March 10th, 2017 | Julia Braime
The pretty just keeps on coming around here!
This Sunday 12th March 2017 from 11am till 3pm, FREE ENTRY we will be opening the doors to Leeds’ most gorgeous boutique – exclusive use – wedding venue: Dine’s The Mansion, Roundhay Park, for a Brides Up North Luxury Bridal Show with some serious style.
I’ve said it before, but you have to see The Mansion for yourself: visit the venue’s website to check out this swanky space! And even if you have already found your dream venue, come along and tick some #wedmin off that list. Only the most fabulous wedding day suppliers have been handpicked to attend and with loads of wedding inspiration on site this Sunday, it’s certainly one for the stylish bride.
So what are you waiting for, grab your #bridesquad gals, it’s time to get inspired!
We’re giving away up to 150 free Bride To Be media packs, filled with glossy magazines and treats from Brides Up North (including the brand new issue of UNVEILED Magazine). As demand is high, to pick up your VIP bag all you need to do is pre-register using the form below. While stocks last.
We would love to welcome new exhibitors to the Brides Up North family in 2017. We are now accepting exhibitor bookings for all of our fabulous luxury wedding exhibitions across three regions this year. Exhibitors will be strictly limited by category and places will be allocated on a first come, first served basis. Get in touch as soon as possible to guarantee your place.
March 10th, 2017 | Alexis Forsyth
We’re stepping inside an enchanting Jacobean manor today for a dramatic, atmospheric styled shoot in Yorkshire.
Showcasing some of the best features that a wintery wedding has to offer – we’re talking bold bouquets, ambient lighting and a splash of gold – this styled shoot really brings the venue, Holdsworth House, to life.
Claire from The Bridal Emporium teamed up with a number of specialist suppliers from the north, including a magician. The group contended with some rather unforgiving weather on the day, but you’d never be able to tell from the fabulous photographs. If anything, the weather just adds to the drama of the images, helping us to fall in love with the beauty of a winter wedding all over again.
With images by Tim Dunk Photography
Models: Emily Jade Walsh, Caitlin Jade McCoy and Alexander Tordoff
claire says: Our winter photo shoot took place in November last year and showed off the beautiful venue of Holdsworth House.
Many brides and grooms get married in the autumn and winter seasons now and we believe you can still look stylish in the colder months. We think this shoot screams uber chic with a touch of elegance, perfect for modern couples looking for a little bit of an edge to their special day.
The team at Holdsworth House were in discussion about doing a shoot with photographer Tim Dunk for a while, then The Bridal Emporium wanted to collaborate with Tim too, which led to us looking at the venue.
We thought that the venue would make a fabulous location for a photo shoot thanks to its dark wood and stone paneling which perfectly suit glitzy numbers, soft lighting, strong cake designs and wintery colours.
I gathered a fabulous team together and showed them our mood board, which oozed sparkle, warm colours, kilts and a touch of romance.
We wanted to create a ‘real life’ photo shoot, to really show brides and grooms how their day could unfold against the stunning backdrop of Holdsworth House. To Have and To Hold Films captured the romantic essence of the venue on film, too.
The day was very successful; we managed to get full ‘real life’ shots, including interaction with a real magician – Matthew J Magic – plus outdoor scenes, even though the weather wasn’t good at all. Luckily, we’re a fun team of suppliers who can work well together, so the poor weather didn’t affect the shoot!
March 8th, 2017 | Rachel Parry
We’re fortunate to host our Luxury Wedding Shows at some of the north’s finest wedding venues, including The Mansion in Leeds – a truly gorgeous stately home set within Roundhay Park.
Not only is this venue beautiful on both the inside and out, but it also boasts first class catering and wedding planning services provided by hospitality and event experts Dine.
Ahead of our spring wedding fair at The Mansion this Sunday (which we are SUPER excited about!), the Dine team invited us to experience the incredible food and service that they deliver to wedding couples at the venue during a Dine Ambassadors’ Dinner.
With images by 123 Photography.
Joined by fellow wedding professionals, we were told to expect an evening of “food & flowers” – two of our very favourite things – and so we were highly intrigued as to what lay in store.
Much to our delight, the event began with a floral crown making workshop, hosted by wedding floristry specialist Twisted Willow. Owner director (and all-round flower wizard) Joanna Cairns demonstrated creative uses for the armfuls of flowers, berries and foliage that span across the tables in The Mansion’s Garden Room Café, before we were let loose on the roaming piles of roses, ranunculus and hydrangeas.
Each of the ladies present, including ourselves, fully embraced the challenge by carefully wiring the stunning blooms to create some really bold and beautiful designs. To brides-to-be out there toying with the option of a flower crown for their big day, we simply say, do it! Nothing feels quite as pretty (or strangely, as empowering) as a beautiful ring of florals to top off your attire!
After a sea of selfies to show off our horticultural creations, it was onto the ‘food’ element of the evening, and boy we’re we in for a treat! Bucking the new year trend of abstinence, the canapes and three-course meal followed a theme of indulgence with chocolate cleverly incorporated into every course.
