February 16th, 2018 | Aislinn Thompson
While we fiercely champion all of our amazing suppliers, we also love to see a wedding that calls on the talents of the couple’s nearest and dearest and delivers handmade touches, like the wedding flowers in today’s real wedding that were arranged by the bride’s aunt, and the cake created by a family friend.
Katherine and Grant were married at the The Great Hall at Mains in Poulton-le-Fylde, an exclusive Tudor style venue, which they decorated with flashes of Kingfisher blue to echo the sapphire in Katherine’s engagement ring. The venue is set against a backdrop of the River Wyre and the Hall, with its high timber-framed ceilings, gigantic stone fireplace, gorgeous tapestries and medieval ironwork chandeliers, has a wonderful historic ambience.
The smile on Katherine’s face as she walks down the aisle towards Grant says it all though – it all comes back to love!
With images by Struth Photography.
[jenaopen]katherine says: We got engaged while on holiday in York. We took our dog, Toby, to a lovely forest for a walk. I got up from a bench to throw the stick for Toby and, when I turned around to sit back down, Grant had the ring out and asked me to marry him.
We got married on 28th May 2017. We picked this date as it was the closest weekend date available to our anniversary, which is 4th June.
We chose our venue – The Great Hall at Mains in Poulton-le-Fylde – because of its beauty inside and out, choosing blue as our main colour scheme as a nod to my sapphire engagement ring.
For my dress, I chose an oyster fit and flare strapless design with a white lace overlay. It came from Areles Bridal in Darwen. I picked it because I found this shape best complemented my figure.
My bridesmaids had beautiful blue wrap dresses, which we also found at the bridal shop.
Grant picked a dark grey three-piece suit with a blue cravat from Aults in Bolton, and the groomsmen wore the same.
May 15th, 2017 | Alexis Forsyth
Today’s real wedding is all about the beautiful summer florals and gorgeous detailing – think kitsch bunting, homemade chutneys and cupcakes, plus lots of twinkling lights.
Set in one of our favourite northern cities, York, the couple’s special day perfectly captures the beauty of an urban wedding, with park benches, stairwells and bustling streets all featuring in their stunning wedding album.
After exchanging vows against the magnificent backdrop of their local church, Roz and Rob then celebrated with family and friends at the National Centre for Early Music. Going for something of a creative DIY approach (would we expect anything less from an art teacher?) the bride was very hands-on in the lead up to the wedding and a few of the guests even baked some scrumptious treats to tuck in to on the day.
With images by Alwin Greyson Photography
roz says: After asking my parents for permission, Rob decided to pop the question at one of my favourite places near my home town of Sheffield, on 26th May 2014. We decided to go for a walk to Stanage and once we arrived at Robin Hood’s cave Rob presented me with a gift, which was a photo album filled with pictures from our past two years together. Whilst I was looking through the last page, he got down on one knee and popped the question. I said yes and as we embraced we heard someone clapping, we looked up to see a rock climber cheering us on – we thought we were alone, but what a spontaneous surprise!
We tied the knot on 25th July 2015. As a teacher, I wanted to get married during the holidays – this gave me a week after school finished to get things sorted, as it was very much a DIY wedding!
We got married at St Michael Le Belfrey Church in York. This is the church where we met and both attended.
August 9th, 2016 | Rachel Parry
This morning on the wedding blog we’re off to the North West of the country to relive Carl and Samantha’s wedding at Ashton Memorial.
Having fallen head over heels for the stunning venue and its surroundings, today’s bride and groom made full use of its beautiful backdrops, posing for numerous photographs both inside and out.
We also have to praise Samantha on her choice of fancy wedding footwear, which provided her something new and blue!
With images by Rachael Pereira Photography.
samantha says: We got engaged on 19th June 2015 and our wedding was on 8th April 2016, as we wanted to get married during the first week in April. This gave us just under ten months in which to plan our big day.
Our chosen venue for the ceremony was Ashton Memorial in Lancaster. We love everything about this stunning Victorian building and the atmosphere inside is incredible too. Our reception was then held at The Crofters Hotel in Garstang.
