an awesome time – parents and kids alike, so bubbles, face-painting and old-school sweet stalls with candy floss are brilliant ideas. Also consider enlisting the services of an older sibling (‘encouraged’, let’s say, by financial reward) charged with devising games, treasure hunts, making kids’ caves. If there isn’t a team of 13- to 16-year-olds out there offering this service somewhere, well, there should be (there’s a lucrative career here, one feels).
When the sun goes down, make sure nothing about your day fades away. The party is now in full swing and here’s how you keep the fire burning bright:
Send round a frameable card for your guests with the question ‘what should we call our kids?’ What a brilliant memento of the day for you and, when it comes to it, highly illuminating and informative! (Expect the exact science of alcohol-to-exotic-name-choice ratio, naturally).
For dancefloor fuel, hire an ice-cream van or ‘posh’ burger bar. Hog-roasts are also deeply satisfying in a very visceral way. Just think ‘meat’, and for all those 11.45pm munchers, you’ll fast become everyone’s favourite bride.
The stars should feature in some way. The thought of an outdoor movie screen on a warm summer’s evening – kids’ films on a loop as toddlers begin to flop, then a creatively designed ‘movie’ about the bride and groom, and even a late-night screening of, say, Casablanca, – warms the heart. Cushions, beanbags and blankets; popcorn at the ready. Whitewash a wall and set up a projector, or even a white sheet hung across a washing line. I’ve seen this done beautifully and cost effectively.
Lots of newlyweds enjoy their quiet time together, retreating away at a sensible time in the evening, to reflect and bask in the warmth of the day. Others prefer the all-night approach and want to stay with their guests until the break of dawn. Whatever your choice, spare a thought to how you want your special day to officially ‘end’. Guests won’t be expecting over-the-top fanfare or a band of trumpeters to signal your departure, but it is worth thinking about how you’ll say goodbye. Should you want a grand farewell, have well-primed bridesmaids and ushers in on the plan to ensure guests are in the loop and where they are supposed to be.
No one will expect you to go out of your way on their behalf. Guests get that they are the guests. But arguably, they too have featured in this unique story that you and your partner share – and will continue to do so. They are celebrating you and you are acknowledging their role. Do it in style but do it your way!
Love Our Wedding is stocked by hundreds of top bridal boutiques, venues and fairs nationwide. Visit loveourweddingmag.com to download or order your FREE monthly copy today!
April 11th, 2017 | Rachel Parry
Image by Theresa Furey
We’re getting your Tuesday off to a bright and beautiful start by welcoming our guest writer, the lovely Sophie Grabham, Online Editor at Love Our Wedding Magazine, back to the blog to give us the all-important deets on the current wedding colour trends…
sophie says: When it comes to choosing a colour scheme for your wedding, the possibilities can seem endless! So where do you start?
Consider what sort of wedding you’re hosting. If it’s informal and laid-back you may not want a rigid scheme at all, but for many of us it’s nice to have something to work from. Think about what colours you love, what will suit your venue and the time of year, and what will be easy enough to put together. Matching very specific shades can be tricky, so bear that in mind and be flexible about mixing and matching shades if necessary.
Need a little inspiration? Check out our five favourite colour schemes for 2017 weddings here:
One of our all-time favourite wedding colours has to be nude. Chic and understated on its own or easily mixed with other shades, nude is a real winner whatever your venue or wedding style. Why not ask your bridesmaids to find their own gowns in shades of nude, for a pretty and eclectic look that shows off their individuality without looking bland.
Bethany Clarke Photography
Pantone’s colour of the year for 2017 is Greenery, so we’re expecting to see gorgeous green tones featuring a lot in weddings for 2017/18. This scheme works beautifully for any season, whether it be pastel shades for spring, bright hues for summer or darker, more rustic palettes for autumn/winter. Foliage is a huge trend right now, and lends itself perfectly to this scheme. Include beautiful leafy green foliage everywhere from your floral displays and bouquets, to your wedding cake and decor. A beautiful way to create a natural wedding look, that’s much more cost effective than using expensive, traditional blooms, such as roses or peonies.
Paul Liddement Photography
Take a modern twist on tradition, by turning your ‘something blue’ into your scheme! We’ve seen plenty of weddings featuring pastel blue shades recently and are completely in love. This is a great alternative shade for a vintage theme and may go down better with your hubby-to-be than girly pink! Team with silver and sparkles for a wintry look or try a darker shade, such as navy, for a formal alternative to black.
