March 27th, 2017 | Julia Braime
After the clock change at the weekend, we’ve officially sprung into spring, meaning lighter nights, warmer weather and the approach to peak wedding season are all on the way!
To mark the arrival of the new season, we’re bringing a glorious helping of inspiration to those of you planning springtime weddings, courtesy of our fabulous Sponsor, award winning hospitality and event management company Dine.
Established in 1998, Yorkshire-based Dine caters for more 200 weddings a year as well as offering exclusive private dining. Through its stunning portfolio of venues, the team provide event services for organisations ranging from English Heritage and the National Trust to the owners of some of the UK’s most notable private houses, providing a varied choice of beautiful big day settings.
For this afternoon’s post, we’re welcoming Dine’s managing director, Matt Jones, to the blog to share some of his helpful pointers on planning a wedding in the season of new beginnings…
Matt says: With Yorkshire offering some of the finest countryside in Britain, make the most of the warmer, longer days by choosing a spectacular setting for your big day. Dine boasts an impressive portfolio of stunning venues to suit every taste – whether you favour a magnificent deer park, picturesque walled gardens, or breath-taking views over historical ruins.
While beautiful indoor locations can be appealing for a spring wedding owing to the chance of April Showers, marquees can provide a fantastic compromise. Although popular for the quintessentially British summer wedding, with the right planning, flooring and heating, a reception under canvas can be a perfect venue whatever the time of year. You can even choose a marquee with sides that can be removed or with windows to enable you to make the most of the weather and the view.
Many of Dine’s stunning venues provide fantastic lakeside settings with outstanding outlooks across Yorkshire’s breath-taking countryside. Gothic-style Carlton Towers and Ripley Castle’s Lakeside settings provide panoramic views – across an island which is home to majestic swans and a glorious, rolling deer park respectively. Alternatively, Bolton Abbey nestled in the heart of the Yorkshire Dales, provides a secluded and private setting with exclusive access to the River Wharfe and views of the Augustinian Priory. Belvoir Castle, the ancestral home of the Dukes of Rutland offers a magnificent setting for a marquee wedding while Dalton Hall’s walled garden is quintessentially English and perfect for a more formal spring theme.
Marquees make a spectacular backdrop to wedding celebrations, and offer the ultimate in flexibility, even allowing you the ultimate luxury of getting married at home. Such a wedding can create a relaxed and intimate atmosphere, while the individual location enables couples to buck the trend of a traditional spring wedding and create their own traditions in their unique family setting.
With marquees able to accommodate as many or as few guests as you choose, a huge garden is not necessary. Marquees are also available in an array of sizes and styles, from tipis and vintage army tents, to sailcloth and traditional, enabling you to match a style to your spring wedding theme.
No matter the season, it’s always a fantastic idea for your wedding breakfast to reflect the seasonality of your day, in terms of both the dishes and presentation. With 18 years’ experience as a hospitality and catering specialist, Dine can provide innovation and skill when creating food for your spring wedding. Experienced and imaginative event managers and chefs, combined with seasonal ingredients always promise to deliver your perfect spring menu.
Edible flowers available in spring on both savoury and sweet courses are an innovative and impressive use of unique ingredients to make your dishes look gorgeous. Nasturtiums, French Marigolds and Cornflowers all make colourful additions to your dishes and provide a seasonal touch. Yet if you’d prefer greenery to the bright colours of seasonal flowers, adding fresh herbs to dishes, especially desserts for a unique touch is another great way to add spring colour to your food. Chocolate and rosemary are a match made in heaven so why not add dark chocolate and rosemary tart with a fennel ice-cream and orange sherbet to your wedding breakfast for bright colours and fresh flavours.
Incorporating seasonal vegetables such as asparagus, sugar snap peas, baby carrots and new potatoes provides fresh flavours and crunchy textures. Dine can provide innovative starters, main courses and desserts which combine spectacular presentation and fantastic flavours.
From asparagus velouté with a soft poached quail’s egg and crème fraîche, to fillet of halibut marinated in lemon confit and thyme with vegetables Provençale, gazpacho dressing and buttered anya new potatoes, Dine can create dishes which will remind your guests of spring no matter your venue or the weather.