We picked a royal blue colour scheme for the wedding and I decided early on that I wanted to wear blue shoes to match (they also provided my something new and blue!)
My wedding dress was an ivory, strapless lace gown which I wore with a co-ordinating bolero and short veil with crystals. I picked these from The Bridal Collection of Lancaster. My shoes to complete my look were from Ted Baker.
Carl wore a grey Ted Baker morning suit, ivory waist coat and tie, all of which was hired from Moss Bros. The best man wore a morning suit too but with a grey waist coat and royal blue tie.
My lovely bridesmaids meanwhile wore royal blue chiffon and lace, full-length dresses and looked beautiful.
ann barnes florisr, ashton memorial, blue wedding, blue wedding shoes, d w hume and sons, marks and spencer, moss bros, north west wedding, petals polly flowers, rachael pereira photography, real wedding, something blue, ted baker, the bridal collection of lancaster, the crofters hotel, the lytham wedding company, uk wedding blog
August 3rd, 2016 | Julia Braime
Having often dreamt about weddings since being young, us girls can easily get carried away when it comes to planning our big day but it’s important that we respect our partner’s wishes too. Today’s bride goes as far as to say that without the groom’s input their wedding would not have been as special or as successful, as the two of them worked together to make planning their dream day from abroad possible.
Looking at the images below it’s fair to say that team work certainly made the dream work, as Ashlea and David enjoyed a beautifully elegant big day at the stunning Newton Hall complete with a pretty colour palette and sparkling pops of gold.
With images by Danny Birrell Photography.
ashlea says: We got engaged in Ottawa, Ontario, the capital of Canada, on 18th February 2014. Dave was visiting Canada for a year while I was finishing university and we decided to take a trip during my winter break. One of our favourite pastimes in the winter is skating and in Ottawa the canal freezes over to create more than three miles of rink. After spending the day touring around, and me suffering with the flu of the century, Dave convinced me to brave the -20C whether once more to go skating at dusk and watch the sun set. Once we were thoroughly frozen we decided to head back to the start but Dave stopped half way back, and began to tell me how much he loved me and where he saw our lives going. Before I knew it he was down on one knee on skates.
We set the date for 22nd June 2016, as we both felt it would be the best time of year for a wedding – not too hot and not too cold! It was also the perfect timing between Dave finishing his degree and his graduation.
We got married at Newton Hall in Northumberland. I started researching places shortly after we got engaged and being in another country meant everything was through Google. I instantly fell in love with the pictures and the whole idea behind Newton Hall. I think it just fit our quirky personalities and was something completely different to both of us. We had it booked from in May 2015 and Dave went to the open house by himself and called me in Canada at 6am telling me it was absolutely perfect! It wasn’t until three months before the wedding that I got to see the venue for myself – and I was just blown away by everything!
I’m an artist by trade and when we began planning our wedding I was really inspired by the vintage English look, but I think as time went on it began to evolve into something a little more personal, mixing in vintage with whimsical and a little bit of floral. I also took into consideration the look of the hall itself and picked things that would complement it.
Our colour scheme was dusty blue, gold, pastel pale pink, and ivory. I started with the colour of my dress which was ivory over light gold, and my bridesmaids dresses, which were dusty blue and then used a third colour, the pink, that I knew would complement them both. From there I used the colours in the little details like the bunting, flowers, and the cake.
September 23rd, 2015 | Rachel Parry
Today’s real wedding couple enjoyed a rather public engagement on board the Orient Express sister train. Agreeing to the proposal, Lisa and beau Richard then went full steam into planning their city centre Manchester wedding.
Picking the iconic town hall in which to say their ‘I dos’, the bride, groom and their guests then enjoyed a relaxed reception with lots of pretty blue and white touches before the evening party got underway.
Controversially (but cool we say), Lisa chose to wear a pair of sparkling Nike high top wedges underneath her princess gown to ensure she could comfortably dance the night away!
