August 4th, 2015 | Julia Braime
Leanne and Rob brought the outdoors in for their elegant, woodland wedding at the lovely Eaves Hall in Clitheroe. With sensational images by Brides Up North Sponsor, Fairclough Photography, this outdoorsy couple’s big day is naturally stunning. We love.
With images by Fairclough Photography.
leanne says: We got engaged in June 2014. We started dating in my first week at University (Rob is a year older) and seven years later got engaged! Rob had booked a private island called Tanera Mor in the Summer Islands off the coast of Scotland where we stayed in a lovely little cottage right on the beach. Four days into the holiday, we got in our sea kayak and started kayaking to another uninhabited island with a beautiful white sand beach for a picnic. We kayaked passed a colony of seals that played around the kayak for half an hour – it was amazing! Then, as we came ashore on the island, I started tucking into the sandwiches and turned around to see Rob down on one knee in the sand! It was a perfect day.
We were married on 9th May 2015 at Eaves Hall, near Clitheroe, Lancashire. The minute we saw Eaves Hall, we were blown away and knew we had to get married there. It’s such a spectacular building and beautifully decorated inside – intimate yet still quite grand. The snooker room and bowls lawn were a massive plus for Rob! Also, we really liked the idea of having our guests stay at the venue so that no-one had to go home early and we could all have breakfast together the next day.
We went for an elegant woodland theme. We had lots of silver birch wood, trailing ivy and gypsophila to decorate the venue. We had a cake topper specially made which was a doe and stag in silhouette, and our table plan was a birdcage draped in ivy. We both love nature and being outdoors so it seemed like a natural theme to pick! We also tried to make sure we picked eco-friendly suppliers where possible (even our invitations were printed on recycled elephant dung paper!)
To keep with the natural woodland theme, we kept the colours simple – ivory, forest green and bronze.
I chose the Parker dress by David Tutera (from Bethany Hannah Bridal Studio in Stockton Heath). It was the first dress I tried on and I fell in love with it instantly. Although I tried many on after that, none of them matched up as I had set my heart on that dress and I had to go back for it. It’s like a fairytale dress – quite traditional with intricate beading, romantic lace and a long train. I wore a plain cathedral length veil with it.
We hired Miss Jessica Makeup as our makeup artist for the bride and bridesmaids and we couldn’t recommend her highly enough! She made us all look beautiful and was a really calming influence during the hectic morning when we were all getting ready!
Rob wore his Munroe tartan kilt – it’s the family tartan and he’s had it since he was 18!
The groomsmen wore Blackwatch tartan – some had never worn kilts before but they all loved it! The pageboy wore a miniature version of the kilt!
The bridesmaids wore a full length, blush-coloured dress from ASOS, detailed with beading on the sleeves. One of my bridesmaids was pregnant so some clever alterations had to be done. The flower girl wore the Estella dress from Monsoon and a beautiful gypsophila flower coronet.
We hired the Faircloughs – a husband and wife team who were just perfect! Firstly, there are two of them, so we got pictures from every angle! But more than that, they were brilliant on the day and everything was really relaxed and natural (no standing around for ages trying to get group shots!) The pictures turned out beautifully – they captured the whole feel of the day so well. We’d highly recommend them.
The 9th May was the second anniversary of the death of my granddad. After the marriage ceremony, we all went outside and released some red balloons in his memory. It was really nice to have all the family together to remember him and include him in the day.
The flowers were provided by Passion Flower in Clitheroe. Debra was amazing at helping us narrow down our ideas and pick flowers that complimented our theme. We wanted lots of forest green leaves to surround ivory roses and ranunculus, as well as lots of gypsophila. The top table decorations included roses, church candles and trailing ivy.
Debra from Passion Flower lent us her huge collection of vintage glassware for the tables which we filled with gypsophila. It looked really romantic but not too formal. We also borrowed Eaves Hall’s gorgeous silver candelabras for the tables. Rob’s mum made place cards for everyone using small rounds of wood with the bark still on. It looked lovely.
We’re not fans of traditional, heavy fruit cake so we went for a really light, zingy lemon and lime sponge with lime cream in the middle and soft, buttercream icing on the outside. We got the cake from Mrs Spendlove’s Cakes in Bashall Barn and it was delicious.
