August 3rd, 2015 | Julia Braime
Hazel and Adam stamped their personalities all over their unique & beautiful wedding under canvas, and that’s just the way we like it here at Brides Up North.
What better way to start the week than a wedding involving lots of pretty touches, vintage finds, brilliant blooms and a first night spent sleeping in a chicken hat… oh, yes. Read on, read on…
With images by Brides Up North sponsor JB Creatives.
hazel says: We got engaged in a wine bar in London, the day before we went on holiday. My sister had just come back from a year in Canada, and as hard as Adam tried to get rid of her, we hadn’t seen each other in ages, so in the end he had to tell her to go and wait in the toilets while he proposed!
We were married on October 4th 2014 – we wanted to get married while Adam’s sister who lives in New Zealand was back in the country. We got married in St. Helen’s church in Escrick, just outside of York. We absolutely loved the church, and it was close to where we held our reception. Helen at Escrick Park was absolutely fantastic, as were Papakata who provided the teepees. They both did such a great job of making our day so special, perfect and unique to us.
Our venue was a field – this meant that we could choose absolutely every detail ourselves and make our day exactly as we wanted. It meant some very long days in the run up, and I never expected my wedding to include a lesson in how to run a generator or heavy lifting of fridges, but it was 100% worth it!
We didn’t want a strict style or colour scheme – just things that we liked. I guess you could say that we went for a vintage theme, but really we just picked the things that we thought looked nice! We deliberately avoided a strict colour scheme, and just went with pastels where colour was required.
I chose a lace wedding dress from an outlet in Northallerton. I didn’t want to spend a fortune on a dress I knew would inevitably end up covered in grass and mud – which it did!
Adam wore suit trousers, a shirt and waistcoat from Next. He tried on a couple of suits but they looked too formal and we wanted a more relaxed style.
The groomsmen wore the same as Adam, but with different coloured ties, and I only had my sister as a bridesmaid. This made it much easier, and she just picked a dress that she liked!
We hired VW campervans to sleep in at the teepees, and ended up using one to transport me to the church too. They were from The Campervan Company in Thirsk.
Jane Beadnell from JB Creatives was our photographer, she was absolutely fantastic from start to finish and she takes brilliant photos. She did an amazing job and captured our day perfectly in a style that really suited the wedding itself. We had so many lovely comments from our guests about how hard she worked and the lovely photos.
My bouquet was made up predominantly of roses, hydrangea, and freesias. The flowers were provided by another friend – Sarah Richardson at Leafy Couture, she also did an amazing job, with our very limited knowledge of flowers and vague descriptions of what we liked!
The flowers for the reception were also provided by Leafy Couture – again lots of roses and freesias – in mini milk bottles on the tables. We also decorated with lots of home made bunting.
Adam was in charge of the favours – he had a boy’s night in and made them all! Everyone had a big bag of marshmallows to toast on the open fires, and a jar of hot chocolate to take home and help them through the morning after!
We had an afternoon tea, so rather than more cake we had wheels of cheese provided by Love Cheese in York. We are both big cheese fans, and we served it up after the afternoon tea with a glass of port (or 3!) – so it was great to see the guests tucking into it.
Katie & Maz at The Flax & Twine in York provided our catering – they were amazing, providing solutions to Adam’s crazy ideas and stopping him when they got out of control – he desperately wanted to make and serve crepes to all 130 guests personally!! In the end we settled for afternoon tea, followed by the cheese from our “cake” then later in the evening we had a hogroast provided by The Hog & Apple in York, and finally a waffle station – dreamt up by Adam and spectacularly brought to life by Katie & Maz from their vintage caravan… amazing! We provided all of the drinks, the wine was Cono Sur Bicicleta because Adam works in a bike shop and all of the bottles had a bicycle on them, and then we put on four beers – two from North Wales where my dad’s family is from, and two from the local York Brewery!
We tried to have lots of special touches – we painstakingly collected all of the crockery for the afternoon tea, and it included a set my granny was given as a wedding present over 60 years ago! We made lots of things too, all of the bunting, the bar, the photo booth, the coconut shy, the table plan was made of ladders covered in things that were important to us both, and the typewriter we used to write the invitations and sewing machine that made all of the bunting made an appearance too!
In the evening we had a ceilidh provided by the Dark Horse Ceilidh Band from Harrogate – they were great fun, then we hooked up the ipod for the rest of the evening.
The whole day was amazing, but the end was our favourite. We waved off our last guests on to a coach at 1am, and then had the teepee all to ourselves to reflect on the day. We were meant to sleep in the campervan, but Adam forgot to bring the duvet and the keys went home with a guest. By this point, it was pretty cold in the teepees, so I slept in my wedding dress, Adam slept in his suit, and then we raided the fancy dress box from our photo booth for extra warmth. I’m pretty sure there are no other brides that can claim to have spent their wedding night in their dress, an army camouflage jacket and a chicken hat!
