December 9th, 2014 | Julia Braime
Tina & Andy’s big day is just sublime. From their chic styling, to their outdoor wedding breakfast, personalised brew and simple yet special personal touches, this is a celebration that has real class.
And take a look at their randomly captured proposal video. It’s moments that this that make life amazing.
With images by Little Miss Boyco.
tina says: For our 10 year anniversary, we decided to have a big trip to celebrate – and what better way to do that than going to Vegas and Orlando! Little did I know, Andy was planning his own little surprise. In the months leading up to the holiday, Andy had spoken to my parents about his plans and had also found the perfect engagement ring, with the help of my little sister.
On the second last day of the holiday, we went to Universal Studios in Orlando for the “Cinematic Spectacular” – a light, laser, water and firework display in celebration of 100 years of Universal. At the end of the show, as we walked out with the crowds, we reminisced about our favourite parts of the holiday and how the show was the perfect way to round off the trip. As we chatted, Andy stopped and turned to me and said there was just one more thing that would make the holiday more perfect. And this is where he got down on one knee and proposed! Amongst the blur of tears and strangers clapping and cheering, I accepted!
In a crazy twist, the proposal was actually captured on video by one of the passers-by, which was posted on YouTube a couple of months later, and which Andy randomly stumbled across a few months after that!
If you would like to see the moment for yourself, take a look. It is so strange being able to watch it back but also awesome we have this memory to cherish forever!
We chose to get married at High House Farm in Northumberland as it had everything we were looking for in a venue – beautiful countryside surroundings, delicious locally sourced food, a cute little play area for the kids – and of course, the fact it’s a brewery just added to its charm (myself and Andy are both avid beer drinkers)!
We especially loved the outdoor barn and knew it would be the perfect place to have the ceremony, the wedding breakfast and the evening party. We also loved the fact there was no package to adhere to – we were allowed to choose our own food, drink, entertainment, and decorations.
The main thing we wanted was for our wedding to be as personal as possible – we wanted elements of “us” in as much as we could. It was really important that the wedding reflected us as a couple and not just a wedding package. We also wanted to keep it quite soft, rustic and romantic. In keeping with the venue, we decided to adopt a country theme – that is soft colours, floral prints, twine, and lots of candles and fairy lights.
We decided to have olive green as it is one of my favourite colours and we thought it would fit well with the country theme we wanted.
My dress was a Maggie Sottero from Wedding Essentials in Newcastle. I had an idea of the kind of dress I wanted – something soft, elegant and which was a bit different to the “typical” wedding dress. I spent several months dress-shopping and thought I had finally chosen the dress I wanted which ticked all the boxes however it cost a bit more than I had budgeted. As fate would have it, in the very last shop on my very last day of a “just-in-case-I-see-anything-else” shopping trip, I saw a replica of the dress I had my eye on – in the sale! I tried it on and knew it was the one – long, soft lace, with a low v-back with just a little touch of bling. Lucky for me as a few weeks later, the store closed down!
In keeping with the fact we wanted to have the wedding as relaxed and informal as we could, we decided not to hire or buy suits. Instead, Andy wore a suit he already had and loved – it was a navy three piece suit (jacket, waistcoat and trousers) from Burton and he teamed it with a white shirt from Next, a skinny tie in the same olive green as the bridesmaid dress and some brown brogues also from Burtons. As Andy is a big fan of comic books, he also wore Wolverine socks and handmade Wolverine cufflinks, a present I had bought him for his birthday earlier on in the year.
My little sister was the only bridesmaid – she wore a long chiffon, one-shouldered dress from Dessy in moss green form Wild Brides in Sunderland.
I saw an advert at work that a colleague made paper flowers and bouquets out of recycled materials – we thought this was really interesting and unique and so contacted her to see what she was able to do for our wedding. We found she could customise the flowers (using different materials, decorations etc) and it would also work out a lot cheaper than real flowers. Coupled with the fact me and Andy both suffer from hayfever and the flowers would be a lasting memory of the day, we jumped at the chance!
Joy from Martha Makes made us two bouquets and nine buttonholes from sheet music we had chosen ourselves. We bought cream paper from Paperchase, printed out one of our favourite songs (Iris by The Goo Goo Dolls) and had them made into flowers with pearls in the centre. We also wanted a leaf adding to the flowers to give it a bit more of a floral design – Joy had never done this before but she was happy to play around with the idea and in the end, she made them out of green gardening magazine pages – they looked amazing! Organic, personal and one of a kind!
Wiesia Bojko was our photographer for the day – we feel incredibly lucky we found her and that she was available! From our very first consultation, she came across as a very warm and friendly person – with a passion for her work and a portfolio to prove it. Our impression of her has not changed one bit even after the wedding. She was professional and friendly, and has a very natural way of capturing the special moments and little details. I would (and have!) recommended her to friends and family!
We had asked friends and family to save their glass bottles and jars for us since we got engaged, which we decorated with tea lights, twine and green and cream ribbon.
We decided to have real flowers dotted around the venue using the glass bottles and jars we had collected. I had seen online that it was possible to buy the flowers from a wholesaler and make up the displays yourself – and it would be considerably cheaper than ordering from a florist. As we wanted a soft, romantic, country theme, we decided to buy lots of baby’s breath, a few purple thistles and some light pink lilies to decorate the venue. We bought the flowers from a wholesaler in Gateshead (Premier Flowers) and me and my sisters put them into the bottles and jars the day before the wedding.
Me and Andy chose fabric for the bunting from Dainty Supplies in Washington and my sister (who is a dab hand with a sewing machine!) made them for us. We had three different types of bunting – one was made out of hessian which I painted white hearts onto using a stencil and fabric paint, one was hessian which I painted “Love Is Sweet” onto for the sweetie table, and the rest of the bunting was alternate triangles of olive green, floral and hessian. We also decorated the barn with fairy lights and lanterns from eBay.
We went through all of our photo albums and chose some of our favourite photos from our time together which we thought represented us a couple (e.g. festivals, beer and fancy dress!). We printed them off, trimmed them down to look like polaroids and wrote little captions beneath them – we pinned them onto a piece of twine with little wooden pegs and hung them from the walls.
We decided to give out beer bottles as favours as the venue was a working brewery and we knew a lot of our friends and family would love it! We went for a tasting session at the venue a few months prior and chose the beer we would use. Andy designed the label for the beer – calling it “Tandy’s Tipple” (a name our friends call us), and High House Farm printed the labels and stuck them on the bottle for us. We used the favours to double up as seating cards – I made little origami hearts using some paper I had bought in Paperchase and I learnt how to make them from a YouTube video and wrote our guests names on them and tied them to the bottles with twine.
We wanted to have cupcakes for the wedding as we felt they are more fun and informal. Andy’s sister and brother-in-law own their own restaurant and we enlisted the help of their dessert chef (Carley from Carley’s Cakes) to make us a selection of pastel-coloured cupcakes in various different flavours (e.g. cherry, chocolate, gingerbread). We also had little bride and groom cupcakes made – the bride had a veil on the top (a cutting from my very own dress!) and had iced flowers and the groom had a little top hat and a bow tie. We had bought little Mr and Mrs cake thrones for them to sit on as well!
