September 30th, 2015 | Rachel Parry
We love pink, we adore peonies and we’ve always got room for cake – these are just a few reasons why we fell head over heels for this morning’s real wedding (as we’re sure you will too) when it landed in our inbox.
Bride Caitlin wanted an elegant shabby chic feel to her big day and so teamed cute homemade decorative items with her favourite pastel tones of lemon and dusky pink.
The result is just beautiful and it’s not just the setting that looks stunning, for the wedding party themselves are pushing the bar high in the style stakes. We love the maids’ girly full-length dresses, the guys’ smart suits and of course Caitlin’s gorgeous Mori Lee lace dress, complete with a pretty bespoke belt.
With images by the fabulous Helen Russell Photography.
caitlin says: We got engaged at home, in our cosy little bungalow! Matthew decided to wine and dine me with a Chinese box from the supermarket (good job I love things like that!) and surrounded by candles he got down on one knee and popped the question! Matthew is not the type to make a scene in front of people in a posh restaurant, but I wouldn’t have had it any other way.
We set the date for Friday 10th July 2015. We were hoping it would be a perfect sunny day and luckily enough, it was!
Wynyard Hall was our chosen venue. I just loved the stately home, picturesque feel it had. The terrace out of the back had amazing views of the lake and it just felt perfect. The first time I visited I was with my mam and she loved it just as much as I did (good job Matthew liked it too!)
The theme I had in mind was a vintage, rustic, shabby chic theme. I love all things like this and we decided to make/source as many of the decorations we could ourselves. We recycled glass jars for months on end and decorated everyone differently! I made all of the save the dates, invitations, order of services and loved every minute! Not only did this keep costs down, but it also made things feel extra special.
Our colour scheme was pale lemon and dusty pink. I loved these pastel colours as I thought they were summery but classy!
I was lucky enough to find my amazing Mori Lee dress in a lovely little family run boutique called Dobinsons of Darlington. It was a beautiful mermaid style with lace detail throughout. Initially the dress had straps and I thought it didn’t suit me, however with a few changes to make it a sweetheart neckline, it was perfect! A friend of mine made my wedding belt and I wore Kurt Geiger sandals to complete my look.
Matthew wore a Paul Costello charcoal grey suit with faint checks from Slaters in Newcastle. He wanted a three piece suit with a waistcoat and wore a dusty pink tie, pocket watch and tan Ted Baker shoes!
All six of our bridesmaids wore gorgeous, floaty, one-shouldered, pale lemon dresses from Coast and the groomsmen wore charcoal suits, also from Slaters in Newcastle, with pale lemon ties and hessian flower shaped button holes.
Helen Russell was our photographer. Helen was absolutely amazing, she was the best photographer we could have asked for and made everyone feel so comfortable on the day. We loved the natural photographs Helen takes and we would 100 per cent recommend her to anyone. We had our pre wedding shoot the month before which made us so relaxed and excited for the day and are over the moon with all of our photographs!
When it came to the flowers, I carried dusty pink peonies with pale lemon roses and the bridesmaids and flower girl carried the same in smaller bouquets.
We wanted to keep with the peony theme in the décor and so used the same flowers in jugs placed on pieces of wood for the centrepieces along with rustic jars and candles. We also had single peonies and carnations in jars along the aisle and on the fireplaces at Wynyard. My family helped so much with sourcing the jars and centrepieces and made the day extra special.
For the reception we also hired chiavari chairs from The Finishing Touch Company, which made the rooms look perfect!
As favours we gave small jam jars filled with pink alcohol for the adults and filled with sweeties for the children. Also a chocolate truffle heart for an extra treat!
Our guests were also treated to an amazing cake table, made by Bernadette from Dreamworld Cakes in Newcastle. Our wedding cake had four tiers, two being Belgian chocolate and the other two being white chocolate and raspberry, it was then decorated with rustic theme in mind with peonies and raffia. We also had Baileys chocolate and Victoria sponge mini cakes, lemon and passion fruit cupcakes, cake pops and strawberry and pistachio macaroons!