Straight after the wedding we spent a week in the Dales in the camper van we had hired – mostly catching up on sleep and recovering from doing so much in the run up to the wedding. We then had 2 weeks in South Africa in January which was absolutely fantastic – the highlight of which was a 2 night stay in a tree house.
My top tip for other Brides Up North would be don’t leave too much to the last minute! The night before the wedding I was up late refining the ipod playlist, and Adam arrived at the church with the decorations after the guests did! Ooops!
July 28th, 2015 | Rachel Parry
Yes you read right, for today’s wedding we’re heading to Chester Zoo to relive Sam and Dan’s gorgeous big day.
Despite how it might sound there were no ‘I dos’ in the lion den or drinks reception in the elephant enclosure, for Chester Zoo has a stunning manor house in its grounds, which is available for ceremonies and receptions.
Not only is this wedding incredibly beautiful, thanks to Sam’s love of all things shabby chic, but it also looks incredibly fun, with guests smiling, laughing and generally having a fab time in the somewhat unusual setting.
But enough from us, we’ll let you see the wild and wonderful day for yourselves.
With images by Yana Photography.
sam says: We got engaged in January 2012, while we were in Madrid. Dan had the proposal planned for a while and I didn’t have a clue. I knew we were going to Madrid but thought it was just for a bit of sightseeing. Dan was trying to pop the question down a cute little street but I was too busy looking around so instead he asked me once we got back to the apartment, after a lovely meal out.
We decided to set the wedding date for 16th May 2015 as we thought it would be a good time of year weather wise.
We got married at Chester Zoo, in the Oakfield Manor House. Dan come across the zoo as a wedding venue on the internet and as we didn’t want a traditional wedding, we thought it would be perfect for us. Which it was. We live quite close to Chester so it was an ok distance to travel for us and our guests.
The theme and colour scheme for the wedding was ‘pastel shabby chic’. I love everything and anything vintage so the styling was always going to be along these lines and pastel colours work really well for a shabby chic wedding.
My dress was from First Lady Bridal in Wrexham. It was the second dress I tried on and fell in love with it straight away, it made me feel amazing. I always knew what kind of dress I wanted and it was just perfect. The dress was full length ivory, fitted, fishtail style, with a huge train. It was full lace with pretty beading detail. My veil, with full lace trim, was the best bargain of wedding – an eBay bargain! My shoes were a light pink/salmon colour from Kurt Geiger.
Dan wore a navy fitted suit from Matalan, waistcoat from Next, shoes from Zara and a navy and white floral printed tie that really worked with the theme, which was from Primark. All the groomsmen were in matching suits, again from Matalan.
I only had one bridesmaid, my 13-year-old sister. She wore a light blue maxi dress, with multi-coloured floral print all over, from ASOS. She had pastel pink shoes and belt to match.
My mum arranged the transport for me as a gift. I had a Jaguar to travel in, which was hired from RB Wedding Cars, Wrexham.
Our photographer was Yana Photography, who we would definitely recommend. Yana was really friendly and helpful with family and friends, and the pictures look amazing!
Flowers were provided by Vivid Floral Design in Wrexham. My bouquet was made up of beautiful pinks, blues, pastel coloured peonies, roses, gypsophila, gerbera among other flowers. I went for a meadow look. My bridesmaid’s bouquet was a mini version of mine, we both had lace and hessian wrapped around to carry on the theme.
All venue decorations were either made by myself, friends or family. I had a very DIY approach to the wedding which fitted the shabby chic theme really well. Decoration wise I had hessian table runners, and chair bows, ditsy print napkins, engraved wooden table numbers made by a friend, bunting made by myself and a friend, jam jars dotted with hessian and lace trim filled with flowers, tea cups and jugs filled with flowers and our name places were little flags with different floral/ ditsy print, which were made by a friend.
Our favours were Tunnocks Tea cakes. They worked well with theme and looked really cute.
We didn’t have a traditional wedding cake to cut, but instead a dessert table for guests to help themselves. My friend (Button Bakes) is amazing at baking so I asked if she would make a lovely selection of cakes: classic Victoria sponge, chocolate cake with raspberries and lemon cupcakes.
To provide the evening entertainment, we hired a DJ called Steve Lewis Entertainments, from Chester. My friends, family and I absolutely love dancing so I wanted someone who was going to play amazing music all night for us to not stop dancing. And that’s exactly what happened – lots of dance offs!
For extra entertainment we had a sweet stall for guests and a dress up corner, which was lots of fun.
As a special touch on the day my brother played the guitar for when I walked down the aisle and after the ceremony. Also, our wedding rings were specially made using my mum and dad’s wedding rings. My dad passed away before I was born, so this was something my mum suggested. A really lovely idea and they mean so much to us.