We had a ceilidh using a local band (The Riot Band) and a fantastic caller (Sid Calderbank) to call out the dances. It was one of the highlights of the wedding. Everyone got up to dance, even if no-one knew the moves! After people had worn themselves out with the ceilidh, we had a DJ who played all our favourites songs.
Rob’s family are Scottish, whereas mine are English. Just before the ceilidh, Rob’s family presented me with my own Munroe tartan sash and broach to wear over my wedding dress – it was a really sweet and touching moment!
Eaves Hall is such a special place. The Hall and the gardens are breathtaking – it’s like stepping back in time. Everything is decorated impeccably and the Hall is really atmospheric. The food was wonderful and all our guests said that their accommodation was lovely. The bridal suite (with the whirlpool bath and huge balcony!) was especially stunning. The staff were so helpful and made everything really easy for us.
We can’t narrow it down to just one favourite part – we know it’s cheesy but there were so many little special moments. We wrote our own vows and saying those words to each other was really special. Walking down the aisle hand-in-hand after we’d said ‘I do’ with all our family and friends clapping and cheering was a euphoric moment! The speeches were amazing, the first dance (Cornerstone by The Arctic Monkeys), the ceilidh…everything!
For our honeymoon we went to the beautiful islands of Grenada and Carriacou in the Caribbean. We’re quite outdoorsy, so we spent most of our time in the sea, swimming, snorkelling, kayaking and dolphin watching.
My top tip for other Brides Up North would be to remember to enjoy every moment, especially on the day because it goes so fast, and not get caught up worrying about the little things that don’t really matter.
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July 8th, 2015 | Rachel Parry
Here at Brides Up North we do enjoy it when brides push the boundaries with their dress choices. Falling for something a little different, today’s bride Victoria chose a stunning soft golden gown instead of a traditional ivory or white design – and we’re sure you’ll all agree, she looks gorgeous!
The rest of the wedding party keep the style bar high with maids in pretty pale gowns with lace detailing and the groomsmen in smart navy suits with polka dot tie and pocket square.
From the beautiful blooms to the elegant cake the entire day comes together perfectly for the classic and sophisticated wedding that Victoria had dreamt of.
With images by Cahill Photography.
victoria says: We got engaged in London over August bank holiday weekend in 2013. We had booked a weekend away and were staying at the Royal Horseguards Hotel. We always try to go to a Michelin starred restaurant when we go away so Neil had booked a meal at a surprise location. On our way out we had a walk through Whitehall Gardens just in front of our hotel. It was such a pretty little garden with a really old tree in the centre which we had seen through our hotel window. We stopped by it and Neil said something along the lines of ‘I don’t want to embarrass you but….’ Then got down on one knee and pulled out a little blue Tiffany & Co bag from his suit pocket and asked me to marry him. I was so shocked and in a complete daze, I really wasn’t expecting it. Of course I said “yes”. We celebrated our engagement at Marcus Wareing at the Berkeley.
Our wedding day was 3rd April 2015. We had no specific date in mind to get married, we had talked about a bank holiday weekend during the early stages of planning and it just so happened our chosen venue – West Tower Country House Hotel in Aughton, Lancashire – had Good Friday available.
I had my heart set on West Tower from the first time I saw it. A friend of a friend was a bridesmaid at West Tower a few years ago and upon seeing the pictures I fell in love with it! We did a little bit of research online and narrowed our choices down to a handful we wanted to view in person. West Tower for us just blew the rest out of the water, it was everything I had ever dreamed of and more.
We didn’t really have a specific theme for our wedding day, we just want it to have a classic and sophisticated look to the day to fit in with the venue.
Our colour scheme was vintage/soft pinks, cream and gold. I wanted to have soft colours for a spring wedding and I had always liked the idea of vintage pinks and the colours worked perfectly with the venue.
My dress was from designer Stella York. I bought from Bridalwear by Emma Louise in Bolton. I had seen the dress at a wedding fair at the Emirates Stadium displayed by a bridal wear shop based in Chester and I fell in love with it. I did some research into North West stockists of Stella York dresses and Bridalwear by Emma Louise was the only one. I contacted the store and from day one Emma was so helpful. She didn’t stock this particular dress but ordered in a sample for me to try on. I fell in love as soon as I put it on, it was so different to anything I had tried on previously. The colour, the lace, the detail, everything was perfect! It had to be ‘the one’.