Menu tasting well ahead of your big day is vital to ensure seasonality and the combination of your chosen ingredients are a perfect match. This also allows you to discuss the menu with your Dine event manager and any adjustments you would like to make.
Wherever you choose to get married, a spring wedding should reflect on the rejuvenation and expectation of the season with soft hues and delicate textures. Pastel pink, lavender and green can be incorporated through dresses, suits, bouquets and food to bring the season inside.
Building a Pinterest ‘mood board’ will help you focus on the spring styles you like, and look carefully at brochures and social media to see what has been done previously at your wedding venue. Working with your venue, whether it be a marquee which provides a blank canvas for you to dress. or somewhere pre-prepared, is important to see how your theme can be incorporated and what might not be as easy to achieve.
According to the Pantone Colour Institute, the colour of 2017 is ‘greenery’ and this certainly reflects the seasonality of spring with images of new growth and new life.
With simple greenery bouquets also becoming increasingly popular, this can be a great backdrop to other colour choices for decorations and favours. The contrast between bright vivid green and delicate pastel colours will create a fresh and vibrant palette, evoking sensations of spring even if the weather isn’t as glorious as you would like, or you are having an indoor wedding.
March 21st, 2017 | Alexis Forsyth
Tying the knot in the Lunedale Valley in Teesdale last August, our couple Natalie and Will went to great lengths to involve their guests in their summer wedding – including the family sheep and chickens – in every element of preparing for their day.
Throw in a beautiful colour scheme inspired by the heather and wildflowers in the surrounding terrain, together with the family tartan, a spot of paddling and the most stunning tree chandelier we’ve ever seen, and you’ve got yourself a wedding that’s like no other.
Natalie, who would like to dedicate this blog post to her Uncle Iain Macintyre, who sadly died shortly after the wedding, shares all the special details.
With images from Bloom Weddings.
natalie says: We had known each other for years. After our paths crossing when we both worked for a local wedding venue, and with me finally moving into my first home – which happened to be in Will’s local village – he finally plucked up the courage to ask me out. On our one-year anniversary whilst we were holidaying in Iceland chasing the Northern Lights, he got down on one knee on a glacier and presented me with a gorgeous vintage ring. Of course, I said yes!
We decided that as we both love the outdoors, we wanted to be married in our parent’s bottom field and that the start of August would be ideal. It meant we could spend lots of time outdoors enjoying the stunning scenery the venue had to offer.
The wedding was very much focused in the Lunedale Valley in Teesdale. The morning began with the bridal party assembled in my mum and dad’s house with batches of bacon sarnies and glasses of Prosecco. Hair and make-up was provided by Vikki and Jordon from the Zhoo in Barnard Castle, who were fantastic and even helped us with last minute tweaks in the marquee. My beautiful bridesmaids did their own hair and make-up and we added flowers into their plaits to tie their hair with my hairstyle.
We chose a gorgeous small church known affectionately as the ‘holy barn’ because of its rustic and humble beginnings and its stunning view over the valley. It’s a really small church, which was perfect for us, as it meant we could have a lovely intimate wedding that we craved. We spent a lot of time going to services in the run up to our wedding and really got to know the Reverend and all the people of the church. This made the service itself really special as everyone went really above and beyond to make it so personal. The ladies of the church were kind in helping with our flowers, and giving us access to the church to make sure we could add our little details to make it so ‘us’.
February 28th, 2017 | Alexis Forsyth
Could there be anything more special than hosting your wedding reception in a friend’s garden? Today’s couple did exactly that – and we simply adore everything about their laid-back and very personal day.
Hayley and Gary exchanged their vows at the most picture-perfect, quaint church, before heading onto a close friend’s house to celebrate inside a beautiful marquee decorated with paper lanterns.
We think this might just be country chic at its very best.
Images by Kimberley Waterson Fine Art Photography
hayley says: Gary proposed on 23 November 2014 in Grand Central Station, New York.
Firstly, Gary surprised me with the trip to New York. I knew I was travelling overseas, I just didn’t know where that was until we arrived at the airport. I even carried my engagement ring in my hand luggage without realising!
