March 30th, 2015 | Rachel Parry
There is so much pretty in this opening wedding of the week that it’s difficult to know where to look first.
Richard and Andrea’s aim for their big day was to create an ‘end of summer party’ feel, and boy did they hit the nail on the head.
This laidback outdoor wedding has it all – hugely swoon-worthy décor, beautiful bright blooms, live entertainment and even a double decker bus bar!
I strongly suggest grabbing a large notebook for this one ladies, it’s quite literally bursting with inspiration!
With images by Carly Bevan Photography.
andrea says: We’d already been together for almost ten years and knew one day we’d get married there was no huge romantic proposal more a decision to buy a ring and set a date which we did in April 2013.
We decided to have an end of summer wedding on 13th September 2014 in the hope we would have a lovely warm September day and to give us about 18 months to plan from setting the date.
We had our ceremony at our local town hall as neither of us are religious we didn’t want a church wedding and the town hall is a beautiful building which exits onto a large park. We then went on to have our reception in a Sperry Tent from Papakata at White Cottage in Hornsea, which is normally a caravan and camping field but we had exclusive use for the weekend. We knew from the beginning we wanted a laid back, less formal wedding day and we loved the flexibility a marquee would give us. We were originally having teepees then when Papakata introduced the Sperry Tents – we loved the lighter inside and high ceilings and so swapped!
We wanted the day and planning to be as laid back as possible so opted for an end of summer party feel with an outdoor fire, double decker chill out bus bar, bouncy castle and a chill out area with candy buffet and photo booth inside.
We went for mixed light summer shades of blue, lemon, a mid pink, lilac and green to add some colour as we had a plain cream backdrop and so most of the colour was introduced through the flowers.
My dress was from Monsoon. I hadn’t set out particularly to get a high street dress I more stumbled across it whilst browsing bridesmaid dresses and decided it was perfect for the laid back day we were planning. I made my own veil (with lots of help from my now mother-in-law) which seemed like a good idea at the time and I did love the finished item but as all the lace was hand sewn on and very intricate – it must have taken in excess of 30 hours! My shoes were from Irregular Choice.
Richard wore a navy blue three piece suit from Thomas Nash at Debenhams and tan shoes from Rockport.
After a full day shopping with the adult bridesmaids they chose their dresses from BHS. They’re all quite different shapes but the dress suited them all and we also got the matching shoes. Whilst getting the bridesmaid dresses I spotted some lovely navy suits for the groomsmen too so we ended up buying their suits from BHS. The little bridesmaids wore Debenhams dresses and the little boys’ chinos, shirts and waistcoats also came from Debenhams.
My and the bridesmaids’ hair was done by Kate Hickman Freelance Hairdresser. Kate was fantastic and my hair stayed in place all day and night and having a hairdresser visit us at home took away all the chaos in getting ready.
We hired a VW camper van from I do VW Weddings although sadly it was Craig’s last wedding with his campervan due to other commitments.
Our photographer was Carly Bevan. We wouldn’t hesitate to recommend Carly she was recommended to us and from the minute we met her we knew she was perfect for photographing our day. Carly’s photography style was exactly what we were looking for as we didn’t want too many styled shots and more of a story of the day as it happened. The package Carly provides is perfect – we wanted the full day from getting ready to the first dance, and the engagement shoot we had was more of a bonus as it’s not something we would normally have decided to have. However Carly was absolutely right to include it as it prepares you more for having your photographs taken on the day. Carly is so friendly and made everyone and the children so relaxed we were delighted when we got the photographs back, we absolutely love them.
I had a bouquet by Bohemia Floral Design in Hornsea it was exactly how I imagined with a mix of beautiful colourful flowers. As my mum died a few years before the wedding I had a picture of her tied into my bouquet so in some small way she could be there on our special day. I also had a flower hair comb as did the adult bridesmaids, the children had flower crowns, which they loved!
Richard’s mum grew the plants for the table centre pieces which were in terracotta pots that we painted cream. We then had some jam jars of flowers dotted around the cake table and chill out area arranged by Bohemia Floral Design and with having such a lovely high ceiling we had decided that we would love flowers to be hanging from the ceiling down the centre of the marquee. Abi from Bohemia didn’t disappoint with six hanging hoops of flowers, which all looked stunning.
We made mini bottles of Limoncello for the guests’ favours as we felt it went well with the theme of the day and they were easy to make in advance of the last minute chaos.