We would absolutely recommend our wedding venue to other couples. The staff were amazing on day, everything went perfect. The venue is absolutely stunning inside and the guests have the zoo to keep themselves busy. No bored guests at all.
It’s so hard to pick a favourite part of the day but I would have to say the ceremony itself was amazing, a lot more emotional than I thought. I also loved the first dance, it was perfect – I felt so happy and in love. We keep playing the song in the car all the time, as I want to relive that moment over and over again.
Following the wedding we had a short minimoon – a five day break in a log cabin in Keldy Forest, Yorkshire, which included a hot tub, prosecco and lots of food. We just wanted to completely chill out. We took our dog with us too, our little family getaway. Perfection.
My top tips to other Brides Up North would be to look around for bargains and do as much DIY as possible, it adds an extra touch and nobody else will have anything like it. But the main thing is, do what you both want. It’s your day so make it perfect for the both of you! It will be the best day ever so take it all in, as it will be over before you know it. I was crying at the end of our night because I didn’t want the night to end and our guests to leave.
Our day was made perfect thanks to the amazing help we had from family and friends. All my girls chipped in and paid for us to stay in the Double Tree Hilton Chester for the wedding night and they had the room decorated for when we arrived. My two best friends made a video of how Dan and I got together, which we loved – it was so funny. My mum, sister, nan and family members did a surprise routine to Beyoncé for me. They’d been meeting up for months in secret and doing rehearsals – this was the best wedding gift ever! Finally, I had my grandad and step dad give me away.
July 22nd, 2015 | Rachel Parry
With a clear eye for design, today’s bride Rachel, used her creative skills to put the all-important finishing touches to her wedding inspired by the roaring 1920s.
Her stunning Enzoani dress, with amazing back detail, helped to set the theme which Rachel then built upon by designing her own signage and stationery using silent movie and art deco influences.
A soft colour scheme of cornflower blue and yellow complements the men’s grey suits and helps to tie all elements together resulting in a well styled big day.
With images by Ragdoll Photography.
rachel says: We got engaged on 13th June 2014 at Queen’s Bridge in Chester. Mike had booked a night in Chester for our anniversary (the date we officially got together) and I had no idea he had a ring with him. He carried it around all day inside his phone case (I wondered why he looked uneasy when I borrowed his phone to take pictures) waiting for the perfect moment to propose. It eventually happened after dinner, we went for a stroll over the bridge. Mike had said that he’d been looking for the perfect moment, but nothing had felt right, then suddenly we were on that bridge, it was just us, the sun was going down and it was as if someone had just gone “there you go, this is the time and place”.
We decided to set the wedding date for 11th June 2015 – five years to the day from when we first met at the Isle of Wight Festival.
The ceremony was at St Mary’s Church, Halkyn, North Wales, which is my parents’ local church in the village where I grew up, and the reception at The Doubletree Hilton Hotel, Chester. We’ve stayed at the hotel a couple of times on special occasions and love it, but what sold it to us was the Abbey Suite – we’d been looking at converted barns for our reception and this had both the lovely modern hotel with the converted stables attached, plus beautiful grounds.
The theme was subtly based on 1920s. I love this era; the fashions, the crazy dancing, art deco styling etc. I think it oozes class and elegance. Luckily my favourite wedding dress was very 20s too so it followed on from there. From the 20s came the ‘silent movie’ idea – we used it in the design of our invitations and placemats/place settings and then carried it through in the chalkboard style table numbers and bunting.
Our colour scheme was cornflower blue and yellow. We wanted a summery, cheerful theme and it looked amazing against the blue sky and sunshine. Mike supports Everton too, which made it an easy choice for us both.
My dress was an Enzoani number. I didn’t want anything big or OTT and this particular dress struck me as simple and elegant with a touch of glamour and sparkle. It is 1920s inspired which suited our theme well. I chose it for those reasons but also because it struck me as so different from all of the dresses I’d seen. I bought it from Cheshire Rose Bridal, Chester. My shoes were by Rachel Simpson, my necklace, bracelet and earrings from Debenhams and my headpiece was also from Cheshire Rose Bridal.
Mike wore a light grey three piece suit from Reiss with a cornflower blue tie. He chose to buy a good suit over hiring tails as neither of us are huge fans of tails and he now has a very special suit to keep. Along with his suit he wore shoes by Jeffery West and a tie pin from The Little Homebird on Etsty, which was a gift from me. It was personalised with the coordinates of Queen’s Bridge where Mike proposed.
Our adult bridesmaids wore a light blue Biba maxi dress from House of Fraser and the flower girl had an ivory dress with blue ribbon from a local occasion wear shop. The groomsmen all had a three piece suit from Next and blue ties.
We used Grosvenor Classic Cars to transport us on the day of the wedding. Mike and I travelled in a blue and silver Beauford and the bridesmaids in a Daimler.