As Andy is a DJ, we decided to choose all our own music from the ceremony to the meal to the evening. We chose a selection of songs we love, and thought were in keeping with each part of the day, and mixed them together and let them play either through speakers. We had everything from the Red Hot Chili Peppers, Westlife, N-Trance to Manowar! In the evening, the best man’s father very kindly lent us his lighting and sound system so we were able to have a proper disco.
Me and my dad danced to The Carpenters “Yesterday Once More” – a song which means a lot to both of us.
Me and Andy’s first dance was to Biffy Clyro’s “Many of Horror” – which isn’t a typical first dance song but a song which we both love, invokes great memories, and which was a little more alternative.
We bought a cheap mirror from a high street store, and we wrote the seating plan for the wedding breakfast on it and displayed it during the day. On the night, we took out the mirror and used the frame as a photo prop.We had also made speech boards by ordering speech bubble shapes from eBay, and covering them with blackboard vinyl. We asked our guests to write a message on the board and pose with them in photographs.
I would recommend High House Farm to other couples who love the countryside, love good food, love good beer and the option to create the wedding they want!
It sounds cliché but I loved every single part of the day, from seeing all the guests during the ceremony, to walking up/down the aisle, to laughing/crying during the toasts, to dancing my shoes off on the night (literally – I swapped my cream lace heels for my lovely pink Converse trainers!)
If I had to choose one, I really loved seeing all our friends and family stood around us in a circle at the end of the night, singing Green Day’s “Time of Your Life”. It is a song we both love and to see the people we love singing it back to us was just amazing.
Two weeks after our wedding, we jetted off on a 4 week honeymoon around South East Asia. It was a trip we had both wanted to do all our lives. We spent 5 days in Tokyo, Japan – eating insane amounts of sushi and ramen and sightseeing, and then we went on a two week cruise which stopped at some incredible ports – we shopped in Osaka and Okinawa, we went to a hot springs resort in Taiwan, we ate fresh seafood and visited the Cu Chi tunnels in Vietnam and we ate from a hawkers market and watched the skytrees in Singapore. We then spent a week in Hong Kong – visiting family and sightseeing. It was an incredible trip and something we would love to do again!
It sounds simple but our top tip for other Brides Up North would be to make YOUR wedding what YOU want it to be. We knew from the start we wanted a wedding that reflected us and our relationship – we are so glad we didn’t just choose a wedding package on offer.
Another top tip – spreadsheets! Make spreadsheets for everything! They keep you organised and save so much stress!
November 4th, 2014 | Julia Braime
Hannah and Jaxon’s wedding day was filled with soft colours, pretty details and homemade touches… and better yet, the beer supply was never going to run dry! Turns out that you can organise a
piss up wedding at a brewery…
I’ll raise a glass to Hannah and Jaxon for their super pretty, stylish, fun filled big day!
With images by Neil Jackson Photographic.
Hannah says: We got engaged on Friday 30th August 2013 in a beautiful village of Brompton on the outskirts of Scarborough, the place where I grew up as a child. It was a gorgeous day and we went for a little walk and a picnic. My husband had bought a blanket made by his Mum and a bag full of food and a bottle of bubbly. We laid this out in front of Brompton Church (where I’ve always wanted to get married…we didn’t end up getting married there-oops!), very picturesque. Just as I was getting ready to tuck into the lovely food Jaxon got down on one knee and asked me to do him the pleasure and be his wife. I said yes.
We were married on 2nd August 2014. We wanted a summer wedding and fortunately our dream venue had a cancellation on this day so it was meant to be. We got married at Hackness Church followed by a reception at Wold Top Brewery. Wold Top Brewery was everything I wanted it to be, beautiful, different, in the middle of nowhere, country style and who doesn’t want to get married in a brewery!
The theme for our wedding was rustic and country. The colour palette was neutral and dusty pink. I love neutral colours, we used lots of hessian, baby breath, creams and pinks.
Jaxon hired his traditional morning suit from Greenwoods.
The beautiful bridesmaids’ dresses were made by my wonderful Mum. The pattern was a Vogue pattern and we bought the material from the Sewing Centre in Scarborough. All 4 dresses were a slightly different shade of dusty pink. They all wore matching nude heels from Next.
My gorgeous flower girl wore a matching dusty pink flowery dress from Monsoon Children. My page boy wore linen trousers, linen waistcoat and a cotton shirt also from Monsoon Children.
My flowers were provided from my friend’s mother who is a retired florist. My flowers mainly consisted of Dutch Roses and Gyp (baby’s breath), they were beautiful.
Neil Jackson was our photographer.
I would recommend Neil to absolutely everyone, I already have. I believe some of my friends have booked him for their wedding. Neil did everything we asked him to and more. You can see from his photos how amazing and talented he is.
Previous to our wedding we did an engagement shoot which I would recommend to everyone. It gave Neil the chance to get to know us slightly better and it gave Jaxon and I the change to feel comfortable in front of a camera… I loved it!
For the wedding reception I made all the decorations, along with my wonderful little helpers. We decorated jars and tins and put them everywhere, jars filled with tea lights and cans filled with baby breath. The centre of the tables had slices of tree trunks, jars and a wine bottle wrapped in a hessian bag filled with baby breath. Dotted around the marquee we had huge pots with branches in wrapped in fairy lights.
I love that all the decoration, table plan, invitations, menus and so on were all homemade; it made the day feel so special and unique.
We gave out jars of homemade raspberry jam and bottles of our personalised Wold Top beer…Top Tite Tipple.
We used Florida Marquees to hire the marquee from which comes with tables, chairs, lights, dance floor etc. They’re a great company, very helpful.
We had a sit down three course meal catered for by our very close friends Nabs Nosh. The wines were provided through Wold Top brewery with a mixture of white and red on each table.
My favourite cake is Victoria sponge cake, so that’s what we had. A huge 4 tier Victoria sponge cake filled with berries and cream and laced with more berries and baby breath. The cake was made my talented sister-in-law Camilla.
For the evening we hired a Vintage Ice Cream Bike from Casino Knights with a choice of our ice creams in. This was a hit with our guests, they absolutely loved it. It was perfect on a lovely summers evening in the courtyard at Wold Top Brewery.
We hired a band called Grand Theft Audio and my brother was the amazing drummer. They played for the entire evening and were fantastic. They played requests on demand and guests never left the dance floor. The band was revealed in the evening in the entertainments marquee with the dance floor and starlit ceiling.
I would 100% recommend Wold Top Brewery. The events coordinator is hugely helpful and there is plenty of time to set everything up before the day, and even better…the guests can camp on the evening! A lot of our guests camped and it was great.
I loved the whole day, everything about it, everything ran smoothly and just how we wanted it. We loved becoming husband and wife and sharing it with our family and friends. Everywhere we looked on our special day was full of smiling faces and people that we loved, an amazing feeling.
We went on a mini-moon to Cornwall for 5 days the day after our wedding which was fab. The honeymoon will come one day!