We had a three tiered cake with a garden theme round the edges with each tier a different flavour. This was made by Jacqui at A Little Slice of Cake Heaven. We then had a cake topper made by Poppy’s Cake Toppers which we have to keep forever.
We decided to have a hog roast plated with salads and rather than having a starter we decided on mixed mini cakes followed by a huge cheeseboard. The catering was all done by Hot Trotters from Fitling, East Yorkshire. We had Pimms on arrival with bottles of Rioja and Villa Maria Sauvignon Blanc on the tables and Prosecco for the toast drink from Majestic Wine Warehouse.
We booked our evening band Helter Skelter immediately as we’d seen them before and loved their music – they had everyone dancing all evening. We also decided we wanted some live music during the day as we both love live music it was one of the more important details for us. We decided on Rock My Reception and they were brilliant. They played while guests entered the ceremony, the arrival music and departure music and then played at the reception until after the meal even playing Postman Pat for one of our younger guests. Both bands were excellent on the day and the run up.
As I own a wedding details shop, And All Things Nice, lots of our special touches were items we stock including the activity books for the children, the various hessian buntings, including the cards one was suspended from an old suitcase to make a wedding post box and the Candy Buffet one, which we used on our own dresser to display the sweets on. I also, with the help of my amazing friends and our relatives, made the napkin rings, table runners, flowered hearts for the chair backs, bunting from my grandma’s old doilies and 1,000 paper cranes for the backdrop in the photo booth that we created.
We used Double Decker Bar for our bar which was a hit with the guests and provided extra chill out seating outside of the marquee. The bouncy castle was from Bouncing Bonanza Bouncy Castle Hire and they also got us our straw bales which we used for outdoor seating. The bouncy castle was well worth the money as the children bounced on it nonstop before the meal.
We would definitely recommend White Cottage to other wedding couples. The field is perfectly cut and flat so there was no marshy areas and it was huge, plenty of space for camping guests and lots of parking, there was even space for the coach we used to transport guests from the ceremony to pull in and turn around. Sharon who runs the venue was also really helpful on the run up to the day. We would also recommend Papakata, their attention to detail and organisation really were excellent we had full confidence in them right through the planning process. They also had an amazing choice in furnishings for the Sperry Tents.
Two special parts of the day stand out in my mind. After the ceremony we had some photographs on the way to the reception. That short 20 to 30 minutes that we spent away from everyone was really relaxing. Then afterwards when we walked into the reception and everyone was outside with the band playing away and drinks flowing and the sun shining and we could finally celebrate with all our friends and family exactly how we pictured it was amazing.
We decided that due to the hands on nature of having a marquee wedding we wanted to be somewhere relaxing without a long flight for our honeymoon and so chose a week at the 5* Epic Sana Spa Hotel in Praia da Falésia, Portugal. We had a lovely relaxing time with a honeymoon upgrade to a Deluxe Studio apartment. We booked the honeymoon through Su Dillon at Travel Counsellors which removed all the stress of planning it as Su organised private transfers and all the details so we just turned up and relaxed!
My tops tips to other Brides Up North would be try to think at the beginning what parts of the day are most important to you so you can allocate your budget accordingly. We both love live music and that made our day for us, a great photographer too as you spend your full day with them and the photographs last long after the day. Also ask friends or family for help with any items you’re making as early as possible, we had some amazing help but we should have asked a bit earlier!
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March 19th, 2015 | Rachel Parry
The unpredictable British weather is a concern for many wedding couples in the run up to their big day, particularly for those saying their ‘I dos’ outdoors.
Thankfully luck was on the side of today’s real wedding couple Elizabeth and Stuart when they tied the knot during a gorgeous wedding in the grounds of Middleton Lodge. I love the bright, breezy and relaxed vibes that come from this wedding and I’m sure you’ll agree Elizabeth looks stunning in her lace Enzoani gown.
Girl done good!
p.s. You can join Brides Up North for our Luxury Wedding Exhibition at this oh-so-beautiful wedding venue on Sunday 12th April 2015, 1pm till 4pm. Click here to pre-register.
With images by Stan Seaton Photography.
elizabeth says: We got engaged in Bali in June 2013 on the beach whilst having a romantic candlelit dinner on our last night of our holiday. Stuart got down on one knee and gave me a pretend ring!
When we returned we set the date for Thursday 24th July 2014. We always wanted a summer wedding and in particular to have the service outdoors.
Our venue was Middleton Lodge, Richmond. We chose it simply because we both instantly fell in love with the lodge and its surroundings – the gardens are so beautiful!