Rosie of Ragdoll photography was our photographer and she was brilliant, we would definitely recommend her! She put everyone at ease on the day with her fun, down to earth nature which resulted in a fun, relaxed series of photographs. She captured us and our family and friends and the essence of the day beautifully. I would recommend Rosie to anyone who wants a natural, relaxed, fun feel to their wedding album. We couldn’t have wished for better. We also used Gray Weddings to film our big day. They were also amazing and so discreet you wouldn’t have known they were there. I can’t wait to see the video when it arrives to find out what we missed! They were so accommodating and flexible in our pre wedding meeting and on the day itself.
Fresh of Chester provided our flowers. The beautiful natural bouquets for the bridesmaids and I were made up of lovely blooms in yellow, blue and white.
The reception flowers by Fresh of Chester were placed in vintage vases, provided by Pollyanna Vintage who also provided vintage books and pearls for centre pieces and on the card table, along with a vintage suitcase for cards and a large picture frame with easel for the seating plan. Other knickknacks such as old cameras and photo frames I borrowed or bought from vintage and charity shops and my mum provided lots of candles! I’m a graphic designer and so made my own 1920s inspired signs for the guest book/photo booth instructions, cocktail menu, cake quote and ladies toilets perfume quote. I also designed our invites and save the dates, plus some unique placemats/place settings inspired by silent movie frames, through my company Racoon Graphic Design.
As favours we gave sweets from the past provided by Mr Simms Olde Sweet Shoppe in personalised sweet bags.
Cake Chester provided our lovely wedding cake. It was a simple 1920s design, inspired by a combination of cakes I found in my search for the perfect cake! I made a feather brooch which they kindly added onto the front for me. The bottom tier was fruit cake and the top tier was Madeira sponge.
As entertainment we had a 1920s jazz band called 52 Skidoo who were great! They played upbeat jazz for a couple of hours and then the resident DJ played until 1am. He played all our favourite songs and finished with Hey Jude, which is really special to us as we met at The IOW Festival where Paul McCartney was the headline act. At the end we all linked arms in a big circle singing ‘Nah-nah-nah-nah…’ it was epic!
One special touch of the day was our first dance. Dancing is really dear to me so I wanted to really go for it! We learnt the Argentine Tango and danced it to Coldplay’s, Magic. The song starts with a 1920s introduction so I started with a Charleston as Mike stood and looked perplexed (intentional). We loved it.
We would definitely recommend The Doubletree as a venue to other couples, it’s an amazing setting. It has the best of both worlds – a lovely modern hotel and the gorgeous Abbey Suite (converted stables), perfect for photographs. The grounds are also beautiful. The staff on the day were brilliant, in particular the toast master. He couldn’t do enough for us. The venue was perfect for – smart and sophisticated but relaxed and not over the top.
I couldn’t possibly choose one moment from the wedding as my favourite but there are some moments in my head that stand out: coming down the stairs to my dad who was waiting to see me in my dress for the first time and travelling in the car with him to the church. The ceremony, we both surprisingly enjoyed that part more than we expected to. We didn’t feel nervous, just elated and excited and the vicar put everyone at ease and cracked a couple of jokes! And the speeches, they were all brilliant, funny and heartfelt in their own way.
We haven’t booked a honeymoon yet but we are hoping to go to New Zealand sometime in January next year with a stop off on the way.
My top tip to other Brides Up North would be don’t try to include everything you want on your wedding day. I had so many ideas, some I wasn’t able to make happen but they really didn’t matter on the day. Simplicity and personality are key. Think about who you are as a couple and how you would like your wedding to be remembered. Our guests all said what a ‘fun’ and ‘happy’ day it was and in hindsight we wouldn’t want it any other way. And, enjoy the day for what it is, a celebration of marriage with all of your favourite people.
52 skidoo, art deco, art deco wedding, cake chester, cheshire rose bridal, chester wedding, debenhams, doubletree chester, Enzoani, fresh of chester, gray weddings, grosvenor classic cars, hilton, House Of Fraser, jeffery west, mr simms olde sweet shoppe, next, pollyanna vintage, rachel simpson, racoon graphic design, ragdoll photography, reiss, the little homebird
July 13th, 2015 | Julia Braime
Where on earth to start with today’s real wedding, this one has it all!
Following a very romantic proposal (we like your style Mitchell) Emily and her beau decided on a glam winter wedding without a Santa in sight. Instead of a typical festive celebration colour scheme of red this pair went for a lavish palette of taupes, lilac, latte and gold, which looked stunning. To complete their setting vision for the big day they then enlisted the help of Red Floral Architecture to take care of the flowers and décor – and the result? Wow!
The high level of style is continued in Emily and Mitchell’s attire choices with the groom opting for a cool burgundy suit and bow tie and the bride falling for one of Ian Stuart’s most iconic dress designs to date – the fabulous Flower Bomb!
Prepare to take note ladies, there are lots of great special touches and tips in here too. Take it away Emily!