For the entertainment we decided to hire wedding pianists, Daniel Ackerley and Martin Dack, who played throughout the ceremony and right through the wedding breakfast. We also had Paul Lytton who was a fantastic magician and The Ultimate Wedding DJ for the disco. As an extra special touch we also hired large ‘C & M’ letters from Coco Luminaire and a vintage photo booth from Snaparazzi.
I would recommend all of ours suppliers and also our venue to other couples. Our wedding coordinator Emily made the day go as smooth as possible and I felt confident everything would go to plan! Wynyard made our rooms look amazing and all the staff were friendly and helpful. We couldn’t have asked for a better venue!
It’s difficult to pick a favourite part of the wedding as the whole day was amazing, but I think it would be walking in to the conservatory being announced as Mr & Mrs Summerbell ready to cut the cake and have our first dance!
For our honeymoon we went to El Dorado Casitas Royale in Riveria Maya, Mexico! This place was heaven and we were so lucky so spend our honeymoon in such luxury! The restaurants were all a la carte and on the beach front, it was so relaxing and we would definitely revisit on our anniversary – one day! We are now expecting our first baby. After unexpectedly finding out on our honeymoon, we are so shocked but so excited and can’t wait for the future!
My top tip for other Brides Up North would be not to stress too much about all the tiny details leading up to the wedding, and for the groom I’d say try and help take some of this stress away from the bride! I was so worried about the room looking how I imagined however the staff at the venue were so good they made it look better than I ever could have. Brides and grooms should also try to take in as much of the day as possible as it goes so fast, enjoy every minute.
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September 16th, 2015 | Rachel Parry
Bride Jenny’s top tip to other brides-to-be is quite simply ‘do it your own way’, and that’s exactly what she and groom Owen did when it came to their big day.
Keen to ditch tradition, the couple chose an unusual venue and opted for a dark colour scheme with pops of colour here and there, though bridal white was strictly off limits.
On the day Jenny and Owen enjoyed an intimate ceremony with just 24 guests, before partying hard in the evening with 240 family and friends, showing you really can have it all your own way (well on your wedding day anyway).
With images by David Walters Photography.
jenny says: We got engaged on Christmas Eve 2014. We were sitting on the sofa watching Die Hard (good job it’s one of my favourite films). Owen hadn’t picked a ring, so after popping the question, we went together to pick one.
We set the date for 2nd April 2015. We liked the idea of an evening wedding and didn’t see the need to wait long.
Our venue was the Titanic Hotel and Rum Warehouse in Liverpool. We loved the look of the hotel on the website so decided to go and see it. We didn’t look anywhere else! It was amazing. Exactly what we wanted and we could tailor everything to fit in with us. It wasn’t a traditional wedding and unlike lot of places it didn’t specify that we had to have certain things, like a sit down meal, which we didn’t want.
The Titanic was fabulous, dramatic, unique, and we were the first wedding ceremony and reception to be held there, which made it extra special. We loved the industrial feel of the hotel and that a darker colour scheme would fit perfectly there. They could also accommodate all of our reception guests, which a lot of places couldn’t. A lot of people stayed over at the hotel and it was brilliant for everyone to come through to the Rum Bar after the reception and then to have breakfast with everyone the next day. The presidential suite was fabulous, we made the most of it and stayed for three nights! The staff were amazing and bent over backwards to give us an amazing day, the little touches and attention to detail were incredible. The derelict warehouse opposite made for an incredibly dramatic backdrop to the whole thing too.
Our wedding theme was simple – no white! We loved the venue’s replica of the Titanic staircase and chose to have our ceremony at the bottom of it. The venue is quite dark – lots of grey, black and wood – which we loved, so I decided on a silver dress, then the other colours we added were mainly grey and black with a little navy and a splash of coral. There were a few art deco touches too, which fitted well with the feel of the venue.
I had picked a pale grey dress from Coast as I didn’t want to wear white or ivory, but then I changed my mind a couple of months before the wedding. I knew I still wanted a non-traditional colour so rang a few shops to see if they had any silver or grey dresses in stock (I didn’t have time to order one). Only one shop did and they only had two – I bought one of them on the spot! I loved the soft silver colour and the delicate lace with tiny pearls and crystals on. The dress was from Copplestones Bridal, Liverpool, where I received brilliant service and the wonderful seamstress Maxine, completely redesigned the dress for me.