Neil wore a dark navy blue three piece suit from Whitfield & Ward in Wilmslow with a polka dot tie and pocket square. He also wore a bow waistcoat with a pocket watch to make him stand out from the other groomsmen who had classic four button waistcoats with the same time and pocket square.
Our photographer was Martin Cahill of Cahill Photography. We would most definitely recommend Martin to other couples as he was great from start to finish. The pictures say it all, we are so amazed by them and they will bring us happy memories for the rest of our lives.
The majority of our flowers were silk with a few fresh ones here and there. Neil’s mum did all our arrangements throughout the venue and our bouquets. My flowers were hand tied, long stemmed cream silk roses bound with lace.
The chair covers, aisle runner, lanterns, pillars and swagging throughout the venue were provided by Add A Little Sparkle.
All our stationary, from invites to table names were handmade by me. I also handmade all of the pearl and crystal napkin rings for the wedding breakfast which doubled up as name cards.
We gave our guest favours of Charbonnel et Walker milk chocolate truffles which came in a white boxes edged in gold, which tied in perfectly with our theme. We had lots of ideas for favours but in the end went with simple and classic.
Our cake was made by Taylormade Cakes by Tracy. We chose a five tier cake made up of fruit, lemon drizzle, chocolate fudge and carrot. We wanted a quite a large cake to make an impact in the room. It was a classic five tier design with some of the tiers edged in edible lace and decorated with handmade flowers which Tracy had replicated from the silk flowers used in our arrangements. We didn’t see the finished cake until the day. It was so perfect and just what we had imagined, I didn’t want to cut it. I would highly recommend Tracy to anyone.
For our wedding breakfast we had a starter of smoked chicken Caesar salad with herb croutes and bacon crisps followed by mains of Lancashire blade of beef slow cooked in a beer jus with wholegrain mustard mash, roasted shallots, button mushrooms, carrots, swede and bundles of green beans. To finish we had sticky toffee pudding with butterscotch sauce and ice cream (our favourite pudding). In the evening we had a hog roast.
As entertainment we hired a string quartet called The Dotted Crotchets to play for our guests’ arrival, my entrance, signing the register and for our drinks reception. The Dotted Crotchets were our choice, we first heard them play at the Trafford Centre and we fell in love with the idea. We hadn’t been to a wedding with a quartet before and thought it was a nice touch and a little different to anything we’ve experienced as guests at a wedding. We had full control over the song choices which enabled us to pick songs that meant something to us.
We hired Robin, the MD of Dancefloor Couture, as our DJ for our evening reception. He had played at a number of our friends’ weddings in previous years and was absolutely amazing. We knew we had to have him and didn’t want anyone else. He certainly didn’t disappoint!
We would definitely recommend our wedding venue to other couples. The staff made us feel comfortable from the first day we visited West Tower, they could not have been more helpful from start to finish. They made our vision of what we wanted our wedding day to be into a reality. It was so much more than we dreamed of. I could not fault them on anything they have a fabulous team and would highly recommend them as a wedding venue.
I enjoyed every single minute of our wedding day, it was such an amazing day and one I will never forget. For me there were a couple of standout points; the moment my bridesmaid and my dad saw me in my dress for the very first time. I had concealed everything about my dress from everyone other than my mum until I was dressed on the day. It was such an overwhelming feeling to see their faces when they finally saw it. It was definitely tears all round moment. Another special moment was when I saw Neil waiting for me at the end of the aisle and taking our vows.
For our honeymoon we went to Hong Kong for four nights then onto Koh Samui, Thailand, for six months and then Singapore for six nights. We wanted to have a long holiday as we normally only do short breaks away, so it was nice to enjoy almost three weeks away from everything together as a newly married couple.
Neil spent a few years as a child in Singapore and time as a teenager in Hong Kong as his dad worked away in these countries, so he was excited to go back and see what it was like now and also to show me where he lived and the things he experienced as a child. We chose Koh Samui as our ultimate luxury destination for rest and relaxation in the middle of our two city stays. We had our private villa with our own pool. It was paradise.