My top tip for other Brides Up North is to enjoy the build up to the wedding, the creativity, the panics and the laughter and when the day comes just enjoy every second, nothing else matters when the day finally arrives. Enjoy being the centre of attention and remember it’s your day, nobody else’s, it’s your day to have everything how you want it, it’s your day to be selfish!
October 28th, 2014 | Julia Braime
I’m trying to embrace the season – hollowing pumpkins, fur lined boots, fireworks parties and thoughts drifting to Christmas lists… and then a wedding like this drops into my inbox.
Vicky and Matthew, what are you trying to do to me? Let’s soak up some sun, as we join this lucky Manchester based couple for their stunning destination wedding on the white isle.
No hard feelings. Not many, at least.
Images by Brides Up North Sponsor James Tracey Photography.
Vicky says: Matt proposed to me on a random Wednesday evening in August 2013. Matt took me by surprise and decided he would take me out for tea and an overnight stay in Manchester, this immediately roused suspicions but I continued pretending I had no idea. After dining at Australasia, Matt took a me back to the Great John Street Hotel – At this point I believed the proposal was not going to happen, but on arriving back to the room I found rose petals scattered on the bed and a bottle of champagne and strawberries awaiting me arrival. Needless to say tears of joy flowed and more alcohol was consumed.
We were married on Wednesday 27th August 2014 at Elixir Shore Club in Cala Codolar, Ibiza. After doing a 3 day long recce of our favourite Island (somewhere we frequent regularly) we settled on our final appointment ‘Elixir’. Not only were we blown away by the views (tears flowed again) but Vickki who was both the owner and in charge of running the venue, was the most welcoming, friendly person we had encountered so far.
We wanted our wedding to be relaxed and informal to suit the Ibizan vibe. After losing my father in 2013, I decided I would prefer a very informal affair where friends and family could come together and celebrate the event without it being a stifling ‘traditional English’ wedding.
We opted for bright colours so they would stand out against the Ibiza beach backdrop.
I decided to wear something light and comfortable, particularly with the time of year and the obvious heat expected in Ibiza. As it happened, our wedding day apparently reached temperatures of 43 degrees.
I purchased my dress from Bride by Swarbricks in Middleton. The dress is named the Pronovias ‘Pelicano’. The lady who looked after me also holidays in Ibiza every year so we had a lot to talk about during the fitting stages.
Matthew wore a powder blue cotton suit from Next, ideal for warm temperatures. The best man and ushers wore the same suit in a different colour.
James Tracey was our photographer as recommended by friends. We were blown away by his images of our friend’s wedding, particularly the contemporary edginess and just knew we had to book him.
All flowers were silk and created by Nicola Knight in York. All our guests brought a bunch of flowers with them, along with copper sprayed Kilner jars for the flowers to sit in on the tables. We gave away the flowers at the end for guests to keep as a memory.
All the decoration on the day was completed by family and friends, Molly, Phil and Amanda Newton, Rosie and some serious ribbon tying from Steven Grainger.
Our favours were created by Echo Designs and consisted of handmade hanging hearts with printed maps of Ibiza on them.
We opted for a very laid back cake, a favourite of ours, a Victoria Sponge made by my sister in law Molly in a villa microwave oven – it took a few attempts but tasted delicious!
We chose the luxury wedding BBQ as arranged by Elixir and we can honestly say it’s the best food we have ever tasted and many of our guests agreed. The BBQ was served as a buffet style again taking on a more relaxed feel to the day.
My mum pre-recorded her own performance of ‘All of Me’ by John Legend which was played as we walked back up the aisle. We prepared all other music ourselves and had a DJ, Steve later in the evening who was recommended by Elixir.
We used Kids in Ibiza to look after children who cared for the children perfectly. One of the guests was stunned to see her daughter being pushed around in her push chair by the babysitter so she was able to eat her evening meal. A close friend Heidi Heywood, prepared children’s party bags for the kids which they loved!
Una, who manages the weddings at Elixir, paid perfect attention to every single detail and everything ran so smoothly we couldn’t have asked for anyone better. We would 100% recommend our venue to anyone looking to enjoy a wedding on the White Isle.
We have just returned from a two week honeymoon, which consisted of one week touring Sri Lanka and one week in the Maldives on the island of Kuramathi. We had a cultured week in Sri Lanka then a week where we truly relaxed in the Maldives where we had the opportunity to snorkel with tropical fish and sharks.
My top tip for other Brides Up North would be don’t sweat the small stuff (or big stuff) and enjoy every minute.
October 16th, 2014 | Rachel Parry
This real wedding is a little bit special to me because I went to school with the bride and one of my best friends Kate *waves* was one of her lovely bridesmaids.
If I had to describe Laurie it would be a warm and laid back person who likes the pretty things in life and enjoys having a flippin good time – to me this wedding is a perfect reflection of that.
I love how personal her and Paddy made their big day. From the engagement and wedding date tied in with the time they met (at Leeds Festival no less) to the great involvement from their family and friends to make the day a truly special affair.
Also, I have to mention that two of Laurie’s bridesmaids and her photographer were pregnant at the time of the wedding so massive kudos to the lovely ladies for completing their duties with a big smiles as well as big bellies!
Right, over to Laurie for those all important details.
Photos by Gabrielle Bower Photography.
Laurie says: We got engaged on the 23rd of August 2013, which was a year to the day since we met at Leeds Festival. Paddy proposed at home but he needed to get me out the way while he prepared everything which is where my friend Kate came in. It was very personal, he lit lots of candles all around the house and waited patiently for me to come home from being out with Kate. When I arrived he told me I was his best friend, that he loved me and then got down on one knee and asked me to be his wife.
We set the date for the 28th of August 2014, because we met on a Thursday two years previously.
Our chosen wedding venue was Ringwood Hall in Chesterfield. We looked at several small venues as we wanted a more intimate wedding than most. I’d been to a few weddings at Ringwood Hall and knew it was a really beautiful venue so decided to go take a look, even just to rule it out. They showed us their two smaller venue rooms, which Paddy and I immediately fell in love with. The staff at Ringwood Hall were absolutely fantastic too!
We didn’t have a theme as such; instead we just choose things that we loved as we wanted a really relaxed wedding. We both love vintage, retro, boho things so I suppose you could say we went down that road. Navy featured throughout the wedding as it’s mine and Paddy’s favourite colour. The bridesmaids wore navy which looked really flattering and classy and Paddy wore a navy tie.
I chose a very simple floor-length dress in ivory, it had a slight drape at the back and a small train. I always knew I wanted something simple and when I tried the dress on at the Monsoon store in Manchester I just knew that was the one. To complete my look my cousin Georgina Dobson did my make- up, she’s an incredible make-up artist, and my best friend Kelly Pendleton did my hair. I totally left it down to both of them (no pressure) and they were absolutely fantastic.
Paddy picked a grey three-piece suit, white shirt and navy tie all from Next for his big day attire.
My bridesmaids wore navy dresses that I ordered online from China and a good friend of mine, Sarah Coombes, tailored them all to fit perfectly. I was so pleased with the dresses and so were the bridesmaids. Two of them were eight months pregnant at the time of the wedding, my sister Hayley and my friend Kate, so it was really important the dresses were flattering and that the girls felt comfortable in them.