A treat for all the senses, each stage of the meal was beautifully presented and the aromas were nothing short of divine, not to mention the taste!
After canapes of venison tartare on chocolate spätzle discs; ham hock and smoked Wensleydale croquette with apple gel, and Caprini goats cheese cones with tomato and dill concase and fig and balsamic caviar, we took our seats at beautifully dressed tables in The Mansion’s Colonnades Room for the main event.
Each course was served with paired wines, supplied by Hoults wine merchants, to educate and excite our taste buds further. To start, we served crab and saffron risotto, pan fried scallops and tempura soft shell crab, followed by a main course of fallow deer with spiced Umbrain lentils, choucroute, smoked kale and chocolate jus. And as if we weren’t already in food heaven, the best was yet to come – dessert! As part of an ‘indulgence’ menu we were particularly looking forward to the sweet course, and it certainly didn’t disappoint. Dark chocolate and rosemary tart with fennel ice-cream, orange sherbet and baked white chocolate – pure pudding perfection!
The whole evening was a true treat that showcased The Mansion’s stunning rooms, whilst inviting us to learn a new skill and sample the incredible cuisine created by Dine’s awarding-winning chefs. Foodies and fans of fine interiors alike will fall head over heels for this wonderful venue as we do time and time again!
So, if all that’s left you with an appetite to find out more about The Mansion, be sure to join us this Sunday, 11am to 3pm, when we will be filling the rooms of this stunning boutique-style venue with handpicked wedding suppliers to help you build your dream big day. The event is FREE ENTRY and we have 150 free Bride To Be VIP media packs, filled with glossy magazines and treats from Brides Up North, to give away to those that register for the event first. Just click here to do so.
February 28th, 2017 | Rachel Parry
Following a surge of engagements over Christmas, New Year and Valentine’s, we’ve been welcoming lots of lovely new brides-to-be to our pretty pages. If you’re one of them you may well be looking to steam straight into the wedding planning process, though feel a little overwhelmed with all the different elements to consider.
What areas should you tackle first, where should you invest the majority of your time and effort, and what should you look for in suppliers? Here to assist with some of the questions is our fabulous Sponsor, award-winning catering and events specialist Dine.
Catering for more than 200 weddings each year, the Dine team has drawn on its vast experience of hospitality and event management, whilst also taking into account comments from some of its happy newlywed couples, to share its top ‘do and don’t’ tips to planning the perfect wedding.
We will be hosting one of our Luxury Bridal Show with the Dine team at its flagship venue The Mansion at Roundhay Park in Leeds, on Sunday 12th March, 11am till 3pm, free entry where you can gain further pointers and advice while meeting some of the area’s finest wedding suppliers. You can pre-register for the free-entry event here.
Now, on with those tips…
Images supplied by Dine/ Joel Skingle Photography
make sure you do
Give yourself plenty of time to plan and appreciate every part of the process. As the actual day goes by so quickly make sure that the anticipation and build up is also something you will remember with fondness.
Think carefully about the expense and research all aspects to ensure that your budget isn’t overstretched. You may well end up spending more than you originally planned. Wedding planners like ourselves can be a great asset when it comes to budget planning, as we have lots of experience and can advise where savings can be made and where it is worth splashing out.
Book the main aspects of the wedding such as venue, photographer and the registrar first as these often get booked up the quickest. Once these have been sorted it’s much easier to plan the rest of your wedding around them. For example, if your wedding is going to be in a stately home you may decide to theme the day accordingly.
To avoid disappointment, sit down with your photographer prior to the wedding to ensure they are fully aware of what you want to achieve and the photographs you’d like to be taken.
Communicate with each other and family, friends and suppliers. It is important that both the bride and groom with the plans for the day and communication is the best way to make sure this happens.
Remember that you have your partner to rely on. Even if everything feels like it is getting out of hand, the relationship between you and your partner means more than anything and should come before any wedding planning.
Make sure you involve all of your guests on the day as it is important everyone has fun. Think of the different age groups that will be present and plan elements, such as food and entertainment, accordingly.
Enjoy the day! It goes by in a flash so make sure to take it all in and take time out with your partner. Having an events caterer such as Dine means that you can spend more time with each other, as they will be checking everything runs smoothly, leaving you to simply relax and enjoy.
Leave planning to the last minute. Foresight saves you money, hassle and stress and no stress means you enjoy planning the big day far more.
Book suppliers that you don’t trust or whose work you haven’t looked at otherwise there’s a very high chance you’ll be unhappy with the results. Responsible suppliers also mean that on the day you can relax as you know they will be doing a great job.
February 21st, 2017 | Laura McDonagh
Today’s glamorous bride describes her agonising decision as to whether to go ‘Cinderella’ or ‘Kim Kardashian’ on the wedding dress front. In the end, her elegant gown was more grown-up princess than KK but every bit a showstopper.