With images by Tim Simpson Photography.
emily says: Mitchell proposed on the 22nd of September 2013 in Filey, North Yorkshire. He asked me to meet him out on the boat house over the lake where we were staying. As I approached the boat house to my utter amazement Mitchell had arranged lots of lanterns and candles in and around the boat house and as I got nearer began to play Bruno Mars Marry You – the rest is history!
Our wedding date was 6th December 2014, which we chose as I have always wanted a winter wedding! There is something so glamorous and magical about winter and Christmas time! We 100% did not want a Christmas themed wedding but did want it near enough to Christmas that our guests would be feeling festive, magical and ready to party! We decided the first Saturday in December would be perfect.
Our wedding venue was Crow Hill in the beautiful unspoilt village of Marsden, Huddersfield. Both Mitchell and I fell in love with Crow Hill and couldn’t have found a better venue for the type of wedding we wanted to plan! We both have large close families with Mitchell’s family all living in London and so having somewhere to house all these guests the night before the wedding and the wedding night was vital for us! Crow Hill is a beautiful country house estate with accommodation for 32 guests across three beautiful properties! This enabled us to have all our close family, bridesmaids, best man etc. stay with us for two whole nights making it the ultimate wedding weekend! Serving a beautiful cosy supper on the Friday night around the open fire of the main property was just the perfect way to start our winter wedding weekend! Our guests could then flit between all properties making the whole thing so relaxed and with the definite ‘house party’ feel we wanted to achieve.
Crow Hill added with the amazing marquee provided a gorgeous, crisp, clean and glamorous space that was important to me when creating the feel for the reception. We didn’t want anything taking away from the decoration for the reception so a marquee was very important. The marquee at Crow Hill is huge with a chandelier gracing the draped ceiling, a built in modern and classy bar area all complete with bar tables, stools and a chic lounge area! Team the venue with beautiful scenery and amazing in-house chef it is just hands down the best venue for this type of wedding. We married in the equally fabulous St Bartholomew’s Church in Marsden village which also was incredibly important to Mitchell and I. A church as magnificent as St Bartholomew’s was just the icing on the cake when choosing this venue.
When it came to styling the wedding we had very definite ideas of what we wanted to achieve. We wanted a glamorous, glittering winter wedding without the ‘Christmassy’ theme. This included using tons of gold and champagne glitter, baroque style candle holders and tons of glamour. We wanted the style to feel really special but still tasteful with a magical, cosy and wintery feel. We decided having lots of twinkling candles, tons of textures and plenty of glitter was the way to achieve this. Our stylists Mat Hepplestone from Red Floral Architecture and Rebecca from Crow Hill where paramount in helping us achieve this!
The colour scheme for the wedding was always something I struggled with. Coming from an artistic background it was hard for me when people asked what is your colour scheme? And expected a one colour answer back! For us it was important to include various colours and tones and not just stick to one typical ‘wedding colour’. The colours included taupes, minks, dirty lilacs, creamy lattes and gold. We felt these colours helped us achieve the magical wintery feel without the usual red and green colours.
I wore an Ian Stuart dress for the wedding which was from the amazingly beautiful Bridal Collection in Harrogate. It was the Flower Bomb dress in Taupe with multi flowers and featured a sweetheart neckline encrusted in Swarovski crystals. The dress had a tight bodice with a dropped waist and then exploded into a skirt full of mixed tulle, flowers and silk with a large train. The dress was completed with a cathedral length waterfall veil and a grey/mink coloured cropped fur jacket. I first saw this amazing dress gracing the window of The Bridal Collection way before we were engaged! I instantly vowed that I would wear the dress for my wedding day and that one day I would get to go inside The Bridal Collection and experience the excitement and awe of all the blushing brides I could see inside. I kept my vow and the whole experience was so special. Trying on that dress for the first time years from when I first saw it was magical and I really did feel like a princess!
My hair and makeup artists on the day were the utterly amazing Flossy and Leigh. Head stylist Sam did me, my mum and bridesmaids’ hair and makeup for the wedding day. They then also touched my makeup up after photographs and before to ensure that I was looking my best. For the evening reception they then totally changed the style of mine, my mum’s and the bridesmaids’ hair and makeup. They are incredible and I couldn’t recommend them enough!
Mitchell wore an amazing suit bought from Next. It was an incredibly stylish, classy dinner suit in an aubergine/burgundy colour. It was then professionally tailored and finished off with a Thomas Pink shirt, matching bow tie and Ted Baker shoes. He wanted an old school Motown look with a modern twist.
The bridesmaids wore full length strapless lace gowns with rouched side and a glam split up the leg. These where bought online. They then wore faux fur stoles and gold glittering shoes! The little flower girls wore handmade tutu dresses made by myself which took inspiration from the Ian Stuart dress and were made from masses of soft tulle and adorned with sparkles and silk flowers! They carried small gold glitter handbags from Monsoon and finished with gold glitter tights and fur trimmed cardigans from Monsoon also.