My top tips for other Brides Up North would be to enjoy every minute and try to take in as much as possible as the day just flies by so quickly. Also, take five minutes together to discuss the day so far.
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July 6th, 2015 | Rachel Parry
Foodies Laura and Stephen incorporated their love of fine dining into every element of their wedding, from the romantic restaurant proposal, to menu and theming choices for the big day, and even planned some top nosh in swanky London town to kick start their honeymoon.
We just love the pretty pistachio and lavender colour scheme, which fits in with the theming beautifully, plus all those special homemade touches that were loving crafted by Laura, with the help of her leading ladies.
So pull up a chair, tuck in your napkin and feast your eyes on the delicious big day…
With images and video by H2 Photography.
laura says: We got engaged in April 2012. Stephen and I often save up and treat ourselves to meals at top restaurants as we really enjoy eating out and sampling fine cuisine. Due to our love of food, Stephen planned a whole holiday around eating. On the final night of our trip, we treated ourselves and booked a table at the 3 Michelin star restaurant called Akelare. We sat admiring the view of the Bay of Biscay whilst enjoying our 12 course tasting menu. The final dish arrived and to my surprise under the silver cloche there was a dazzling engagement ring. Stephen got down on one knee and asked me to marry him. Without a doubt I said “yes” and the rest is history.
We set the date for 16th August 2014 as I’m a teacher and so wanted to book it in the summer holidays to allow time for me to complete my preparations.
We married in our local village church and had a beautiful service with our close friends and family. When it came to finding the reception venue we visited many options, but instantly fell in love with Beeston Manor in Hoghton, Lancashire. We loved the venue due to its intimacy and homeliness. The owners were fabulous and extremely accommodating. Being situated within the countryside and close to where we live, it was a perfect venue for us.
The overall style was of our wedding was traditional English country garden. This theme fit perfectly with the venue.
Our colour theme was ‘pistachio and lavender’. I adore the scent of lavender so I grew my own within the garden. I then dried it out and this was used to decorate the church pews and the reception tables. I even got my florist to incorporate some within my bouquet. Stephen found an unusual pistachio coloured suit that he really liked and the added bonus was that we are both very fond of eating pistachios!
I wanted a big dress that was covered in lace and had intricate detail. I was keen to find one that was fitting of a traditional wedding. I would only wear a dress of this splendour once so I wanted to make a statement. The best thing about my dress was that it had a bolero piece that I could detach. This transformed the look of the dress and made it extra special. I purchased the dress from The Bridal Lounge in Accrington.
Stephen hired his suits from Dan Kerr in Preston. He wore a pistachio coloured suit with a cream cravat and handkerchief. The groomsmen wore the same as the groom. The only difference was that Stephen had a different buttonhole.
The bridesmaids wore a lavender Grecian style dress. I ordered these from a website called, www.DIYdress.com. The quality of the dresses were amazing and I purchased all three of them at a reasonable price. Our little flower girl wore a beautiful dress from BHS.
We hired a traditional car from a local supplier. We only lived around the corner from our church so the chauffer ran the bridesmaids up to the church first and then came back for me and my dad.
We visited a few photographers before we found Chris at H2 photography. We were really interested in getting a good quality videographer to capture our special day. We first found H2 Photography online. We watched one of Chris’ cinematic films he had featured on his website and we just knew that the quality of his films were above any other we had seen. The bonus was that when we met Chris in person he was a really approachable, friendly guy. Both Stephen and I knew that that we wouldn’t be disappointed if we picked Chris to be our photographer/videographer. We were right to trust our instincts. He was great!
To save money, I attended our church’s flower arranging classes. With the help of Hazel (the chief flower arranger at church) we created some fabulous floral creations. This was an enjoyable experience and the church looked beautiful due to our personal touch.
The bridal bouquet, bridesmaid bouquets, button holes and corsages were created by Eden florist in Chorley. Again, I couldn’t fault their service. They did any amazing job.