A trend that’s been going strong for a while and is showing no sign of slowing down, is metallics. Silver, gold, copper and our favourite, rose gold, are all hot picks, whether you choose to mix and match shades or keep things simple with one metal taking centre stage. Sequins are a wonderful way to incorporate metallics into your day, and are everywhere right now, from bridesmaid dresses to table cloths.
Belle and Beau Fine Art Photography
One scheme you can never go wrong with, is white. Traditional and timeless, white is a great choice if you’re indecisive or can’t agree on a scheme. Details in this colour are easy to come by and will never date in your photographs. Plus, they’re easy to pull together, with no messing about trying to match specific shades. Perfect!
Love Our Wedding is the bridal industry’s newest and most exciting magazine, stocked by hundreds of top bridal boutiques, venues & fairs nationwide.
Visit loveourweddingmag.com to download or order your FREE monthly copy today!
March 27th, 2017 | Julia Braime
After the clock change at the weekend, we’ve officially sprung into spring, meaning lighter nights, warmer weather and the approach to peak wedding season are all on the way!
To mark the arrival of the new season, we’re bringing a glorious helping of inspiration to those of you planning springtime weddings, courtesy of our fabulous Sponsor, award winning hospitality and event management company Dine.
Established in 1998, Yorkshire-based Dine caters for more 200 weddings a year as well as offering exclusive private dining. Through its stunning portfolio of venues, the team provide event services for organisations ranging from English Heritage and the National Trust to the owners of some of the UK’s most notable private houses, providing a varied choice of beautiful big day settings.
For this afternoon’s post, we’re welcoming Dine’s managing director, Matt Jones, to the blog to share some of his helpful pointers on planning a wedding in the season of new beginnings…
Matt says: With Yorkshire offering some of the finest countryside in Britain, make the most of the warmer, longer days by choosing a spectacular setting for your big day. Dine boasts an impressive portfolio of stunning venues to suit every taste – whether you favour a magnificent deer park, picturesque walled gardens, or breath-taking views over historical ruins.
While beautiful indoor locations can be appealing for a spring wedding owing to the chance of April Showers, marquees can provide a fantastic compromise. Although popular for the quintessentially British summer wedding, with the right planning, flooring and heating, a reception under canvas can be a perfect venue whatever the time of year. You can even choose a marquee with sides that can be removed or with windows to enable you to make the most of the weather and the view.
Many of Dine’s stunning venues provide fantastic lakeside settings with outstanding outlooks across Yorkshire’s breath-taking countryside. Gothic-style Carlton Towers and Ripley Castle’s Lakeside settings provide panoramic views – across an island which is home to majestic swans and a glorious, rolling deer park respectively. Alternatively, Bolton Abbey nestled in the heart of the Yorkshire Dales, provides a secluded and private setting with exclusive access to the River Wharfe and views of the Augustinian Priory. Belvoir Castle, the ancestral home of the Dukes of Rutland offers a magnificent setting for a marquee wedding while Dalton Hall’s walled garden is quintessentially English and perfect for a more formal spring theme.
Marquees make a spectacular backdrop to wedding celebrations, and offer the ultimate in flexibility, even allowing you the ultimate luxury of getting married at home. Such a wedding can create a relaxed and intimate atmosphere, while the individual location enables couples to buck the trend of a traditional spring wedding and create their own traditions in their unique family setting.
With marquees able to accommodate as many or as few guests as you choose, a huge garden is not necessary. Marquees are also available in an array of sizes and styles, from tipis and vintage army tents, to sailcloth and traditional, enabling you to match a style to your spring wedding theme.
No matter the season, it’s always a fantastic idea for your wedding breakfast to reflect the seasonality of your day, in terms of both the dishes and presentation. With 18 years’ experience as a hospitality and catering specialist, Dine can provide innovation and skill when creating food for your spring wedding. Experienced and imaginative event managers and chefs, combined with seasonal ingredients always promise to deliver your perfect spring menu.
Edible flowers available in spring on both savoury and sweet courses are an innovative and impressive use of unique ingredients to make your dishes look gorgeous. Nasturtiums, French Marigolds and Cornflowers all make colourful additions to your dishes and provide a seasonal touch. Yet if you’d prefer greenery to the bright colours of seasonal flowers, adding fresh herbs to dishes, especially desserts for a unique touch is another great way to add spring colour to your food. Chocolate and rosemary are a match made in heaven so why not add dark chocolate and rosemary tart with a fennel ice-cream and orange sherbet to your wedding breakfast for bright colours and fresh flavours.