Our fab photographer was a very good friend of mine, Gabrielle Bower. Paddy and I would recommend Gabrielle to everyone; she is so talented and super professional. We were absolutely amazed with our photos, in fact I cried when I saw them. Like the rest of our wedding we wanted the photos to be relaxed and Gabs just totally got us and what we wanted straight away. She captured every single moment and more.
My flowers were done by a lovely lady called Liz at Meadow Sweet in Sheffield. They were wild and natural style flowers, all locally grown. We absolutely loved them and so did all our guests. In addition to floral decorations, my very creative and talented sister-in-law Beck at Little Ghost made our stunning table stationary, invites and table plan.
We choose a three- tier Victoria sponge with strawberries – or as it’s known a ‘naked cake’ for our wedding day. It was absolutely amazing. A lovely lady at Swoon Bakery made it for us. Yum, yum!
We selected a ‘Ladies and Gentlemen’s’ menu from Ringwood Hall for our meal. For starters there was a choice of tomato bruschetta or pate, mains was either beef with Yorkshire puddings or chicken in a tarragon and mushroom sauce and for deserts there was strawberry shortcake or chocolate profiteroles. Ringwood Hall had a great choice of food and we really enjoyed the taster session. It was so difficult to choose but we went with our favourites.
I would 110 per cent recommend Ringwood Hall to other wedding couples – and not just for the food. The staff were great and the service was fantastic! They took total control of the whole day so everything ran so smoothly. Their packages are worth every single penny.
To get the party started we had a family member DJ for us in the evening. We had a great time dancing the night away!
My favourite part of the day was walking down the aisle to see my husband-to-be. Other than that we couldn’t possibly pin point another ‘best part’ of the day – it was all truly amazing and more than what we’d ever dreamt of.
For our honeymoon we went to Mexico for two weeks, it was absolutely fantastic. Wish we were then now. We got married on the Thursday, booked it on the Saturday and jetted off the following Saturday. Our honeymoon was all thanks to our generous family and friends who gave us money towards it.
My top tip to other brides-to-be would be to have what you want and be sure to get your other half involved. Don’t be lured into gimmicks if you’re on a budget, a perfect day doesn’t have to cost a fortune. Enjoy planning it! Our wedding was very personal and we had great family and friends with various talents that kindly offered their expertise to help us create our perfect day for which we are very grateful.
Since our big day Hayley has given birth to a gorgeous baby boy named Joshua and Kate has also had a cute little boy called Ollie. Our photographer Gabs shot our wedding whilst pregnant so she is also soon to be a mum!
September 23rd, 2014 | Julia Braime
I’m looking forward to joining my friend and Brides Up North Featured Supplier Cat Hepple to host a question and answer session at her Editorial Wedding Workshop this afternoon.
Nerves? Nah, I’m saving those for this.
Whilst I’m off on official duties, I thought I’d leave this especially sweetLeeds based DIY vintage travel themed wedding in my pace for you to enjoy. Jess and Sam styled their big day their way, to beautiful and individual effect. Super cool.
With images by Mark Dolby Photography.
Jess says: Sam proposed after an amazing evening out in Leeds. The story starts with an unfortunate incident of a pair of my tights getting stuck to chewing gum on a seat in a bar – they compensated us by gifting us a bottle of wine and we decided to make a night of it! We went for a few drinks and then some amazing tapas. When we left the restaurant Sam realised he had left his scarf in one of the earlier bars so on the way back we had to cross the Millennium Bridge in Leeds. He got out some photos of us at various places we’d been to since we got together and some pegs out of his pocket and suggested we count the bars on the bridge and peg photos to them. Once we ran out of photos we hit a bar with a padlock on it. The padlock had our initials on it and the lyrics from a Weezer song – “I think I’d be good for you, and you’d be good for me” when I turned to look at Sam he was down on one knee with a ring asking if I’d marry him.
We got married on 16th August 2014 at the iconic Town Hall and had our reception at the beautiful Leeds Club on Albion Place. We chose the Leeds Club because it’s a gorgeous building with amazing features. The Leeds Club also blew us away with their organisational skills. We wanted somewhere with an old soul but could throw a great party and I think we cracked it with the Leeds Club.
Our wedding had a travel theme to it. We chose travel as a theme as it is one of our shared passions in life. In the first 2 months of getting together we flew from Leeds to California to see Weezer play and that set the tone for the rest of our relationship.
All the flowers were made from old maps, this included table flowers, bouquet and buttonholes. The centrepieces were placed on squares made of material with maps on them. All the tables were named after cities we had visited and our table plan was on a map. Our invitations and programmes were designed like airline paper.
We didn’t have a particular colour scheme but because of our travel theme, the maps and the blue and red airline paper did play a part in dictating colours. I decided to use maps for the flowers because they would add pattern and colour to the bloom without being uniform or too prescribed.
My wedding dress was Sia by Coast. I tried on probably around 50 dresses and couldn’t find one that had the right balance of being bridal but practical. Then I found Coast! I was in love with the Sia dress but they didn’t have any more in my size across the country. The personal shopper called every store across England but it wasn’t in stock. But luckily someone was selling one on eBay in my size. With a few alterations to the length, it was perfect!
My shoes were from Irregular Choice. They are my favourite shoe brand and loved seeing them peep out from under my dress as we walked through town!
Sam’s suit was a favourite he has from Marks and Spencer. He bought the matching waistcoat and then chose a snappy shirt from Next. His shirt was a beautiful geometric pattern in red and white with a red tie. Sam had a tan belt and same colour shoes from Berwick’s.
Sam is really keen on ethical purchasing so he gave a lot of his choices a lot of thought and this included his underwear. In the end Sam chose items from ‘Pants To Poverty’. These became quite a talking point at the reception when I mentioned them in my speech!
As explained, I carried a bouquet that I had made from maps. I got designs from various craft blogs online and over a few nights perfected my flower crafting. My bouquet had about 50 flowers in it made from maps. I bought a shoebox of maps from eBay and used about 90% of the contents. The rest of the maps can be useful for our next adventure!
We didn’t have bridesmaids or groomsmen but I did make buttonholes for all the family so they could have them in their hair (for the ladies) or in their suits (for the gents). Sam’s Dad also chose the same shirt and tie combo as Sam. That was a lovely touch.
I travelled from our home in Leeds to the Town Hall with my brother, sister and brother’s girlfriend in Mercedes town car that we booked. It was an E Class and very plush. Then between the Town Hall and the Leeds Club we walked between the venues. We had a few girl ushers (or Gushers, as I nicknamed them) to help guide guests as to the venue.
This was a lot of fun because another wedding had booked a Rolls Royce that was sat outside the Town Hall when we left and everyone expected us to get in. As we walked off everyone was very confused! Eventually as people started to cotton on that it wasn’t our car they then convinced us to go back for photos! So to the couple that paid for that car- if you see any photos of us by the side of your Rolls on your wedding day- I am so sorry!
It was great that we did walk though as luckily on that day Fosters were doing a promotion and giving out cans of beer right between our two venues! All our guests got a freebie on the walk between. People kept thanking us for arranging it!