I designed and created all the table centre pieces myself. Each one was unique and quaint. I purchased a variety of discounted items from places such as The Range, B&M and Country Baskets wholesalers. I was also assisted by a brigade of close friends who helped me to decorate empty jam jars. This was a fun experience and my friends really enjoyed contributing to the wedding preparations. Each table had a bespoke, homemade feel to it. To complete the setting, Creative Covers in Preston, supplied our chair covers.
As favours the male guests received a bag of pistachio nuts and a tag that read ‘Nuts about each other’. The female guests meanwhile received a bar of lavender soap and an envelope of seeds. The seed label read, ‘Plant these seeds and watch them bloom, just like the love of the bride and groom’. We bought our flower girl a beautiful Build a Bear which was dressed in a gorgeous wedding dress. She loved her present.
We decided to have a cake made of cheese. The cheese was supplied by Pat’s Cheeses on Chorley market. This was one of the highlights for our guests. The cake looked beautiful and tasted great too.
As a sweet option we also ordered a three-tier iced sponge cake from Marks & Spencer. We picked up some lace from the Chorley market and pinned it around each tier. I then ordered an extra button hole for my cake topper. A simple look, but it was extremely effective.
We chose Alex Birtwell an acoustic vocalist to perform at our wedding. He is an excellent wedding entertainer. He was extremely versatile, professional and friendly. All our wedding guests commented on how good he was.
In addition to the traditional wedding guest book I created ‘messages in a bottle’. The guests inserted a ‘best wishes note’ into the following labelled bottles: 1 year, 5 year, 10 year and 25 years. On each anniversary we will smash the relevant bottle and read our wonderful messages.
To collect images from our day we used a free app called Wedpics.com. This was an amazing free website where guests could login and upload their wedding snaps for us to view. This is a modern take on putting cameras on each table. We accumulated about 300 amateur extra weddings snaps, which was great.
We would definitely recommend our wedding venue to others. This family run business can’t do enough for you. They made our day run smoothly and perfectly. A gorgeous venue, great staff and scrumptious food.
After the wedding we started our honeymoon by nipping down to London on the train to visit Le Gavroche, which is the restaurant belonging to Michel Roux Jr. We then flew to Corsica and spent a whole week in a gorgeous, peaceful, secluded villa. It was bliss!
My top tips to other Brides Up North would be – get yourself a wedding planning booklet to keep yourself organised, delegate jobs as much as possible to friends and family and don’t be scared to DIY and add personal touches.
March 23rd, 2015 | Julia Braime
Having a good time was certainly high up on the priority list for today’s real wedding couple.
Sally and Simon planned their wedding date around securing the right entertainment for their big day in order to ensure the celebrations went with a bang.
Lots of singing, dancing, cocktails and a Jaeger train resulted in a fabulously fun wedding that went on into the small hours.
So it’s full steam ahead with today’s real wedding inspiration… cheers!
With images by Jonny Draper Photography.
sally says: We got engaged on July 18th 2014. Simon took me and our dog Oscar for a walk up Rivington Pike, it’s all uphill and I nearly gave up half way up but he made me carry on. I’m so glad I did as when we reached the top he got down on one knee! He had a mini bottle of champagne with glass and a can of Stella in his back pack to celebrate! He chose there as we often visit and you can see the church where his dad is buried so it made it that little bit more special!
We tied the knot on 7th February 2015, the date kind of picked us! We didn’t want a long engagement and always wanted a winter wedding so decided early 2015. The only thing that was a must was having Howard Wing as our entertainment, so it was a case of checking Howard’s diary along with the venues (and Bolton Wanderers fixtures!). I loved having the wedding so soon after the engagement, it meant I didn’t dwell on decisions and everyone’s excitement levels were high all the time!
We were married at Holy Trinity Church, Horwich as Simon’s dad is there. We then went on the have our reception at West Tower, Ormskirk. Years before I met Simon my sister was planning her wedding and was given the brochure by a friend, from that day I said it was where I wanted to get married. We thought it would be out of budget but we were allowed to tailor a package that suit our budget. Neither of us had ever been but we booked straight after our first visit!
I wanted the theme of the wedding to be very simple and classic. I always wanted an all-white wedding and added a touch of silver to add a little sparkle!