Incorporating seasonal vegetables such as asparagus, sugar snap peas, baby carrots and new potatoes provides fresh flavours and crunchy textures. Dine can provide innovative starters, main courses and desserts which combine spectacular presentation and fantastic flavours.
From asparagus velouté with a soft poached quail’s egg and crème fraîche, to fillet of halibut marinated in lemon confit and thyme with vegetables Provençale, gazpacho dressing and buttered anya new potatoes, Dine can create dishes which will remind your guests of spring no matter your venue or the weather.
Menu tasting well ahead of your big day is vital to ensure seasonality and the combination of your chosen ingredients are a perfect match. This also allows you to discuss the menu with your Dine event manager and any adjustments you would like to make.
Wherever you choose to get married, a spring wedding should reflect on the rejuvenation and expectation of the season with soft hues and delicate textures. Pastel pink, lavender and green can be incorporated through dresses, suits, bouquets and food to bring the season inside.
Building a Pinterest ‘mood board’ will help you focus on the spring styles you like, and look carefully at brochures and social media to see what has been done previously at your wedding venue. Working with your venue, whether it be a marquee which provides a blank canvas for you to dress. or somewhere pre-prepared, is important to see how your theme can be incorporated and what might not be as easy to achieve.
According to the Pantone Colour Institute, the colour of 2017 is ‘greenery’ and this certainly reflects the seasonality of spring with images of new growth and new life.
With simple greenery bouquets also becoming increasingly popular, this can be a great backdrop to other colour choices for decorations and favours. The contrast between bright vivid green and delicate pastel colours will create a fresh and vibrant palette, evoking sensations of spring even if the weather isn’t as glorious as you would like, or you are having an indoor wedding.
February 28th, 2017 | Rachel Parry
Following a surge of engagements over Christmas, New Year and Valentine’s, we’ve been welcoming lots of lovely new brides-to-be to our pretty pages. If you’re one of them you may well be looking to steam straight into the wedding planning process, though feel a little overwhelmed with all the different elements to consider.
What areas should you tackle first, where should you invest the majority of your time and effort, and what should you look for in suppliers? Here to assist with some of the questions is our fabulous Sponsor, award-winning catering and events specialist Dine.
Catering for more than 200 weddings each year, the Dine team has drawn on its vast experience of hospitality and event management, whilst also taking into account comments from some of its happy newlywed couples, to share its top ‘do and don’t’ tips to planning the perfect wedding.
We will be hosting one of our Luxury Bridal Show with the Dine team at its flagship venue The Mansion at Roundhay Park in Leeds, on Sunday 12th March, 11am till 3pm, free entry where you can gain further pointers and advice while meeting some of the area’s finest wedding suppliers. You can pre-register for the free-entry event here.
Now, on with those tips…
Images supplied by Dine/ Joel Skingle Photography
make sure you do
Give yourself plenty of time to plan and appreciate every part of the process. As the actual day goes by so quickly make sure that the anticipation and build up is also something you will remember with fondness.
Think carefully about the expense and research all aspects to ensure that your budget isn’t overstretched. You may well end up spending more than you originally planned. Wedding planners like ourselves can be a great asset when it comes to budget planning, as we have lots of experience and can advise where savings can be made and where it is worth splashing out.
Book the main aspects of the wedding such as venue, photographer and the registrar first as these often get booked up the quickest. Once these have been sorted it’s much easier to plan the rest of your wedding around them. For example, if your wedding is going to be in a stately home you may decide to theme the day accordingly.
To avoid disappointment, sit down with your photographer prior to the wedding to ensure they are fully aware of what you want to achieve and the photographs you’d like to be taken.
Communicate with each other and family, friends and suppliers. It is important that both the bride and groom with the plans for the day and communication is the best way to make sure this happens.
Remember that you have your partner to rely on. Even if everything feels like it is getting out of hand, the relationship between you and your partner means more than anything and should come before any wedding planning.
Make sure you involve all of your guests on the day as it is important everyone has fun. Think of the different age groups that will be present and plan elements, such as food and entertainment, accordingly.
Enjoy the day! It goes by in a flash so make sure to take it all in and take time out with your partner. Having an events caterer such as Dine means that you can spend more time with each other, as they will be checking everything runs smoothly, leaving you to simply relax and enjoy.
Leave planning to the last minute. Foresight saves you money, hassle and stress and no stress means you enjoy planning the big day far more.
Book suppliers that you don’t trust or whose work you haven’t looked at otherwise there’s a very high chance you’ll be unhappy with the results. Responsible suppliers also mean that on the day you can relax as you know they will be doing a great job.