On the wedding day I wore it with a white birdcage veil, an art deco style hair slide and nude Louboutin shoes. I also had coral nails, a coral and white flower and a coral wrap, which added a bit of colour. Peaches and Cream did a fab job with my hair and makeup, also my mum’s makeup and my bridesmaids’ hair.
Owen wore a navy Reiss suit, grey waistcoat and white shirt. His tan shoes were from Jones and he had a dark grey tie and pocket square handmade by Sasha – our lovely wedding coordinator.
My bridesmaids wore navy Coast Lori Lee knee length dresses and thee groomsmen wore their own suits.
David Walters was our photographer on the day and he was brilliant! He specialises in candid, documentary style photography, which was exactly what we wanted, with a few formal ones thrown in too. We would highly recommend him.
I wasn’t going to have any flowers as I don’t think they would have fitted with the industrial feel of the venue but again, I changed my mind last minute and had some huge paper flowers made for me and my bridesmaids! They chose pink and I had an ombre coral to white effect. They looked brilliant and I had loads of comments about them.
Big Entertainments provided our decorations; hurricane lanterns on the staircase and huge candelabras for the ceremony, which were then moved to the tables for the reception. The venue doesn’t need a lot of decoration as it is so stunning. Big Entertainments also provided lots of blue uplighters to add to the effect, as well as black chair covers with silver hoods for the ceremony.
We didn’t want a traditional wedding cake and so instead, the venue made lemon and poppy seed cupcakes for us.
For the food, we chose pink prosecco and canapés for immediately after the ceremony, then pink prosecco and bottles of beer as welcome drinks, served on salvaged croupier tables. For the meal we had fish and chips and roast beef and Yorkshire puddings, then cupcakes and rum cocktails (which we gave as favours) to finish off. Plus a popcorn and candyfloss cart!
To keep guests entertained, we had a live band called The Clink, they were brilliant and played a range of music to suit everyone. We also had casino tables from Big Entertainments, which helped to keep everyone occupied.
As special touches on the day, we had a wooden drop top guestbook, which required guests to sign wooden hearts and the drop them inside. Also the hotel projected our names and the date on the wall of the venue, which we thought was brilliant.
Following our wedding, we would definitely recommend the venue to others. It’s unique and you can tailor the day exactly how you want it. Sasha the wedding coordinator is worth her weight in gold!
On reflection I’d say the reception was my favourite part of the day – looking around and seeing 240 people who have all made the effort for your day was amazing. Our intimate ceremony with 24 people was also amazing though. Our dads doing surprise speeches on the staircase was brilliant, as was Owen taking the stage before the food and giving a speech too. Lots of favourite parts!
After the wedding we had a minimoon in the UK. We went to Warwick Castle, The Harry Potter Tour and York (where we bought my engagement ring from). We are planning to go to Canada for a proper honeymoon this month.
My top tip to other Brides Up North would simply be – do it your way! Our non-traditional wedding made people dubious about how the day would work at first but everyone has said how much they enjoyed it and that it will be a hard wedding to top
September 14th, 2015 | Rachel Parry
Today’s real wedding is filled with sunshine, not only in the form of lots of happy faces, but also lots of lovely sunflowers.
Lining the aisle, adorning the tables and sitting proud in Fern’s bouquet, the vibrant blooms add plenty of colour and character to the big day.
Further rustic wedding touches in the décor and cake help to bring the whole theme beautifully, and we’re pleased to see that Fern was prepared for the venue’s outdoor elements in her handmade cowboy boots!
With images by Jess Yarwood Photography.
fern says: We have been together for six years and in that time been blessed with three beautiful little girls. We never planned on getting married, we wanted to save the expense of a big wedding and so I changed my surname to match that of the children and Mark as were a family in everything but name. However, I remained a Miss. Often I was mistakenly called Mrs and this time it was in front of Mark and I always explained why I changed my name to the person who made the mistake. He asked me if it bothered me that people got it wrong and I said sometimes. He said I should change it to Mrs then but I said I couldn’t without being married – then he said let’s get married and I said yes! That was a year before our big day.
Our wedding date was six years to the day since our first date at Chester Races, it was 1st August 2015.