I wore an Ellis dress, style 11330 from Bridal Italia in Bolton, who were amazing! I always wanted lace strapless mermaid design and must have tried every lace strapless dress made! I wasn’t sure if I had made the right choice but I felt a million dollars on the day and wouldn’t change it! The in-house seamstress made so many changes to the dress to get it exactly as I wanted, covering the tulle neckline with matching lace and creating a deeper sweetheart. I always wanted a bolero to cover up at church so they made me a matching one from scratch. It was exactly what I had pictured in my mind! A few days before the wedding I decide to have a cathedral length veil which Bridal Italia altered to add extra lace down the edges – it gave the wow factor!
Simon wore a navy three-piece suit from Next, my dress had polka dots within the tulle so he wore a spotty pocket square and a silver tie to match the bridesmaids!
The groomsmen wore matching two-piece suits to Simon but had polka dot navy ties. I had seven bridesmaids who all have their own styles and I wanted them all to love their dress and feel comfortable. So, I decided to go for a multiway dress where each girl could choose a style that suited them. They also had an optional lace bandeau. I encouraged them all to be different with hair, makeup and accessories so they felt amazing and they all did! The dresses were from Coralie Beatrix who sells on Esty.
It took a team of people to get me and seven bridesmaids ready on the day! My hair was done by Paisley Gamble and make-up by Helen Cafferky, I cannot recommend both enough and will use them both again in the future.
We wanted to cut back on some expenses so decided my dad would drive me to church as he has a lovely car. I bought ribbons to put on and champagne for the journey to the venue. However! On the day just as I had put my dress on and was making my way downstairs my sister told me to look out the window, and there was a vintage silver car waiting! Her and my mum had surprised us, Simon didn’t know about it either until we left the church, he loved it!
Our photographer was Jonny Draper. He was recommended to us by Howard Wing and as soon as I saw his blog I knew I had to have him! I can’t recommend Jonny enough, he’s great fun and completely put us at ease, he understood exactly what I wanted and the pictures are fantastic!
My flowers were supplied by Sue Nunn, we were on the same page immediately! I carried a simple bouquet of white roses and I chose centrepieces in all white. She made the table arrangements propped on four test tube vases so views were not obstructed and we added lots of mini tea lights and vases all over the tables! To save a little I asked Sue to provide seven empty vases on the top table for my bridesmaid bouquets, they looked great and kept the flowers fresh to take home! I also hired petal table clothes and silver sequin runners from Gilded Linens for something a little different along with lace chair sashes from Princess4aday.
As favours we decided to make a charity donation to two charities close to our hearts in remembrance of loved ones we have lost. I bought charity pins for the guests to take away with them.
I called in quite a few favours for the wedding, the cake being one! I left the whole cake design to one of my bridesmaids, Michelle, who had a friend at work that made individually designed cupcakes and a cutting cake. I didn’t see them until the day and they were a lovely surprise!
One of our planning highlights was the food and wine tasting. We sampled several dishes and settled on butternut squash soup, chicken with a creamy leek and mushroom sauce (yum) and profiteroles. West Tower allowed us to tweak recipes to get exactly what we wanted. We were given so many wines to choose from and Brian spent a lot of time with us tailoring a drinks package to suit. We had several compliments on the red wine we chose! We chose two different beers for the reception drinks, Moretti and Budvar and a Kir Royale for the ladies. The only thing I can recommend for any brides getting married at West Tower is don’t drive to the tasting! I have never seen so much wine and so many cocktails!
We had Mike Smith Sax Player to provide entertainment for reception drinks, this was a surprise given to me on my hen party from the girls! Later we had Howard Wing. Since we saw Howard for the first time at a friend’s wedding I said I would never get married without him! We wanted a huge party to celebrate our wedding and that’s certainly what Howard delivers. There aren’t enough words to describe how good he is and how many amazing memories I have from the day. He gets everyone involved and in the party spirit. We also booked a DJ – Dave Jones – through Howard Wing, he was amazing, I didn’t leave the dance floor all night!