This gorgeous duo really knows how to organise a party: their big day features a ten-piece band, a photo booth and gallons of Champagne. Plus, the photographs of Katherine with her seven gorgeous bridesmaids? Real #SquadGoals material.
With photography by Brides Up North Sponsor Bethany Clarke.
katherine says: I had already picked my ring out at ROX jewellers in Leeds, with Oliver when we got engaged as we’d regularly talked about getting married. I had a very specific style in mind and we both agreed it would be better to pick a ring I loved instead of one I only liked! It was an amazing experience we both enjoyed and will cherish forever. We were greeted with a glass of champagne and chocolate truffles as the glass doors behind us were locked by the security guard. We were the only customers in the store – absolute bliss!
Given that I knew the ring was coming (although I didn’t know when and where!) I told Oliver if he wanted to surprise me he’d have to catch me off guard. He did just that: he asked me to pop downstairs to help him carry something inside the house and as I reached the bottom step he was on one knee – with my ring! Of course, I said yes.
We both wanted to be married fairly quickly and were lucky enough to be financially able to do so. We were engaged August 2015 and were married September 2016. Oliver’s parents were married on the 28th September and my parents were married on the 29th September, so we decided to follow the trend with 30thSeptember. To get married on a Friday was significantly cheaper at most venues than a weekend and that encouraged us to go for a week day.
We visited dozens of venues, but fell in love with Monk Fryston Hall in Yorkshire, immediately. We wanted to find a venue that wasn’t too big (more than one wedding per day at some places), not too small (we both have big families) and that could provide overnight accommodation overnight. We both wanted a church wedding but were willing to organise and pay for the transportation of the guests from the church to the venue. However, this wasn’t necessary as there was a beautiful church, St. Wilfrid’s, just over the road. This sealed the deal for us and we organised a meeting with the wedding co-ordinator.
There was no real theme to the wedding other than the colour scheme, which was lilac – only because I had seven bridesmaids to cater for and found a lilac dress that everyone was happy with at the bargain price of £49 each in the January sales!
Everything was very simple. I wore a white gown with no bling, our cake was white with flowers, we used simple tea lights and hydrangea buds for decoration. It was such a beautiful venue it didn’t need much styling!
Style-wise, I batted between ‘Cinderella’ and ‘Kim Kardashian’ for months! Did I fulfil my lifelong dream of wearing a wearing a poofy ball gown or did I go fashion forward and wear a skin tight fishtail gown? I went to several dress shops until I found Precious Bridal in Garforth – no pushy sales pitch, just a general introduction and then I was let loose in a shop full of gowns. Every bride’s dream! As my mum flicked through a catalogue she pointed out a dress she thought was lovely. I immediately recognised it – I actually had it saved on Pinterest. Donna suddenly revealed that she had it in stock! I had to try it on. Donna names each of her dresses so she can remember them easily, and so out of curiosity I asked what this dress was called. She replied ‘Katherine.’ I hadn’t even seen the dress and I knew it was the one. It was the perfect combination of elegance and a little bit of Cinderella.
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February 20th, 2017 | Alexis Forsyth
Today on Brides Up North, the stunning Allerton Castle in North Yorkshire provides the romantic setting for our styled wedding shoot.
Dating all the way back to 1066, the site is quite literally steeped in history with striking architecture and a captivating gothic interior to match. We’re talking ornate mirrors, candelabras, original fireplaces and spellbinding staircases.
Becki from all You Need is Love Photography paired up with a number of talented suppliers (including Brides Up North Sponsor Blossom and Belle) to create this dreamy yet dramatic bridal look, and we simply adore the bold palette of the bouquet, headpiece and makeup.
Don’t miss our Brides Up North Luxury Bridal Show on Sunday 5th March 2017, 11am till 3pm, Free Entry at this stunning venue! We’re filling the Castle with 30+ of the area’s most brilliant bridal suppliers, live music, bridal fashion, pretty paper, sweet treats, floral designs and all the details. Come and see the place dressed to the nines to inspire your own perfect wedding day! Click here to register now.
With images from All You Need is Love Photography
becki says: We named the shoot ‘Star Of Love’ which is the variety of astrantia that the florist, Claire Slater Flowers used in the red bouquet, which features in most of the photos. Our model, Daisy, was quite the star, too, wearing a white gown from Blossom and Belle, based in York.
In terms of inspiration for the shoot, we focused on all things vintage. We wanted an opportunity to be creative together, especially as our tastes are so similar; plus we all have a soft spot for anything vintage.
We loved working together to create such a timeless and elegant look for the shoot. It’s just great to meet like-minded ladies within the wedding industry that can inspire and encourage the best from each other.
Allerton Castle was the most perfect location; each room is breath taking and the staff there are incredible.
I visited the castle a few years back, and it has always been a dream location for me to photograph. Each element of the shoot fitted together seamlessly and the backdrop of the castle really pulled it all together. It was like stepping into a time machine, as it’s steeped in so much history.
We didn’t have a specific style from the outset, this emerged as we discussed our favourite looks, and before we knew it, the vintage theme took a life of its own.
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