The groomsmen meanwhile wore classic black dinner suits with aubergine/burgundy bow ties as did the page boys. These were all bought from Moss Bros.
For the big day we hired a glossy black Volkswagen camper van called Stanley, who stylishly transported the groom and groomsmen to the church and also the mother of the bride and the bridesmaids. We hired this beauty from Love Dub Campers, York – an amazing down to earth and friendly company. I travelled in a fabulously glam pale pink 1950s Cadillac hired from Cartwright Cars in Huddersfield, another amazing company! The car looked stunning against the crisp frost and really added to the glamour of the wedding. Both companies where especially fab as they even took guests back up to Crow Hill while we were having photographs, much to our guests’ delight!
Our photographers on the day were the amazing Tim Simpson Photography! We would hugely recommend these guys for their laid back, friendly and amazingly artistic style. They are just gorgeous lovely people who are so amazing at what they do! They are not invasive, they put you at instant ease, they mingle in with your guests capturing the true feel of the day and don’t waste time capturing boring structured traditional shots, instead putting their huge creative and artistic skills to perfect use and really getting those natural professional shots. We love Tim Simpson Photography and feel their connection and the team they have allows them to just cover absolutely everything that great wedding photography should.
My bouquet was designed to reflect the taupe shades of the Ian Stuart Flower Bomb bridal gown. The bouquet was a hand tied style made from masses of mink and taupe flowers including Quicksand, Sahara and Safi roses. The bouquet was accessorized with masses of pearls, crystals and diamantes to reflect the adornments on the bridal gown. Shards of tulle and birdcage veiling also featured throughout the design to reflect the skirt of the gown. The stem of the bouquet was finished with taupe material and finished with an amazing sparkling adornment. It was created and designed by Mat Hepplestone at Red Floral Architecture.
The styling in the marquee reception was also done by Mat at Red Floral Architecture and Rebecca at Crow Hill. The flower centrepieces were a mixture of designs including huge flower balls on ornate gold stands, huge blossom trees, beautiful boxed designs, tall cherub candle designs and a huge central piece which was suspended from the marquee chandelier and hung over the central table! Each design featured masses of roses in the chosen colours.
Each table was also adorned with hanging glass tea lights, hordes of flickering candles on a mixture of candle sticks and mercury glass holders, masses of flower petals and rose heads and each table had luxury linens draping in a mix of champagne and gold sequin cloths and designer bridal lace cloths. The chair covers matched these also with added satin fabric ties on some allowing us to achieve the mix of colours and textures that we really wanted. We also had huge light up letters saying ‘love’ and ‘dance’ provided by Typical Type. These added such drama and a wow factor to the marquee. We also had a light up monogram with our names projected onto the dance floor. Finally we had a tree for our table plan with hanging tags for our guests to find their tables and we had various ornate gold gilt frames around the reception encouraging people to Instagram/Facebook their wedding pictures using a hash tag unique to us.
We gave out favours to each of our day guests, these consisted of little mercury glass heart Christmas tree baubles. These were boxed in small lilac boxes and hand tied with a latte coloured ribbon and each finished with a pearl and diamanté embellishment, which were handmade and finished by Mitchell and myself.
We chose a six tier cake made and designed by Sarah Small at Choose Cake! Along with Sarah we designed and adapted the cake until it was perfect. It featured and ombré ruffle effect on the bottom tier, lace and brushed gold effects throughout the rest of the tiers including a monogrammed plaque with our initials. The final tier finished the cake off with cascading gold sequins and a large sugar paste flower arrangement to add to the overall theme of the wedding. The tiers included chocolate orange, white chocolate and red velvet flavours.
We had a reception welcome drink of hot winter Pimms for guests on arrival and a selection of gourmet canapés. Guests also had access to a hot chocolate bar with a winter lodge theme where they were served hot chocolate with cream and marshmallows and various other toppings in takeaway cups monogrammed with our initials and wedding date. We also had a winter candy bar where guests could choose from traditional Scottish tablet hearts. Ferrero Rochers and eggnog lolly pops! The menu was created and provided by Tracy Keppie at Crow Hill who is amazing! The food is to die for and is honestly the best I’ve tasted! She is incredible!
We added quite a few special touches on the day including providing glittering flip flops for guests’ ‘dancing feet’ and a basket of blankets for guests to keep warm outside! We also had a DIY photo booth with a huge array of props for guests to create their own photo memories. At the end of the night each guest was handed a mini bottle of Baileys and a golden box of wedding cake to enjoy as a midnight taxi snack.
We also had makeup stand in the main house of Crow Hill for guests to go get their makeup ‘touched up’ which was provided by the fabulous Flossy and Leigh. Guests could get their eye makeup intensified, try a new lipstick and even have false lashes applied for a small cost. We also had toiletries in the toilets for guests to use to freshen up including deodorant, hair spray, dry shampoo, chewing gum, hair clips etc.