With images by Jules Fortune Photography.
lisa says: We got engaged on the Orient Express sister train. Richard had booked the Valentine’s meal on board the train, which took us on a round trip from Manchester to Wigan. He got down on one knee and ripped off his shirt to reveal a t-shirt with him on it with his thumbs up and the words ‘Marry Me’ on it. When I said yes, the carriage cheered and a brass band played Congratulations.
We set the date for 27th July 2015, hoping for sunny weather, which is exactly what we got.
We didn’t have a theme as such but we knew that after the town hall we would want to relax and party with our friends and family.
The colour scheme was baby blue and white. There was no particular reason for this choice other than that it would work well with the colour we chose for the bridesmaid dresses.
My dress was very much the princess, fairy tale look. I just wanted to be a princess for the day. I chose it from a bridal show at Manchester Central.
Richard wore a navy blue suit from Moss Bros. The best men also wore navy blue suits, but they were purchased on their own.
My lovely bridesmaids looked elegant in long blue dresses which we found in Debenhams.
Jules Fortune was our photographer and we would definitely recommend her. She did us proud with our pictures and made us feel so relaxed on our special day. The photographs were exactly how we hoped.
To fit in with the colour scheme mine and the bridesmaids’ bouquets were all made up of cream roses and blue thistles. To create a striking centrepiece at the venue we used white roses, blue thistles and allium flowers which were hung upside down from the ceiling. All the flowers were provided by Karen at Leon Van-Berkel in Warrington.
Other décor included two large tigers made from polystyrene from Tony at 3dsetco in the entrance at the reception venue and a poly picture frame with ‘Mr & Mrs Smith’ written at the bottom from Ian Axon at Poly Logo. Sue at Hire Requirements provided the tables and chairs and Celebration Chaircovers styled up the venue in terms of chair covers and sashes.
As favours we gave jam jars and put a personal message inside for each of our guests, along with a few sweets.
Jay Tailor at Vintage Cupcake Tower created our wonderful cutting cake and cupcakes, which again fitted in with the blue and white colour scheme.
To keep our guests entertained we hired a band called Twisted. We had seen them at the Parklife Festival and we just knew that they would get everybody on the dance floor – and they did!
For our honeymoon, we jetted off to Barcelona. It was the first time we had been and it was brilliant! Everything is in one place – the city, the beach and so many amazing restaurants.
My top tip for other Brides Up North would be to wear trainers if your dress is big a cover them. I did this and I was so comfortable all day, plus I get to wear them again, rather than having a white/cream pair of shoes stuck in the wardrobe. Richard’s tip to other grooms would be not to get too drunk and to enjoy every minute of the day!
August 11th, 2015 | Julia Braime
Today’s bride and groom turned their May wedding around in just five months following a romantic Christmas Day proposal. Impressive, hey?
Early on Laura had a few key suppliers in mind who she quickly secured and found her perfect venue in the form of a place she used to work, The Plough in Lupton.
With the help of their loving family, Laura and Edward, then pulled together the finishing touches for the beautiful blue wedding day, including handmade décor, floral arrangements and musical entertainment.
With images by Jess Reeve Photography.
laura says: We got engaged on Christmas day 2014. We like to make each other a Christmas stocking with small gifts in each and we open these together first thing on Christmas morning. My stocking last year was full of stranger presents than ever before – I had some cheap biros, a chocolate orange (actually an empty box as Ed had already eaten it!) and then a mystery box in the toe of the stocking. I unwrapped it and there was Ed asking me to marry him!
We got married on the 23rd May 2015. We chose the date primarily because I’m a teacher and we needed a date in school holidays. This date fell at the beginning of summer half term so we would be able to have a week off together afterwards. We didn’t want to wait until the summer as, unfortunately, my father was diagnosed with cancer at New Year and, with an uncertain prognosis, we wanted to ensure he was with us to enjoy our special day.
We got married at All Saints church in Burton-in-Lonsdale. Edward grew up in Burton and attended primary school next to the church. Ed’s mother also volunteers her time to help with the church and so it was the perfect place for us to marry in. The reception venue was The Plough at Lupton. Before my teacher training I worked in hospitality and I was assistant manager at The Plough between 2010 (when it reopened after a total refurbishment) until 2012. My father also worked there until January of this year, and we knew the staff would make it a perfect day for us.