December 14th, 2016 | Rachel Parry
As we find ourselves in the coldest yet most magical season of the year, we’ve been turning our thoughts to winter weddings.
Some brides and grooms may be put off marrying at this time of year due to the increasingly unpredictable British weather, but with some careful planning and fabulous styling a winter wedding can be a real treat for all the senses, and in turn, more memorable for you and your guests.
Think scented candles for fragrance and ambience, warm comfort food to evoke nostalgic memories and winter tipples to help get the party started and you’re part way there.
If, however, what’s putting you off is the somewhat ‘go-to’ styling of winter nuptials, we’re here to change your mind. For we’ve come up with three alternative winter wedding themes that steer clear of crimson red and sparkling silver schemes, plus there’s not a reindeer or bauble in sight!
Ladies, we give you both comfort and class…
Clockwise from top left: image source, photography by Alyssa Turner Photography| image source, photography by Peaches & Mint| image source| image source, photography by Jonathan Ong Photography| image source, photography by Mandy Evans Photography| image source, photography by Awake Photography| image source, photography by Jenn Hopkins| image source, photography by Eyelet Images| image source, photography by Matilda Rose| image source, photography by Dan and Melissa Photography.
Just a small diversion from the traditional red winter wedding colour palette, a winning mixture of purple, pink and burgundy shades can give a wedding an instant hint of opulence.
Such tones also work beautifully with the flowers and fruits of the season making these a great way to project your chosen colour scheme.
Big, bold and blousy bouquets and floral decorations add to the luxurious feel that the rich hues emit and will help to provide striking focal points. For further plushness, metallic accents, particularly in gold, work in perfect harmony with the beautiful berry tones and give a small nod to the festive season without being at all OTT.
Beyond the blooms, mercury glass tealight holders and metallic vessels and vases look fabulous with the palette.
To remain on theme berries can be used in the bouquets and button holes as well as within the food and drink menus and the cake.
When it comes to the bridesmaids, brides can go with just one of the berry tones that suits her maids best, perhaps magenta, indigo or violet, or alternatively can have her leading ladies in a full spectrum of the hues.
Clockwise from top left: image source| image source| image source| image source, photography by Svetlana Strizhakova| image source, photography by Kendal Riley of Ostara Photography| image source| image source| image source, photography by Taylor Lord Photography| image source| image source.
Possibly one colour scheme that works all year round, grey is both a classic and elegant choice of palette.
For winter weddings the hue can be ‘warmed-up’ by introducing different textures and shades providing both interest and depth.
Brides and their maids can easily layer their look with grey cover-ups; whether it be a faux fur jacket, feather shrug or lace overlay. Meanwhile groomsmen can opt for a tweed or woollen suit with coordinating pocket squares, dicky bows or ties in varying fabrics creating a stylish wintery feel.
Texture in tactile fabrics and finishes can be carried through to the décor too, with velvet ribbons attached floral arrangements or holding cutlery and napkins in place. Roaming foliage across tables can also help to break up the grey and works in line with on-trend botanical themes too.
Candles at various heights in pillars, tapers and tea lights will also help to set the wintery scene as will luxurious stationery in enchanting designs.
Clockwise from top left: image source, photography by Charlene Schreuder Photography| image source| image source| image source, photography by Emily Delamater| image source, photography by Shane and Lauren Photography| image source| image source, photography by E Schmidt Photography| image source| image source, photography by Gideon Photography| image source.
Though often thought of as a ‘cold’ colour, when accompanied with rich metallic accents blue can bring element of warmth and glamour to winter celebrations.
The trick is to use a deep shade of blue and not to get carried away with the glitz and glitter, instead giving the proceedings just a sprinkling of sparkle. This could be achieved through styling and stationery choices, but also through the bride and bridesmaid attire too. So, for example, brides could add a hint of shine to their outfit with metallic heels while maids can glam-up their look with delicate gold jewellery or accessories.
The table settings are perhaps the element that will require the most care in not overdoing it. For a look of understated elegance, keep things simple by adding gold-edged glassware and cutlery to a dark blue tablecloth base. For further interest and texture use rustic touches in foliage and tree slices, and perhaps even the odd pine cone (note the “odd” there).
Meanwhile for those wanting to take the sparkle up a notch, sequin table runners and cloths are an accessible and effective option. Further additions can include metallic candle holders, stationery and plate chargers but just be sure that the overall look is class rather than brash!
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