Little did I know until after the proposal that Gary had been having a nightmare with his three chosen locations for where to propose, due to TV film crews, swarms of seagulls, children throwing food, and busy crowds in unexpected areas. We eventually arrived at Grand Central Station in the afternoon where he made an amazing job of asking me to be his wife!
We got married two years later on Saturday 27 August 2016. We always knew we wanted to have the wedding on a bank holiday. In order to plan and save for the day properly we picked this month. We also hoped for sunshine with it being in the summer!
Although we are both originally from Co Durham in the North East, Gary’s work has taken him to the south. We decided to get married in the small local church in Lindsell, Essex. This is where Gary now works and lives. We then had the wedding reception in Gary’s employer and very close friend’s garden at his home.
Gary is a professional carer for individuals with spinal injuries. He works and lives with the man who he cares for. Martin, or Tiny as everyone knows him, is a very special person to both of us. His extended generosity to hold the wedding at his home is precedent for the loving and caring man he is. He is very much like a father figure to us both; so much so that he provided the Father of the Bride/Groom speech on the day – and did a fantastic job!
The main wish for our day was for everyone to be as relaxed as possible and to have fun. We therefore adopted a theme for our day of an informal garden party. Our chosen style was vintage country.
The main colours for the day were mint green, dusky pink and gold. I always imagined these colours would work well together and we both agreed these complimented the vintage country style.
I wore a bridal gown named Elsa from designer Eliza Jane Howell, purchased from Kathryn S Trueman Bridal and Occasions in Morpeth. I initially did not have a preference for a style or shape of dress. I wanted to find something I could move around and eat in – and something unique!
After trying on lots of dresses, I knew I wanted something with a higher neckline and coverage on my arms. This designer has such a 1920s vintage style and this particular dress was lightweight, with a soft sequin covering, small train, ¾ batwing sleeves and high neckline – perfect! I knew it was the one when my mam cried when she saw me wearing it. I felt like a perfect bride!
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January 17th, 2017 | Rachel Parry
This afternoon’s real wedding is a shining example of just how beautiful an outdoor British ceremony can be. Marrying at the height of summer, Emily and Jordan enjoyed an open-air ceremony before partying the night away under the cover of a cool tipi tent.
Highlights for us include Emily’s stunning lace detailed dress, the beautiful ‘meadow’ colour palette and that gorgeous floral archway!
With images by Mick Cookson Photography.
emily says: We got engaged in Bali on a very relaxing holiday. Jordan had booked a ‘100 candlelit’ meal at a 5* restaurant. We had our own table by the riverside surrounded by candles and flower petals. We were laughing because they provided us with speakers but the only music they had put on the iPod was Boyzone and Westlife. Very cheesy but great to sing along to! I turned around after a photo to find Jordan on one knee saying “you going to marry me or what then?”
We set the date of the wedding for 30th July 2016, as it was the only date our perfect venue – Sycamore Farm Barns in Matlock – had available. It’s in the middle of the Peak District surrounded by rolling hills and farmland. We love the great outdoors so it was perfect. We had a tipi and we were able to get married outside, which was amazing. We were able to stay at the venue in beautiful cottages from the Thursday to the Monday so we could decorate the tipi, put up an archway and include personal touches. Our friends could also camp in the field.
We didn’t have a theme as such for the wedding, we just wanted things relaxed, informal and beautiful.
We had a humanist ceremony led by Janice Castings – it was perfect. Janice was brilliant and it meant the ceremony was personal to us. We married legally on the 24th July with close family present.
I found my dress in The Cheshire Wedding House. The staff were so friendly, they made me feel really comfortable and at ease. They also let my four-year-old niece try on a flower girl dress, which made her day! My dress was made by Romantica of Devon and it was called Yvonne. The skirt was made out of delicate tulle and felt lovely and floaty. The sleeves were lace and it had a heart-shaped cut out back. I loved it!
My wedding makeup was done by Sarah Morten and I loved it! Luckily, she is an amazing makeup artist and one of my best friends so she also doubled up as one of my bridesmaids.