Our photographer was Mark Dolby and he was incredible. He was so much a part of the day he was like a guest- but he was also doing all the work! He arrived hours before we had booked him so that he could be prepared and stayed much later than we agreed because we over ran! He made us feel so comfortable and happy. He captured loads of amazing natural and reportage style shots, which is exactly what we wanted. We had a few classic group shots but we were sold on his style of ‘in the moment’ photos and they were absolutely amazing. Thank you so much Mark!
He also had around 85 photos ready for us to look through by the meal time so that they could be on a slide show in the bar at the Leeds Club- the guests loved it and kept complementing us on what lovely photos. Plus they felt famous being on the big screen in a gorgeous bar!
I made a centrepiece for each of the tables, which included a table name on a luggage tag that was displayed in an empty bottle of beer. Sam is a beer connoisseur so he chose each beer bottle carefully! There were a lot of samples for that decoration!
Around each table name there were three bottles with my map flowers placed inside and candles. All of this was also placed on a square of map material. We also had maps cut into hearts sprinkled onto each table as table confetti. Each guest had their place name on a luggage tag that I had sewn with some map material.
For our cards and guest book table there were more flowers made of maps and a suitcase for cards. The suitcase came from my friend’s house when they moved in and must be over 50 years old. I also made the cards bunting sign from old maps.
Sam’s Mum gave me some decorations from his Grandmother’s wedding in 1947. They also were used in Sam’s parent’s wedding so I framed them so that they could have a special place in our wedding.
I made most the decorations myself but the Leeds Club put all of them out. They were so helpful! We delivered all the bits on Friday morning with set up instructions and they put them out perfectly!
We are in love with this bakery called That Old Chestnut in Leeds. It is a vegan bakery and they basically work in cake magic. The first time we tried their cake at a fair in Leeds we knew we would have them! The question was what flavour cake! In the end we couldn’t decide so we had 6!
Triple Chocolate, Stem Ginger, Lemon Drizzle, Carrot, Coffee and Walnut and Chocolate Torte.
We were a bit nervous we had gone overboard on the cake so we provided cake-away boxes in case anyone wanted to take some home and by the end of the night there was nothing but some crumbs (which I ate while we were saying “bye” to our last guests!).
We didn’t do favours but we did have a lot of cake and let people take any of the table flowers home with them. There wasn’t any table flowers by the end of the party and lots of guests had worked them into their hair. It was fantastic! That was exactly what we hoped!
We chose a hot fork buffet by the Leeds Club because we like the informal style of choosing from a buffet on the day but knew that a hot meal would be needed! The food was delicious; when we came for a menu tasting we were so excited!! We provided wines through Sam’s Mum and Dad. They introduced us to this brilliant Pinot Noir from Aldi and a Spanish White wine that Sam’s mum loves.
Our DJs were incredible. I know them from my work and they really did us a massive favour by DJing. The speeches over ran so they couldn’t get into the room to set up the equipment until an hour late, but they still started the party on time.
I first met one of the DJs when I hired him for a job in the bar I worked in when he was 18 and a few months old- he is now working on his PhD in Southampton and came back to Leeds just to DJ for us!
Sam and I went out for some last minute portraits before our first dance and when we came back the dance floor was packed- we had to clear a space for the first which was Diana Ross’ “Upside Down”.
After our first dance everyone was back on the floor and didn’t stop until the end. Even then there were chants for “one more tune!” A big thanks to Aarran Shaw and Sam Ryder for accommodating us!
We added lots of special touches to our day, but two stand out in particular.
I did a speech at our wedding. I think it is becoming more common for Bride’s to speak at their wedding and I can see why. It is so great to add your different perspective on the day and what you had thought in the run up. It was also great because I could mention some of the important people who couldn’t be there for various reasons – like our Grandmothers who I know would have loved to see the day.
We chose two readings at the Town Hall, which really helped personalise the ceremony. Our friends Lauren and Susy read an extract from Dr Seuss’ “Oh, the Places You’ll Go!” and our friend Dave did an acoustic cover of the Magnetic Fields “The Book of Love” – he put lots of energy in to the final chorus and took it up an octave. The crowd went wild!
The people at the Town Hall were absolutely incredible. The lady who prepared and signed the register with us – Nancy, was retiring after our wedding and it felt so special to be her last couple. As she explained the register to us as we signed our names she had a lump in her throat saying the words. It was an incredible moment.
We would strongly recommend the Leeds Club. It is a beautiful, historic location but also incredibly well placed. Very easy for guests to find but also easy for them to find their hotels! The team at the Leeds Club will also bend over backwards for you. They did so much to help us prepare for our big day- a big thank you especially to Karen Hiscoe, Ellie and Laura.
My favourite part of the day was when Sam and I met before we went to the Town Hall in the Leeds Central Library. It was a bit of a risk as they had previously told us we’d need permission for photos there. I was starting to get nervous when I arrived at the Library and fell up the stairs as I walked in (much hilarity ensued for my siblings!). But when Sam and I saw each other, all the nerves disappeared and we were just so happy.
We took some photos and walked across to the Town Hall. It felt so calm and natural to walk in together with all our friends and family there. The emotions came back as we walked down the aisle though. Truly amazing.
For our honeymoon, we went to one of our most favourite places in the world- Barcelona. Viva Espana! We hired a flat in Barceloneta with a view of the sea and spent the week drinking cava, relaxing on the beach and seeing art! Perfecto! Randomly two of our close friends were also in Barcelona at the time so we had them over for dinner at the flat one night and it was great to get their view on the wedding! Our photographer- Mark, had also been to Barcelona the week before so he gave us some great tips on some art to see.
We loved our wedding so much and had an absolute ball! I have probably a hundred top tips for other Brides Up North. Seeing your partner before you walk down the aisle is so special. Just go with the flow on the day. When we planned the day I was nervous about fitting all the bits in- they didn’t fit in, and it didn’t matter! We were late but that was ok!
Make sure you get plenty of water – it’s amazing how dehydrated you can feel from the nerves.
August 19th, 2014 | Julia Braime
Jen and Jonny’s fun and fresh, 50′s themed, DIY wedding at Brides Up North Featured Supplier venue, the KP Club, is just what the doctor ordered to get us through Tuesday morning. And hey, don’t forget it’s a bank holiday weekend coming up… win,win or what?!
Be bright, be beautiful.
With images by SDS Photography.
Jennifer says: We got engaged on New Years Eve 2010, in Disneyland, Paris! Jonny proposed in one of the few quiet spots in Disney (in the Swiss Family Robinson tree house!) where we had a great view of Cinderella Castle, all lit up.
We were married on 21st June 2014. We chose this date because it was the first day of British summertime, and also the longest day of the year.
We got married in the village church where Jonny grew up (St Catherine’s Church, Barmby Moor, York), which was only a few miles from where I grew up. We both live in the South now, so it was lovely to travel home for a few days to see our friends and family. The vicar who Jonny grew up with had long since retired, but agreed to come back and perform the ceremony for us.
The reception venue was the KP Club, a few miles from the church. It is in the town where we went to secondary school (Pocklington) – which is where we they first met! It has beautiful views over the Yorkshire wolds.