We didn’t have a theme but we did have a colour scheme of navy/royal blue. I chose blue because I’ve always liked it as a colour and because it would link to my engagement ring, which is a diamond with two tear drop sapphires either side.
From looking at different styles of dress online and in magazines, I knew I didn’t want a dress without some form of straps. Although I wanted something special, I also knew that I didn’t want to spend a fortune on a dress that I would wear for one day. Someone recommended I look at Wed2B in Bolton as a starting place. As I’d been on a strict diet since January, I wanted to leave it as late as I dared to get my dress! My mum and I went to Wed2B at the beginning of April as I’d seen the dress I wanted on the website and they had one in stock – it was in my size! I tried on four dresses and the one I had seen online was the one I fell in love with. It was perfect!
As a special touch on the wedding day I decided that I would have my grandma’s engagement ring as my ‘something old’. Her rings were passed to me when she died a few years ago. My grandma always said she wanted to make it to my wedding day, so this was a good way to remember her as I married Edward.
My partner wore a navy tailcoat with pinstripe trousers and ivory ruche from Greenwoods. He wore his own navy waistcoat that he ordered tailor-made so that he would be able to wear it again and remember the wedding.
The bridesmaids wore the dress Katie in navy by Eloise’s Secret Closet. I chose them because I loved the detail around the top – it complemented my dress so well, and the colour was perfect.
The best man wore the same as the groom except with a navy ruche and a grey waistcoat. My father wore the same as the best man, and Ed’s father and the ushers wore their own suits.
My mum’s fiancé offered to get us a wedding car as our wedding present, as long as he could keep the car a surprise! That was a bit scary – but I knew it would be special. Steve hired us a beautiful wedding car from Heysham Limos. It was perfect! After the ceremony, when Edward and I were ready to go to the reception venue, the chauffeur had put the top down as it was such a beautiful day, and had a bottle of champagne on ice for us to share on the way back to the reception. He even took a detour through Kirkby Lonsdale so we could have a ride round the town in the car!
Our photographer was Jessica Reeve. As soon as Edward proposed I knew I wanted Jessica to be our photographer. I used to work with Jessica when she had just graduated university, and I knew her photographs were the best, and her style and shots were just what I wanted.
Even though I knew Jess already, from start to finish she was a real professional. We had a meeting to discuss what I wanted from the photographs and arranged an engagement shoot around Edward’s parent’s house in the woods where he grew up playing, and where we walk the dogs. She really put us at ease and getting to work with her before the wedding was really good. On the day Jessica was fantastic with everyone – she was unobtrusive throughout the day and the shots she got were perfect. I didn’t even know she was there in the church or during the speeches! I would (and do!) recommend Jess to everyone who is having a special occasion and wants a photographer!
As I was working up until two days before the wedding, and was on a budget, I didn’t want to be sorting out flowers the day before the wedding and florists seemed so expensive. As a result, my mother and I looked at some foam flowers to make my Botany Bay bridesmaids’ bouquets. Some of the ones we found weren’t very realistic. However, while at one day for lunch, we found some small foam roses which were £1.95 for eight and just what I wanted! We bought 16 per bridesmaid and 32 for my bouquet – that’s £15.60 for the main bouquet flowers! We found some artificial gypsophila as well and arranged them into bouquets, tied round with the navy ribbon. I then used small diamantes in the centre of each rose for some added sparkle, and when my dress was shortened there were some small beads left over, which I put on wires and added into the bouquets.
Edward’s mum Cathy often helps decorate the church for special occasions and is a fantastic flower arranger – she even made the button holes for the bridal party to wear! For the day, Cathy and her sisters made pew ends with gorgeous flowers, and found some wonderful blue flowering plants to decorate the back of the church.
At the venue I used decorations that I collected from all over. My mum is the hero really as she sat and made 40 paper flowers in different shades of blue. Each flower had six petals and each petal had to be made individually – it took her weeks! But, they were perfect. We put them on the tables in glass jars we had found in antique shops, alternated on the long tables with hexagonal jam jars with tea lights in. All the jars we wrapped in the navy ribbon with diamantes on.