We got married at Manley Mere. It’s a quirky venue that we felt suited the relaxed and informal tone to our day. Plus we hadn’t been to any other weddings there so our day wasn’t competing against something else we’d experienced.
We had a rustic and sunflower theme on the day. Mark and I come from a country/farming background and appreciate the simple things in life. We sent out sunflower seeds in the invites so guests could grow flowers to bring to the day and add colour. I wanted to hand make as much as possible to add to the individuality of the day.
For the colour scheme, we put navy with the yellow of the sunflowers and added hints of orange to give a bright and summery feel. The venue is quite outdoor and we brought the sunshine feel inside where we could.
My dress was from Wife to Be in Warrington. It had lots of beading over the shoulders and down the back that reminded me of cobwebs! It added to my rustic theme but the pearl beading was so pretty it kept it ‘fancy’ and feeling bridal. I teamed it with cowboy boots as a quirky touch, which were handmade in Spain.
Mark wore a sand coloured Next suit which we bought in the sales keeping the costs down. His yellow tie was from a tie shop in Chester and took ages to find in the right shade. The best men wore matching suits to Mark and navy ties to complement the girls.
My adult bridesmaid wore a navy maxi dress from Coast (which made us chuckle when Sally Webster from Coronation Street was spotted wearing it at an awards ceremony weeks before the wedding). The little girls wore navy party dresses from Marks & Spencer, which we customised with yellow ribbon.
Mark travelled in a Bentley that his sons arranged as a surprise. I was already at the venue so no fancy motor for me!
We chose Jess Yarwood to capture our day. She was simply amazing and would recommend her to anyone. She is full of enthusiasm and creativity, capturing the essence of the day. The guests have gushed over the photos and commented how unobtrusive she was, yet so warm and friendly.
We also had a video done on the day by Unique Videos, which we are waiting to arrive.
S&J Flowers in Weaverham, Cheshire, did my bouquet, which was perfect and just as I described.
We did the entire venue dressing ourselves. My family and a team of my girlfriends worked so hard at making decorations such as the decorated vases and painted signs. The majority of the sunflowers were artificial as the ones we planted hadn’t flowered in time!
We gave out ‘little bags of love’ with items that told the story of us as favours. They included things like a magnet for the attraction, a scratch card for the gamble, a flower as our love grows.
My best friend Liz Clarke, made our cake. We went for a simple design and she added decorated pine cones to represent me, Mark and our three little girls.
For the wedding breakfast we chose a buffet, which was best to help our day stay informal and feed the huge amount of children who attended. We have lasagne, breads, salads, fish goujons, wedges and nibbles followed by profiteroles and trifles.
Mark and I love to gamble be it horse racing or bingo! So our entertainment was casino tables hired from ML Events, which everyone could play. We also had a magician called Danny Jewell, working the crowds who was amazing! In the evening we had a DJ.
As a special touch on the day, we gave our dads their own personalised glass to use; my dad an engraved wine glass and Mark’s dad an engraved whiskey tumbler. We gave our mums and my nanna a personalised engraved vase which contained paper flowers hand made by Danielle Oultram from Little Bird Flowers. They were a lasting memento of the day but also decorated our tables.
We would definitely recommend our venue, particularly to those who want a blank canvass to dress in any colour or style. The stunning scenery outdoors provides stunning backdrops for photos too.
My favourite part of the day was walking over the bridge towards to summer house and seeing all the guests and Mark for the first time. Mark’s favourite part was the confetti as he was too nervous during the ceremony but that was when he first relaxed.
For our honeymoon, we went to Rhodes and had a week in the 5* Princess Andriana. It was very hot reaching 36 degrees. It wasn’t our usual holiday as we are very active but was a lovely change to simply relax and laze for a week – child free!
My top tip to other Brides Up North would be to get married earlier in the day and get a late bar! The day goes so quickly after the ceremony that I would do anything I could to extend it, even by a few hours. We made the day our own and didn’t follow tradition unless we wanted to, a bit like our regular lives really!
September 4th, 2015 | Julia Braime
The prettiest sleeves on the scene. If in doubt, add lace!
July 24th, 2015 | Julia Braime
If in doubt, add feathers. fluff it up!
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