We wanted to add special touches to our day to ensure our guests had the best time! One extra was the Jaeger train; we had 100 Jaeger bombs set up and had a race against each other. Simon won however he did slip and fall knocking a few over the bar! Luckily it was all caught on camera and on the short video Howard Wing made on the day! Another little special touch was to have our ‘last kiss’ before our first kiss. We really wanted to make our mums feel special on the day, so as a surprise they were invited up during the ceremony to give us our last kiss as single people before our first. We chose our mothers as they had given us our first ever kiss at birth. We also had Candles 2 Cherish make us two candles in memory of lost ones which we lit during the ceremony and are a great keep sake.
We would definitely recommend West Tower to others. The venue and setting are stunning and the main reason we booked. Other than the fact the place is stunning, the food is incredible and the staff couldn’t do enough for us. Brian and Charlotte helped with all the planning and Lindsey made sure our day went without a hitch! Lindsey cares about every little detail which was great as I was very particular! After meeting Lindsey I had no worried about the day and felt completely relaxed to leave everything to her! The waiting staff and bar staff are also superb, extremely polite and accommodating, they even stayed up until we wanted to go to bed at 4.30am!
My favourite part of the day was standing in church next to Simon, all nerves disappeared and I couldn’t take the smile off my face! Closely followed by Howard Wing’s entertainment – epic!
We left a few days after the wedding for our honeymoon, we went to Jamaica and stayed at Secrets Wild Orchid. The hotel was amazing and it was great to just get away alone and really relax!
I would advise other Brides Up North not to cut corners on a photographer as after it’s all over you will want amazing memories to look back on! And…the little things really don’t matter!
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December 9th, 2014 | Julia Braime
Alex & Nick’s glam & gorgeous country garden wedding has it all – beautiful blooms, a fab frock and plenty of fudge!
Groom Nick also knows what side his bread’s buttered on, sending his best man bearing a pair of Jimmy Choo skyscrapers to his bride to be on the morning of the wedding. Alex, you’ve trained him well.
With images by Niki Mills Photography.
Alex says:We got engaged at home on our five year anniversary and were married on 19th September 2014. We chose the date due to it being seven years to the day we met. Were not the romantic type so this made our day extra special.
We got married at St Peters Church in Darwen because it is where I was christened and due to it having links with St Pauls, where Nicks Grandparents, Aunty and Parents were married.
We chose The Inn at Whitewell as our reception venue as I remember going to a wedding when I was younger and thinking to myself ‘If I ever get married I want it to be here!’. Nick also loved the character of the place and we agreed it was ‘us’.
I picked a ‘Garden’ theme as my wedding dress had the most intricate floral lace and embellishment on it and I wanted everything to relate to the dress on the day. My husband calls me a magpie as I love anything sparkly so the day needed to be glam too.
The colour scheme chose me. I love the vintage feel with golds, blush, nudes, creams, greys and pinks and made sure they all had a part to play somewhere. I also added a little fresh green to break it up and give the theme a little dimension! Everything that featured in the day was there because I liked it not because it matched.
All wedding dresses are beautiful and its hard finding ‘the one’. After searching when we first got engaged I found a beautiful Blue by Enzoani dress in Lulu Browns (Whalley) that was fresh and young with one shoulder. It was so completely different to what I thought it would want but so beautiful too. We didn’t start planning properly until December 2013, and when I went to look for dresses again I walked in Bellisima (Holcombe Brook, Bury) and there it was there waiting for me.
Joanne Tudda MUA did my make up on the day, she is recently qualified and was valuable to the ladies of the wedding party on the morning of the wedding.
Nick very clothes conscious and wanted a mod suit and to arrive on a Vespa, but after a discussion on how our Dads would look in this type of suit and a successful fitting at Amelia’s Bridal (Clitheroe) he decided on light grey tails, skinny trousers, a floral tie and brown brogues – and looked ever so classic and handsome.
Bridesmaids dresses are lovely but I didn’t want them to look the same as everyone else, I chose metallic evening gowns from Phase Eight and had them custom fit for every girl.
The flower girl dresses were chosen by Nick by accident in Monsoon, the vintage frocks had the exact same colour sash as the bridesmaids and floral lace. They were perfect for my girls who were 8, 4 and 3.
I arrived in a classic black Mercedes, I love the vintage cars but as the venue is 40 minutes away we decided to spend the majority of the transport budget on a double decker bus for the night guests. Apparently it was quite a ride on the county roads home!