At The Plough there are lovely wooden beams throughout, and we used these to hang navy and white pom pom balls from, along with various wicker hearts and lights. In alcoves and on the fireplaces we had a variety of lights from pearl fairy lights, heart lights and even flower lights in glass bowls. On the tables I had white table cloths with navy organza runner down the middle, which matched the navy chair ties. I had my family all decorating the tables and reception the morning of the wedding after breakfast!
As Edward and I both love cheese, and we had planned on having wheels of cheese tiered in the evening, we decided we would have miniature bottles of vintage port as our favours. My mum’s boss provided us with lots of organza favour bags which we put the bottles in. For the children we had small hexagonal jars of Haribo love heart sweeties.
We were going to have a Marks & Spencer cake with a tier of fruit and two tiers of sponge. However, at Christmas we had a fair at school and one of the mum’s ran a cake stall and her items were to die for! It turned out that she does occasion cakes too (Lucia’s Continental Cakes) so we ordered a three tier cake – fruit on the bottom, chocolate in the middle, and sponge on the top. It was all beautiful!
Having run weddings from a catering perspective myself, I decided I would keep the menu choices simple, so we had a choice of two items for each of three courses. We had melon and red berry coulis or chicken liver parfait with red onion chutney to start, roast chicken, red wine jus, fondant potato and seasonal veg or Butternut squash and roasted red pepper risotto for mains, and vanilla crème brulee with homemade shortbread or sticky toffee pudding, butterscotch sauce, and thunder and lightning ice cream for dessert.
For the reception we chose to have tiered ‘wedding cakes’ made of wheels of cheese and also of different pies. The cheese was supplied by John at Churchmouse Cheeses. We also had tiered pork pie ‘cake’ baked in different size heart shapes! This was made especially for us by award winning butcher Mark at Dales Butchers. The bottom tier was traditional pork pie, the middle was port and chilli jam, and the top tier was pork and haggis. We also had sweet treats provided by Madam Chocolat, Morecambe. Our guests were certainly well fed!
To entertain the guests as they arrived at the church, and also during the signing of the register, we asked Ed’s mum Catherine to play the harp. Catherine plays the harp regularly and we were so lucky that she agreed to play at our wedding, and our guests really enjoyed the music in the church.
For the reception, we decided didn’t want a huge party or band, as we wanted a small and intimate wedding, perfect for The Plough. We wanted to spend the day with our friends and family and so we chose just to have a simple music system in the bar area with space for people to dance if they wished. Luckily, my father has some lights and DJ equipment as he sometimes does discos so he set this up for us in the bar and it was perfect. It also meant my dad was in charge of the music, which he was happy with!
We would 100% recommend our venue – it’s perfect for weddings. The layout of The Plough is perfect for special occasions and the garden area is extra special for photographs. The staff also deserve a special mention as, from start to finish, they were amazing. They managed it so professionally and everything was perfect.
Our favourite part of the day (besides becoming husband and wife) was seeing our guests enjoying themselves and celebrating with us. Having all the people who mean the most to us in the world all together was fantastic, and we couldn’t have hoped for anything more than that.
We are waiting to go on honeymoon until later in the year as Edward works away at sea in the Merchant Navy as an engineer, which means he is away for up to four months at a time. We did, however, manage a getaway to Centre Parcs at Penrith as a minimoon.
My top tip to other Brides Up North would be – don’t worry about every little detail on the day. Make sure your wedding party have details of everything so if something goes wrong, they can deal with it for you. Also, make sure you take time to step back and watch your guests enjoying themselves – it makes all the hard planning worth it. Finally, make sure you take time to be with your new husband/wife – everyone will be grabbing your attention all day – don’t forget about the most important reason you’re all there!
We strive to represent the very best in our industry, but Brides Up North cannot be held liable for the products/ services of our sponsors. Any bookings are made at your own risk. Terms & Conditions.
All images © Brides Up North/ original author. Images should not be reproduced without written permission. Terms & Conditions.