April 11th, 2017 | Laura McDonagh
This morning on the blog we’re featuring an exquisitely pretty vintage-style real wedding. Bride Sarah opted for a gloriously unbound meadow-style bouquet, Matt chose a dashing brown tweed suit and they both plumped for a hearty Yorkshire-inspired feast for their wedding breakfast.
Their mint green colour scheme, we’re sure you’ll agree, feels fresh as well as pretty, and complements Sarah’s vintage tastes perfectly.
So, if it’s some homespun vintage pretty that you’re after, you’re in the right place!
With photography by Jenny Mills.
sarah says: We got engaged on 28th November 2015, after six-and-a-half-years together. Every November we go on a city break, and this year it was to New York. We were getting ready to go to Central Park and to watch the Thanksgiving parade when I noticed Tim getting fidgety! I thought he was getting annoyed at me for taking so long, but it was actually because he’d put the ring on the dressing table for me to find – and I hadn’t noticed it! When I eventually went to get my coat on he followed me and got down on one knee and asked me to marry him. I dropped my bag and fell over! It was perfect. He wanted to do it in the park originally but had been too nervous waiting!
We were married on Friday 2nd September 2016. We’d always said that once we got engaged we’d get married quite quickly. I’d always had April or September in mind – April was too soon so we went for the first Friday of September so (we hoped!) it would still be warm from summer but starting to get a bit more autumnal.
We got married at Whirlowbrook Hall in Sheffield. We did a lot of online research into places that we thought would fit our budget and ideas for the day. Ideally, I wanted a country house with lots of trees and greenery that was fairly close to Sheffield – we have lots of friends and family who had to travel.
I fell in love with Whirlowbrook as soon as I saw the pictures of it online, I emailed the wedding coordinator, Lucy, for more information and she was incredibly helpful and informative, which filled me with confidence. I had made my mind up before we even went to see it, but driving up the long drive towards the hall made me more determined that this was the venue for us. There were rabbits and ducks on the lawn and it felt so secluded and private. We both loved it and only viewed one other venue before returning to confirm our booking there.
Theme-wise, we wanted something a little bit rustic with a touch of Yorkshire. I’d seen so many lovely weddings on Pinterest and wanted to take little bits from all of them and make them our own. I also love Brides Up North and it was a huge source of inspiration whilst planning our wedding; I’ve stopped following all the other wedding blogs on Facebook and Instagram since getting married, but I’ve kept Brides Up North because I love seeing all the beautiful weddings – they’re always so pretty!
We made a lot of the table decorations, the order of service and table plans ourselves; I wanted it all to feel laidback but beautiful. We had bunting, lace, burlap and pastel colours as a general theme throughout and our flowers were styled on meadow flowers so that they looked perfectly undone. We’re not a flashy couple and I wanted it to feel a bit like a vintage party rather than a big fancy affair. We had lawn games and a Yorkshire-style menu.
The main colour was mint, and we used it for our bridesmaids’ dresses and groomsmen’s ties. Mint also ran through our decorations in the flowers, cake and table decorations. Our flower girl had some mint ribbon in her bouquet and my shoes had mint ribbon in them instead of cream. We chose it because it felt vintage and classic and it’s one of our favourite colours – three of the rooms in our house have mint walls!
January 24th, 2017 | Rachel Parry
This morning’s real wedding takes place at Saltmarshe Hall in Yorkshire, a stunning venue at which we host our Luxury Wedding Shows, so if you like what you see, pencil in Sunday 9th April to view this beautiful building for yourselves during our next event.
But for now, let’s enjoy reliving the gorgeous big day of Mark and Nicola, which featured a pretty pink, lavender and antique cream colour scheme, elegant shabby chic touches and incredibly dreamy floral arrangements.
With images by Claire Louise Photography
nicola says: Mark proposed to me at our favourite restaurant, Winteringham Fields, when I was eight months pregnant. It’s a fine dining restaurant, where he organised a private room and we stayed in a suite. The ring came out under a cloche during a nine-course tasting menu, which was amazing food. Mark got on one knee and proposed, I said yes but the kitchen staff who were watching on a CCTV camera were unsure whether I had, and dare not come back in the room, which was quite funny.
We married on the 24th June 2016. We chose the date as it we wanted to marry early summer and hoped for some nice weather, which we got!
Our venue was an amazing privately-owned stately Georgian home called Saltmarshe Hall in East Yorkshire. It is quite a new venue; the family have just finished renovating it and actually live there during the week. We chose the venue as the grounds and house were amazing and we literally fell in love with it and didn’t look anywhere else.
We were married by a registrar but then the vicar from our local village, who is a family friend, gave us a religious blessing in the gardens after we formally married, which was nice.
We didn’t have a specific theme for the wedding, we just went for a classic and traditional style with our own personal touches. Our colour scheme was soft shades of pink/lavender and antique cream.
My wedding dress was from It’s Bliss Bridal & Prom Wear in Doncaster. The design was a classic style with corset bodice, organza skirt with pearl and crystal detailing, which I wore with a full-length veil.
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March 14th, 2016 | Julia Braime
It might be Monday but we’re getting your week off to a pretty start with this wonderful rustic wedding that is brimming with inspiration for all you creative brides-to-be.
Much of the styling of today’s wedding followed after bride Rachael found her dream dress in the form of a coffee and ivory tea-length design by Justin Alexander. Fitting in perfectly with her desire for a relaxed country garden style wedding, Rachael teamed the neutral yet warm tones with elegant pastel shades and picked complementary décor in hessian and ‘just picked’ blooms to complete the look.
Rustic romance at its best…
With images by Crayden Wedding Photography.
rachael says: John proposed on my 30th birthday in January 2013. It was during a meal with 11 family members – they all knew about it as John had visited my dad a few nights previous to get his permission. The morning of my birthday in typical John style he advised me he’d ordered me a present online and it had been delayed because of the snow and it would be here in a couple of days, I thought nothing of it and went off to work. After meeting the family at the restaurant and after the family gift giving, John started to shuffle back on his chair and got down on one knee, I thought he’d drop something, then he proceeded to say I’ve got a little gift, I thought he was kidding until I saw the ring and instantly burst into tears of joy and he asked if I would be his wife. I obviously said yes – I felt so lucky and he looked so relieved.
Our wedding date was originally booked for New Year’s Eve 2015 but after feeling a little nervous about the weather we brought the date forward to 19th September 2015. My parents and sister also got married in the month September, which gave the date more meaning.
We had a church ceremony at the village church where my parents and sister got married. My parents live next door to the reverend and directly across from the church. We then went onto a marquee wedding reception at my family’s small holdings, which has a fabulous rustic feel and a large fishing lake.
We wanted a relaxed rustic, county garden feel to the wedding. I initially fell in love with the idea of tipis for the reception but after visiting a Papakata open day we saw the Sperry marquees and quickly realised they would be perfect as they had transparent side walls meaning we could take in the views from outside.
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