We would 100% recommend our venue to others! Crow Hill is an amazing venue with fabulous staff. They know exactly what they are doing and manage the whole day with a professionalism. The venue is perfect for the ‘house party’ style wedding weekend which is what we wanted. It’s a total gem of a venue that will totally wow your guests! It’s perfect!
Our favourite part of the day was standing at the alter and just taking in the sheer beauty of what was happening, it was a moment we will never forget. We felt so relaxed and serene at this point with an indescribable peace upon the both of us, so beautiful and our most treasured part of the day.
We went on our honeymoon on the Monday after the wedding to Vienna! I’m a complete Christmas lover and Vienna was so magical at that time of year! It was so romantic. We wrapped up in our warmest clothing and visited the amazing Christmas markets, sipping on sweet ameretto liquor punch, took a horse drawn carriage ride around the beautiful city, visited the glamorous hotel coffee houses and soaked up the festive atmosphere! We stayed in a suite at the famous Hotel Sacher and sampled the famous Sacher torte!
My top tip for other Brides Up North would be marry as early in the day as you can! People always say the day goes by too fast and so I decided I wanted to get married as early as I could to ensure I actually had a wedding day rather than a wedding ‘late afternoon’.
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July 9th, 2015 | Rachel Parry
Rather than deciding on one set theme and colour palette, today’s real wedding couple put together a mishmash of colours, passions and likes to create a big day that was both stylish & personal.
We love the bright colours mixed in with glittery gold touches, including Mike and Sarah’s fabulous looking cake! We are also fans of Sarah’s idea to switch her bridesmaids’ bouquets for balloons in a nod to her and Mike’s favourite film Up, because you don’t always have to abide by the wedding ‘rules’.
All in all a fun and elegant big day, just as the bride and groom wanted!
With images by Brides Up North Sponsor Lee Brown Photography.
sarah says: Mike proposed while we were on holiday in Las Vegas in September 2013. He’d asked for my parents’ blessing before the trip. On the 12th September we drove out from Las Vegas to see the Hoover Dam and onto the Grand Canyon. We arrived at the south rim of the canyon and began to walk along the track. At sunset we sat down and took in the sight. Whilst sat Mike asked me if I was enjoying the trip, I said “yes it’s perfect”. To which he asked me if anything could make it more perfect and my response was “no”. I then turned round to see Mike sat with a small box with a love heart sweet ring saying ‘Marry Me’ written on it. My heart melted and I said yes! Mike let me choose my own engagement ring once we were home – he knows me so well!
We were married at Peak Edge Hotel near Chesterfield. The thing that clinched it with Peak Edge was that the venue had the rustic feel in part of the venue in the Red Lion bar and bistro (a former 17th century coaching inn) yet it also had a modern element as the hotel was built in 2011. It was just perfect and ticked all our boxes for us to have a civil service and for me to be able to get ready at the venue. Plus the ‘Perfection Package’ included so many elements we wouldn’t then need to arrange ourselves but it still gave us the chance to customise areas to our taste e.g. chair sashes, place cards, seating chart etc. The venue was spacious with our civil ceremony taking place in the Orangery with beautiful glass skylight and chandeliers. The orangery and adjoining Harewood suite were then transformed for wedding breakfast and we also had the Ashover suite for the disco in the evening. We also needed somewhere that could accommodate my bridal party of 17. Carly was our dedicated planner at the venue, and worked with us to ensure she shared our vision for the day and that every detail was perfect.
Our theme was understated rustic with modern pops of colour and fun! We didn’t want one colour to cover everything and it all to be very ‘matchy matchy’. Instead we created a classic elegant style using more neutral tones with bright elements and added a bit of bling with gold glitter. One of our favourite films is Up and so we knew we wanted to incorporate balloons into our day too. We both love the vintage rustic style weddings but felt that we wanted our own twist on this and so we incorporated rustic elements where we wanted but with bursts of bling and colour.
When it came to the dress I was pretty open to everything as I had no preconceived idea of what I thought it would look like, although I thought I didn’t want strapless nor satin. I went to several bridal shops and found I started to pick out the same designer – Mori Lee by Madelaine Gardner. I eventually bought my dress from Blushes Bridal on London Road in Sheffield. I tried on a Mori Lee dress I had tried on several months previously and I knew it had to be that one. It was just perfect – tulle skirt with subtle lace detail round the hem, a touch of sparkle on the waistband with a brooch detail and a fitted bodice top with delicate lace detail over laying and button up back with a long train.
Helen, Zoe and the rest of the staff at Blushes were just amazing – they managed to get my dress in slightly earlier so I could go and try it on a few times. Alterations weren’t a problem either as I was a perfect fit in my dress, it was as if it had been made for me. I borrowed a veil from my friend and finished my outfit with the most amazing pair of Louboutins which my husband bought me from Harrods.