Our photographer was Niki Mills from Niki Mills Photography. After watching her DVD and crying at how beautifully she had captured other couples special days I booked her. From that moment on she went above and beyond, from a really fun engagement shoot (which really helped our confidence under the lense) to rounding everyone up on the day to ensure she got all the shots we wanted. When starting the wedding planning process my dad said to me ‘Make sure you spend good money on the photographer, you’ll never get that day back’. And he was right, Niki captured our day in a way that really tells our story, in exactly the relaxed fun style we wanted. I am so glad I didn’t have a videographer as Nikki achieved what they would have done with just her talent.
I remember seeing a Naked Cake for the first time and thinking ‘Wow, I wonder who can make me one of those?’. I enlisted the help of my godmothers daughter Victoria who does cake baking as a hobby but who is extremely good. She goes by the name of ‘Victoria Sponge’. She took the task on board and did not disappoint with the cake being a huge hit!
I envisioned the flowers to be as though they had been collected from a country garden with a vintage rose as the centrepiece. Sue’s Bluebells worked extremely hard at ensuring this vision was perfect over many cups of tea.
My bouquet was made by a good friend Danielle who made her own brooch bouquet a few years ago. I collected all the individual brooches and pieces of jewellery and she magically put it all together with added extras – such as my grandma & granddad being with me all day in a locket.
The decorations were all finds by my mum and me from Home Sense, The Range, charity shops, car boot sales, the wine loving next door neighbours and by painstakingly soaking jars in the washing up bowl to the annoyance of Nick. He would come home and say ‘Why are there so many watering cans in this house?!’ or ‘Surely you have enough jars now?!’.
Sue’s Bluebells put together all the centrepieces and Nicola at Bride’s Little Helper set up the marquee and created my unique crate and gold frame table plan.
I also envisioned a very romantic feel as it went dark in the marquee so with the help of Nicola put candles in everything. It really made a spectacle as the day room was so fresh and at night it changed into candlelight. I asked for the braziers to be lit outside and some guests sat outside with drinks round the fires.
Bride’s Little Helper is a wonderful little business, Nicola and Mark did so much for me in the run up to the wedding, from the beautiful stationary, the room, the transport and emotional support battling out ideas.
Nick and I are foodies and we love fudge. I ordered in a huge amount of the stuff from a gorgeous shop in the Peak District (where we go camping) and gave out Salted Caramel and Dark Chocolate fudge to the delight of the guests. They were then given in little plant pots to go with the theme.
For the day guests we had a vintage ice cream trike, provided by Laura at Love My Trike which went down a treat with the guests, but for the evening entertainment we simply had a DJ. Nick has a brother and together they are all the entertainment any wedding needs. Nick being a huge lover of music (he went to Ibiza for his Stag weekend) talked me into the idea of an ‘Ibiza Hour’ which I ok’d as he hadn’t asked for much. It was all the entertainment we needed and had the guests up dancing all night long.
We added lots of special touches to the day, Nick and I no longer have any grandparents and we wanted them to be a part of our day, my dad and I spent an afternoon shabbing up an old pair of ladders and Nicola at brides little helper made the most gorgeous remembrance jars with their names in, which lit up at night.
We also love to go camping so every table was named under a place that we have visited in our tent, this went down a treat with our guests as many of them have been on these trips with us!
I really hate the pain of high heels so I painted an old magazine rack silver and made sure the girl guests had flip flops so there was no excuse not to dance!
I have many favourite moments, but sitting at the top table with my new husband surrounded by our closest friends and family who were there for us that day meant so much.
We honeymooned in Sri Lanka for a week and then onto the Maldives for ten nights. Nick is an action lover so in Sri Lanka we went white water rafting and on safari and snorkelled and scuba dived in the Maldives, together with a lot of sunbathing! A special surprise was the honeymoon being a gift to us from my mum and dad – we found out at the top table!
People say the best advice is to take a step back and take it all in. However, I would say to other Brides Up North– ground yourself in the morning, tell yourself that this is really happening and try to get into the moment. You spend months and months planning the most perfect day and on the day feel as though you are watching through a dream.
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