We would definitely recommend the KP Club. At first we were unsure whether we could make the place unique, but we certainly did! It is a (beautiful) blank canvas for you to do whatever you want with, but would also look amazing without decorations! It was very spacious (we had the whole top floor, with two rooms and a bar area) but still felt very intimate. There were huge windows with views over the golf course, and the Yorkshire wolds. The staff were very helpful and pleasant and everything ran so smoothly. There are even lodges on the site where guests could stay over without worrying about travel. We both stayed in a honeymoon suite which had a hot tub!
We orginally planned on a 1950s theme – primarily because we both love Frankie & Bennys! My wedding dress was based on a 1950s, Grace Kelly style and the bridesmaid dresses were also very 50s. We had music playing by ‘The Baseballs’ who are a modern band but their style is very much in that era.
We opted for a colour palette of sea green and pinks. We wanted a colour that wasn’t too girly and was less common in weddings, so we went for the turquiose colour. Pale and hot pinks went with it really well, and after finding the bridesmaid dresses to match, it was perfect!
I am a graphic designer and lovs crafty things, so handmade a lot of the wedding. I made a seating plan out of wooden pegs, which I put each guest’s name on and allowed them to take theirs home at the end of the night.
We are also grateful to have such talented friends and family who helped us out and made sure the wedding was personal. It was also important to us to make them all feel involved in the wedding and had a part to play.
My dress was from Wedding Warehouse, a shop in Leeds which sells ex-wedding fayre dresses. They were a year ahead in terms of style, so my dress will be available to buy in 2015. I tried on a few first that I thought were what I was after (long lace sleeves, high neck) but I felt I looked too old in them all! I went back into the room and there was one hanging up, out of its bag. It was nothing like what I was looking for (very big and princess-like!) but my best friend told me to try it on, so I did. I went home to think it over, and decided I had to back and get it! It was all lace, with little lace cap sleeves and a keyhole back (very beautiful, which is why I decided to have my hair swept to the side to show it off!). It puffed out from just below the waist, with beautiful delicate lace all over the skirt. My full length veil was borrowed from my sister from her wedding, which went perfectly with my dress.
My bridesmaids wore 1950s style rockabilly dresses with a lovely turquoise and pink floral pattern – bought from Amazon from a seller called bluemagik. The bridesmaids were different shapes and sizes but the style looked great on them all. They each wore their own shoes which were different colours – we just wanted them to feel comfortable! One of the bridesmaids Kath, who is also one of my sisters, handmade little pink paper roses – some of which the bridesmaids had in their hair. I also gave each of them a handbag bought from Ebay, personalised with each of their initials on.
The bride’s and bridesmaids’ bouquets were put together by my bridesmaids. They just had bunches of baby’s breath (gypsophila) tied together with ribbon, and I had baby’s breath with flowers from a family friend’s garden (including pink roses and peonies).
Our photographers were Sarah-Jane & Simon, from SDS Photography. We would hugely recommend them, because they were just perfect. They have the skills to make amazing photos, but also the creativity to try new things and make sure your wedding is truly unique. Their attention to detail is exceptional, and their incredible efficiency meant that the formal group photos were over so quickly (a relief for everybody!) They completely understand that everybody is different. We didn’t want any awkward poses or generic wedding photos, but we didn’t even have to tell them – they just seemed to know what was ‘us’. We wanted a ‘pretty, informal’ style and they nailed it. They captured expressions we didn’t know we’d made and hugs we didn’t know we’d given.
In the church, I put other flowers from the garden in painted bean cans, and in paper cones (made from wallpaper samples) on the end of the pews. A lovely old lady in the village started a flower arrangement for us, which my bridesmaid and I went to finish the day before the wedding, using flowers bought from the market and from friends’ gardens.
After the church ceremony we decided to have afternoon tea. It was lovely because it meant people could have nibbles and refreshments, so they weren’t too hungry waiting for the meal at 5pm! It also meant that people could stay and chat, including the vicar and organist, who don’t usually get to see guests. Family members made all the cakes, including my mum, Jonny’s mum and Jonny’s grandma. We had vintage tea cups and saucers laid out, and big drinks dispensers filled with pink lemonade.
Oringially we wanted a cake of different cheeses, but didn’t want the guests who like traditional wedding cake to be left out – so we had both! My mum made the fruit cakes, and Jonny’s mum made sponge cakes and decorated the whole cake. She handmade peonies made from icing using our wedding colours, and cascaded them down the cake. My best friend Claire made two little birds out of clay to go on the top – it was perfect! We then had a cake of cheeses brought out in the evening (we both love cheese!).
For our favours, we gave out jars of goodies! They were filled with homemade strawberry jam, rhubarb jam, apple chutney and gooseberry chutney which me and my mum made. I made labels for each one and tied fabric around the top. Each guest was given a sticker with their name on, which they were to stick to a jar of their choice.
As a secret wedding present, I bought Jonny a pair of personalised Converse All Stars, which I gave to him on the day. I also got a pair for myself (of course) which matched the wedding colour scheme! We each had their new surname on (Ledger) and we put them on in the evening so we could dance the night away! (very comfy).
We didn’t really want to do a first dance – we love dancing, but not slow dancing (with everybody watching!). However, we both love music, so decided to write a song and perform it to the guests. It was called “When we’re old”, and had funny lyrics about what we’ll still be doing when we’ve been married for many years. As a further surprise, the band we hired for the evening (Move it like Friday) suggested providing backing music for us – which we accepted! They came in with drums and bass in the chorus – it was great!
We used Abbey Sound & Light, based in Selby, to hire our dancefloor and stage for the band. We would highly recommend them – mainly because we booked them very last minute, and they managed to sort us out with something! They’re very reasonably priced and were efficient delivering and collecting the items. The black and white checked dancefloor looked great!
Another thing which made the day very special was the arrival of our first niece, Olivia. My sister gave birth the day before the wedding, but still managed to make it to the ceremony with the baby! We had photographs taken with her, which will be lovely to look back on.
For our honeymoon, we went to Disneyworld, Florida! We both love theme parks (particularly Disney ones!) and having got engaged at Disneyland Paris, we felt it was appropriate We went for two weeks and alternated between the four main parks and waterparks. We were on a dining plan so got loads to eat – too much! Many burgers and chicken nuggets, but it was delicious. We each got a novelty hat – I got white Minnie Mouse ears with a veil attached, and Jonny got a Goofy hat with Micky ears (many people commented on how I had married Goofy!). We went on all our favourite rides, and I even got to meet my favourite character, Baloo!
My top tip for other Brides Up North would be to enjoy the planning stage – don’t do too much at once, and don’t leave things to do on the day before or on the day! (like I did – eek!). Do ask friends and family for help – they love to feel involved.
And most of all, enjoy the day. Guests will have a good time no matter what, so just focus on the two of you making memories.
July 7th, 2014 | Rachel Parry
I’m all for making a wedding your own and that’s exactly what Keli and Pete did when they tied the knot (and their hands) at Windy Harbour Farm Hotel in the beautiful Peak District. The couple not only made their reception individual, but the ceremony itself too by having a secular service that reflected their journey to marriage as well as a handfasting with an elemental blessing.