Mike’s outfit was top to toe Hugo Boss. He went to the Hugo Boss store in Nottingham where assistant manager Lee Honey helped him pick and tailored his amazing three piece suit to him. The service in-store was sensational.
Lee of Lee Brown Photography was our photographer. Lee had done wedding photos for two of my work colleagues and I had met Lee at their weddings. I loved his style of natural photos and that it felt as if he very much blended into the day rather than having all posed photos. Michael also loved his work and his amazing all-inclusive package was the right deal for us. We had a wonderful pre-wedding shoot with Lee in the gardens at Chatsworth in January and these pictures were displayed at the wedding as a signing board and postcards. Lee arrived at the venue early in the morning to take some photos of us all getting ready and the boys arriving and stayed into late into the evening. The pictures really do show what an amazing day we had.
We also had our wedding filmed by Mike at Satin Pictures to give us lasting memories of the day. Mike often works with our photographer Lee and we loved his work. The video was a late addition to our wedding and we were very lucky to secure Mike. We have an amazing highlights film for our day which captured the fun and are excited to see our full video very soon!
Our flowers were provided by JJ’s Flowers in Chesterfield. Jess at JJ’s is an amazing florist! Flowers weren’t to be a main element of our day and I didn’t want us to spend a lot of our budget on them. I knew as soon as we met Jess I wanted her to do our flowers as she totally got where I was coming from and despite it being a relatively small order in comparison to other weddings she does, she was still very committed to getting it just right for me. I couldn’t have been happier with the results!
Liz at Mad Philomena provided our wedding invites and was amazing. When coming up with the design we met Liz at a pub one evening to discuss how she could help us create some invites that reflected us as a couple. We worked together on several iterations of the invite to make it perfect. From our meeting Liz wrote a beautiful piece in the centre of the invite about us as a couple; how we met, where the proposal happened and what we love about one another. We also hired some of Liz’s giant gold letters for display throughout the wedding day and a ribbon backdrop customised to our colours.
The balloons for bridesmaids and decorations came from Dottie & Love. I came across Jayne at Dottie & Love through a recommendation. Originally we were just having balloons for decoration in the Ashover suite for our evening reception and two of the large white balloons with ribbon tails for decoration and use in the photos. However I worked with Jayne and decided I also wanted the bridesmaids to have balloons rather than flowers to walk in with. This worked really well and looked beautiful on the photos, plus was a much more friendly choice to the budget. Jayne was fabulous and we would highly recommend her.
I made or bought the rest of the decorations including tissues for tears of love, joy, laughter and happily ever after, ring box and signs.
As favours we gave all our guests a wooden egg cup printed with our fingerprints from our ring fingers, our names plus and date of the wedding. There was a Cadburys Creme Egg in each one as it was Easter.
Our wedding cake was from Atherley’s Bakery in Farnsfield, Nottinghamshire. My friend and bridesmaid Jo runs this family business with her husband James and they make the most amazing cakes! We had a three tier cake with lemon, red velvet and chocolate sponges with a rustic buttercream coating and gold dusting detail. We then had vanilla sponge cupcakes for my ‘pimp your cupcake’ stand during the evening reception where guests could add their choice of icing and a variety of toppings to a cake.
James Clark provided the entertainment at our drinks reception. We had seen James play many times before as he regularly hosts an acoustic night at our friend’s pub in Mansfield. His laid back style and music options were perfect. We’ve had a lot of positive feedback from our guests about James since.
Further entertainment was provided by a photo booth in the evening. When I met Kay who runs the Nottingham franchise for Photobooth.co.uk at a local wedding fayre, I knew we had to have it at our venue. The booth has the capability to take single photos or four onto one photo and the backgrounds can be changed. The booth also allowed guests to do some karaoke and merged the videos at the end of the day.
We would recommend our wedding venue to others without a shadow of a doubt. Nothing was too much trouble for the venue. The staff are so accommodating and cannot do enough to help. Several friends are now considering the venue for their weddings and we are attending a friend’s wedding at the same venue in August.
Looking back I would say the ceremony was my favourite part of the day. We had readings and an impromptu sing song. It was just perfect!
For our honeymoon we went to Australia for just over three weeks. We flew into Melbourne and spent five nights there fitting in lots of attractions before moving onto Ayres Rock where we watched the sunrise, completed the base walk all the way round Uluru, went to the ‘Sound of Silence’ dinner, and had a go at boomerang and spear throwing. Next we went to Cairns for a week where we snorkled at the Great Barrier Reef. We finished up in Sydney where we completed the Bridge Climb, visited Taronga Zoo, Manly and Bondi beaches, and had a tour of the opera house.
My top tip to other Brides Up North would be to shop around! I managed to save lots of money by not getting drawn into hiring or buying the first things I saw.
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