Jordan picked a navy tweed suit with a waistcoat from Jennis & Warmann, which he ordered online. The best man wore the same suit.
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December 9th, 2016 | Rachel Parry
Ladies, picture the nightmare scene – you’ve had your heart set on a particular wedding gown for years only to find that the designer as stopped producing it by the time it comes to planning your big day. Then imagine the delight when the designer offers to have a one-off of the dress especially made for you. Too good to be true, right? That’s what we thought, but for today’s real bride this was the reality when top British bridalwear designer Suzanne Neville had a discontinued design specially made for her.
So let’s get straight into Laura and Jonathon’s big day to see that super-special dress in action…
With images by Toni Darcy Photography.
laura says: We got engaged after ten years of being together in October 2015. Jonathan took me to Paris for a surprise weekend, I didn’t know where I was going until I got to the gate at Manchester Airport! Even after finding out we were going to Paris I had no idea he would propose, we had been together so long and I had always talked about getting engaged that I sort of resigned myself to the fact we might not get married for another ten years! On the second night in Paris after a lovely meal we walked over the bridge of the river Seine, stopped to take a selfie with the Eiffel Tower lit up behind us and there Jonathan got down on one knee! I later found out that he had the ring in his pocket all day whilst we were busy sightseeing, waiting for the perfect opportunity to pop the question!
We decided that we weren’t going to wait for years to get married, I had always known what type of wedding I wanted and we both agreed to get it moving for spring 2016. We looked at only one venue, we both wanted a marquee wedding reception and so The Inn at Whitewell, Clitheroe, was just perfect, we didn’t want to look anywhere else. The reason for the date was simply because we wanted to get married in the spring and the only Saturday available was 21st May, so that was booked and was to be the date of our big day!
We have both visited The Inn at Whitewell many times, it has beautiful surroundings and is just a gorgeous setting. We really wanted a marquee reception and to get married in church. The Inn is coupled with St Michaels Church, Whitewell, and just happens to be right next door to the venue. Perfect!
We didn’t have a set colour scheme as such, I had pale pink and soft golds in my invites, cake and decor in the venue, but chose navy blue for the men and girls in the wedding party.
January 14th, 2016 | Rachel Parry
Ladies you’re in for an absolute treat today as this morning’s real wedding is brimming with pretty inspiration to take note of.
After tying the knot during a traditional church ceremony, Emma, Jamie and their wedding guests carried on the celebrations in an elegantly styled marquee, pitched in the bride’s parents’ garden.
We adore the pretty pastel colour scheme and in particular the maids’ muted coloured dresses and the a-maz-ing flowers created by Emma’s talented mum.
Top of our swoon-list though has to be the bride’s stunning bespoke gown, made by British designer Emma Hunt.
With images by Nicola Denby Photography.
emma says: We got engaged in February 2014 in Dubai. Jamie had planned a surprise holiday during half term and I didn’t know where we were going until the day we were leaving, which also happened to be my birthday! On our first night in Dubai we went out for dinner at a beautiful restaurant overlooking the Dubai Fountain. When we got back to the hotel room, Jamie got down on one knee and presented me with a gorgeous vintage style diamond ring and asked me to marry him. I said yes then burst into tears before calling our families to tell them the exciting news! Weeks before our engagement, I’d pointed out the style of ring I liked and Jamie had remembered and had a similar ring made especially for me!
We got married on 11th July 2015. As a teacher, I knew I wanted the wedding to be in the summer holidays so I could have some time before the wedding to do any last minute preparations and so we would have time to go off on our honeymoon afterwards. It worked perfectly and we were really lucky with the British weather!
We got married at All Saints’ Church, Ripley in North Yorkshire. Jamie is from Winchester and I grew up near Harrogate and for the last 15 years my parents have lived in their beautiful home near Ripley. It’s a lovely village and the church is stunning. We knew straight away that it would be where we would hold our wedding.
We held the reception at my parents’ home which, as it turns out, lends itself perfectly as a wedding venue! It has super views over Harrogate with plenty of space for a marquee, drinks reception and even a bar in the stable! I had dreamt of having my wedding at home and it was just what we both wanted.
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