The stunning outdoor setting gave way to carefree fun with the newlyweds and their guests enjoying garden games, afternoon tea and personalised beverages before burning up the dance floor in the evening.
One particular individual element that I adore about this wedding is that Pete had two best women! Breaking down yet another traditional wedding barrier, I think it’s fabulous that Pete asked those closest to him to fulfil the honourable role, regardless of their gender.
Keli said: We got engaged in the summer of 2011, the same summer we’d left our lives in London and gone travelling around England in a tent for three months. Pete and I had finally made it home, to my parents, where we would start to look for a new house and start building our new life up north.
We decided to take advantage of the last sunny day in September and go for a final walk in Castleton that included Mam Tor. Unfortunately our map reading skills were a little exhausted from the travelling all summer and we couldn’t seem to find the main path leading to the summit. So – fearful of never getting there – we turned off the beaten path and started up the side. Turns out we picked one of the steepest slopes to climb; we were exhausted and almost gave up halfway but Pete was persistent. When we got up there is was rather windy and rather crowded with people – which was not part of Pete’s plan – so we moved over the crest of the hill to sit out of the wind looking out over the beautiful Derbyshire countryside. After some lazy minutes Pete asked me to close my eyes, gave me a kiss and then produced the ring. I think my first response was “Are you sure?” And then lots of crying and laughing followed, and of course my answer, Yes!
Windy Harbour Farm Hotel was the first venue we visited and only because it was just up the road from our new home in Glossop, Derbyshire. However as soon as we walked in both of us were struck by how friendly and how right it felt. The size was perfect for the 50 to 80 guests we planned to invite and the garden area was beautifully kept, which was essential as we knew we wanted an outdoor ceremony with our mixture of pagan and secular traditions. Our country fair theme would need to include things like hay bales and garden games so we were lucky to find owners who were not only happy for us to do all this, but also happy to source things like the hay bales for us.
We both wanted a ceremony that was unique and individual to us, more so than a church or civil ceremony can be. Added to that, I’m a Pagan and was determined to get married outside, surrounded by the natural world. We found Kate Gee, a Humanist celebrant who was happy to incorporate elements of Pagan ritual into a secular service that reflected our lives and the journey that had led us to the moment of marriage. We still exchanged rings and used vows similar to those in the Common Book of Prayer. We also had a handfasting with an elemental blessing, undertaken by one of our maids of honour. Everyone commented on how poignant and moving the ceremony was and we couldn’t have been happier with the way we were able to seal our marriage.
As soon as we picked the date in May we knew we’d have a May Day themed wedding. We both love the May Day holiday and spent many years travelling to Hastings and various other places to celebrate it. So we knew we wanted lots of ribbons, greenery, games and folk music; as you would find at a May Day festival. We didn’t have a particular colour theme but we did end up using dark ivy green as the main contrasting colour. We also used a simple bright blue, yellow and red combination to accent it all – these mostly popped up as ribbons.
I wore ‘Fadella’ by Cymbeline which I found at The White Room in Sheffield. It was nothing like the dress I’d imagined myself wearing to be wed but it was the one dress that made me feel like a bride. Being light and not too bulky it made perfect sense for the venue and the outdoors, informal nature of the whole day. In the end the lace matched Pete’s country suit perfectly and the small train meant it was great to dance in.
Pete wanted something that was quite ‘countryside’ and immediately thought of a tweed jacket which he ended up getting from Next. He wore it with a grey waistcoat and brown trousers from Debenhams. His tie was also from Next. The two fathers wore the same jacket and tie as Pete but created their own combos so they didn’t all look the same.
Although untraditional Pete had best women – Zoe and Lyvia, two of our closest friends from university. The two of them and Pete were a very close trio throughout our time there and they both coached him through a lot of good times, bad times and rather mad times. They wore navy blue dresses from Next with matching taupe shoes.
I knew from the start that I didn’t want lots of bridesmaids as choosing from all my friends and family would mean all the female guests would have ended up in the wedding party. Instead I asked two of my closest friends to be maids of honour on the agreement they would be available to help out with all the wedding planning and stop me from succumbing to the dreaded Bridezilla too often in the run up to the wedding. Their dresses proved very difficult to find, especially as they both live quite far away and work a lot and we had to take into account the two best men, who were also wearing dresses. In the end we found two light summer dresses in Dorothy Perkins and they were the perfect complement to my lace dress and the best womens’ navy blue dresses.
Having good photos was vital to our day and we were keen to find a photographer who would fit in with the whole event and not feel like an outsider. We wanted mostly informal shots and pictures that took in the beautiful landscapes around us. Jon Rouston provided all that and more, giving us relaxed shots of our guests enjoying themselves as well as glimpses of the day we never would have seen otherwise. He also created some gorgeous portraits of us using a variety of local landscapes.
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July 2nd, 2014 | Julia Braime
Its holiday season here on the blog, and as the editorial team take a break to redesign, review and recharge, we’ll be leaving you with a reduced blogging schedule so that you still get your daily dose of wedding lovely.
Usual service will recommence on Monday 7th July 2014, but in the meantime watch out for recaps of our favourite Real Weddings so far this year. Drop in every day for the very prettiest, most unique wedding inspiration and – if you are a Brides Up North bride – to see if your Real Wedding was one of our top picks.
I adore Keri and Tom’s beautiful wedding day. Every detail, from Keri’s gorgeous dress (that waist!) to their navy and lavender colour scheme, to the fact that their puppy Marvin came along too – in a bowtie no less – is gorgeous. Packed with personal touches, fun surprises and lots and lots of pretty, I hope you love it as much as I do.
With images by Mick Cookson Photography.
Keri says: We got engaged on Christmas Day 2012. The ring was in my Christmas stocking that was hanging on the fireplace.
We were married on 03.03.14 at Mitton Hall in Clitheroe. It was my Nan’s birthday so the date was very special to the family.
We walked in to the entrance lobby and were in awe of how incredible it looked. The whole place and staff were so inviting and after a tour around and chat with Victoria the wedding planner we knew it was the venue for us. We knew it was as soon as we walked in.
I chose a Stewart Parvin Dress called ‘Luck be a Lady’ from Aphrodite in Knutsford. It was a dress that I didn’t even plan on trying on. Terry who owned the shop said I should try it and as soon as I put it on I knew it was the one! I tried it on with a lace bolero and a beautiful band around my waist and it became even more perfect! Tom wore a suit from Gieves & Hawkes and shirt from TM Lewin.
Our wedding had a couple of themes! Our wedding was quite rustic; hand decorated jars with twine, lace and hessian filled with lavender, gypsy grass, potpourri and tea lights decorated the tables resting on hessian runners and chopped circular wood. Lavender was a key part of this theme as it was my Nan’s favourite scent. We also incorporated America into our wedding as we met at a Camp in Pennsylvania,New York in 2010. We even made our America theme rustic with old postcards, a map as our table plan and faded American flags on our American sweet table!
We had a memory table with framed pictures of close family members who couldn’t be with us on our wedding day. Next to the table, on a blackboard we wrote ‘Because someone we love is in heaven, there is a little bit of heaven here today’. We also made a donation box where all the money donated went to Alzheimer’s Research UK. If you wanted to donate you could take a jar from the table home with you.
We honestly can’t decide on a favourite part; we wouldn’t change one thing about our day. Everything that we planned, all our family and friends around us, everyone enjoying themselves made our day truly special to us
Charlene at Love Gets Sweeter made our wedding film. I don’t understand why some people don’t think the video is important! I felt as happy as I did on the wedding day watching our film back.
We chose La Boheme for our wedding cake as we have always enjoyed her cakes and treats. The gluten free cake has always been my favourite. As we both love cakes so much we decided to have a cake table; we had one two tiered cake Victoria sponge cake (one tier was gluten free), surrounded by lavender meringues, salted caramel macaroons, mini Victoria sponge cakes, cookies and cake pops.
We also had little surprises for each other; Tom got a friend to play ‘Hey Ho’ for us as we walked into the reception room, I sang ‘Hey Ho’ for him and the guests later on (with the same friend playing guitar…great minds)! Tom created a rap to the ‘Fresh Prince of Bel-Air’ about meeting me and my family within his speech. My sister-in-law and brothers kindly made beer bottle labels titled ‘Scruffy Puppy’ that also had a picture of our dog Marvin on it to surprise Tom when I gave him his favourite ‘Honey Blonde’ Beer. I also made up a flash mob dance to a songs my sister in law had edited together. The flash mob was taught to all my hens (including my mum, mother in law and mums best friend!) and we surprised everyone with the dance. To finish the dance we all turned around with masks of Toms face on and danced to his favourite song ‘Bump and Grind’!!
DJ Ben was included in our package at Mitton Hall. Ben was incredible; he had the dance floor full all night.
For our honeymoon, we went on a wildlife tour in Borneo; it was incredible. We went on a private tour and travelled around so we got to see lots of wildlife. We also tried scuba diving, went across canopy walkways, paddled in waterfalls, stayed in the rainforest. At the end of the adventure we stayed in for a few nights in a hotel where we got to relax and chill.
My top tip for other Brides Up North is to space everything out and start getting tasks done early. We made a lot of our decorations and we started ticking ‘To Do’s’ of our list months before the big day so there was no stress closer to the wedding. We had finished everything we needed to do three weeks before the day which meant there was no stress and we really got to enjoy the build up.
We also think its important not to be afraid to ask for help; a lot of people will be willing to help as they will want your day to be perfect for you. We cant thank our family and my friend Julie (one of my bridesmaids who came over from Australia) enough. We had evenings together of decorating jars, making the table runners and the table plan, etc. It was so lovely to have them all involved and getting to spend time with family.
Congratulations Keri & Tom!
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June 12th, 2014 | Julia Braime
This afternoon we’re invited for a summer high tea with Brides Up North reader Carrie and her husband Paul, as we celebrate their Real Wedding in Chester. Carrie combined authentic vintage pieces with delicate decorative touches to create a pretty and personal celebration.
Carrie says: We had a long engagement – we got engaged four years prior to the wedding – and were married on 4th August 2013 at The Doubletree Hilton in Chester.
We opted for a vintage theme with lots of greys, creams and pinks, and used the venue’s beautiful brick barn which suited our styling perfectly.
I chose a column lace dress with a fishtail. It was an authentic vintage dress altered dramatically at Melanie James Bridal in Chorlton.
I carried a bouquet of hydrangeas by Acacia of Chester.
My makeup artist was Laura Wisinger, with hair by Rebecca Rigby.
June 4th, 2014 | Julia Braime
This afternoon we join Helen and Simon for their beautiful Real Wedding at Eaves Hall. With an abundance of lovely vintage style details, Helen managed to make her mark whilst keeping the overall feel of their big day pretty and classic.
Helen harbours wedding planning dreams, and d’know what? I think we might have a new talent on our hands.
With images by Gemma McAuley Photography.
Helen says: We got engaged at home on Christmas morning. I was pottering around, getting a little stressed because the turkey wasn’t cooking. Just before I served lunch, Simon was in front of the fire on one knee. I said yes before he even asked!
We got married on 5th September 2013. It was the anniversary of when we started “courting”, what better date to get married on!?
We chose Eaves Hall, West Bradford in Clitheroe. We visited the venue on one of their open days and from the moment we walked in, we were blown away. Greeted with a glass of champagne and a single rose, a pianist in the corner playing classical music and brides walking around in fabulous dresses.
Our theme was classical vintage, it was simple but effective. I chose a colour palette of sage green, pink and white. I love the colour green and happened to find the ideal bridesmaid dresses, vintage tea cups for the tables (donated by my wonderful Grandmother) and perfect simple flowers.
I wore a David Tutera Zelda wedding dress, it was fitted, lace, ivory with a long train. The dress was exactly what I had envisioned; I just knew it was the one.
I found the dress in a tiny bridal shop in Clitheroe called Orchid Designs. The women there were lovely, patient and knew exactly what I wanted. They even added a little blue ribbon on the tie for “my something blue”.
Simon wore a tweed suit with a green checked shirt from Next. It went perfectly well with the whole theme of the wedding.
I carried a mixture of pink peonies, gypsophila and white hydrangeas from In Bloom in Darwen, Lancashire.
Our photographer was Gemma McAuley Photography from Darwen.
I would definitely recommend Gemma, she really took care and attention to what we wanted and certainly delivered. We had the studio photo booth (supplied and images taken by Gemma) in the evening which was a massive hit with the guests.
At our wedding breakfast we used a mixture of white and pink peonies with gypsophila for the centre pieces all displayed in teacups, rusted tin cans and old liqueur bottles surrounded with candles, books, buttons, and wooden bobbins and bunting hanging around the tables.
I made a great deal myself from our invitations to favours, centrepieces and seating plan. I’m seriously thinking about taking wedding planning up as a career. I have so many ideas and I’m bursting to try them all out!
I work for a local children’s charity Maddi’s Butterflies. The favour boxes consisted of homemade chocolate buttons and a charity pin badge with a little note explaining we’d donated to the charity on the guest’s behalf.
We had a mixture of canapés, mini Yorkshire puddings, mini cottage pies, chilli prawns and mozzarella with cherry tomatoes all served with a glass of champagne. Our wedding breakfast consisted of mushroom and tarragon soup, followed by a scrummy chicken dish and to finish off, sticky toffee pudding.
Throughout the day we had Ken Robinson, a pianist, playing whilst the guests were arriving, whilst I walked down the aisle and throughout the wedding breakfast. At night we had a fantastic band from Liverpool called Madison Party.
The cake had four tiers, it was ivory in colour with a lace imprint covered with chocolate buttons all within the colour scheme. Leona Worth of Cakes For Dates in Preston made the cake. It went down a treat with the guests, one tier was chocolate orange, chocolate, lemon and vanilla. It was lush.
After the wedding we went on honeymoon to Morocco. It’s a fabulous place with great food and wonderful surroundings.
My top tip for other Brides Up North would be to take a step back for 10 minutes with your partner and take it all in on the day, as its over before you know it.
Congratulations Helen & Simon!
Brides Up North UK Wedding Blog – Images © 2014 Gemma McAuley Photography
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