We didn’t have a theme as such but used a colour scheme of champagne and natural shades to style the wedding.
My dress was a lace fitted Enzoani design with scallop finish from Poppy Bridal. I chose it because I love lace and found the perfect dress for my maid of honour which complemented it and was also from Poppy’s. I wore Jimmy Choo Evelyn shoes and a diamond and pearl hair comb. I kept my jewellery simple with diamond drop earrings that matched my engagement ring and a diamond bracelet.
Myself, mum, sister and godmother stayed at The Coach House at Middleton Lodge the night before the wedding, which was a lovely start the celebrations. We walked over to Middleton Lodge in the morning for breakfast and pampering! Selena from Cocoon did my make-up as well as my mum’s and sister’s and Dianne Minnes did our hair.
Jane and Stan from Stan Seaton Photography were our photographers which was a special wedding present from my godmother Lesley. They gave us many laughs and made us feel very comfortable but are extremely professional and we would recommend them to anyone – they are simply the best!
Both my sister and I had a cream roses in our bouquets and Isla had a flower wand. On the tables we had pink hydrangeas and cream roses on mirrored plates and crystals. Beth from Eliza Blooms provided all the flowers and they were exactly how we imagined them.
For favours we gave each of our guests a slate heart with their name chalked on the front and the date of our wedding date on the back. We got then from Dotty’s Place in Richmond.
Our cake was a cream rose chocolate three-tier cake from Marks & Spencer.
For the entertainment we had John McGeough playing chilled out sax whilst we had our drinks reception and The Imposters were our band for the night.
The whole day was absolutely perfect. My best friend Rochelle did a beautiful reading at our wedding service that stands out as a special part of the day. I walked down the aisle to Stevie Wonder, My Cherie Amour, and our first dance was to John Legend, PDA.
We would definitely recommend Middleton Lodge everyone as it’s so friendly and the team there work to such a high standard. It’s a special place that you can go back to visit after the wedding and recall such happy memories.
We went to Abu Dhabi and the Seychelles for our honeymoon straight after the wedding which was very romantic! However, after being ill for three months after the wedding we decided we needed a second honeymoon after all the worry and celebrated again by going to LA and New Zealand in January.
Our tip for other Brides Up North would be just to enjoy every stage. All the planning can be quite stressful but is also so much fun and you actually miss it afterwards so just enjoy every minute!
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January 29th, 2015 | Julia Braime
Can we all just pause for a moment please and admire today’s bride’s beautiful wedding style? From her bejewelled headband to her full length veil and beaded gown, this lady looks like she’s straight off the catwalk.
And her boy doesn’t scrub up badly either, does he?
Carly and Louis’s super stylish, yet relaxed tipi wedding celebration was full of fun, blousy blue blooms, twinkling fairy lights and special little touches. Just lovely.
With images by GS Studio.
carly says: We were on a snowboarding holiday in Sauze D’oulx, Italy for New Year’s 2013/2014. Half way down a gorgeous tree lined slope, snow coming down on New Year’s Day, Louis stopped me saying he needed a rest, when we stopped, he flipped over onto both knees (still strapped in) and pulled the little box out his pocket.
We set the date for 6th September 2014, we chose it hoping it would be a good day for the weather, it was so nerve wracking getting married in a tipi, it could have gone one way or another!
We got married in a tipi supplied by the fantastic Unique Tent Company in my parents’ garden. It had always been a dream of mine ever since they bought the place, they weren’t quite as excited as I was when I came to them with the idea, but they came round in the end and it couldn’t have been more perfect. It was a real labour of love getting the garden ready.
We had a very natural, garden theme, it just fit with the fact we got married at home, very relaxed. Charlotte from The Finishing Touch Company and Helen at Bels Flowers really pulled the whole place together, it was an absolute wonderland.
We chose to go with blues and greys for our colour palette, the stone in my engagement ring is a star sapphire and blue-grey in colour so we decided to follow that.
I chose an Eliza Jane Howell full length gown with long sleeves in a heavily beaded 20’s style, I felt so glamorous the second I put it on, I knew it was the one. I bought it from Kathryn S Trueman in Morpeth and the girls were amazing!
Louis wore a three piece navy suit, tartan tie and some fabulous Grenson shoes from End Clothing, very dapper!
Our groomsmen, all TWELVE of them wore the same as Louis, and the bridesmaids wore the Ghost dye to order Chelsea dress.
Gemma Smith at GS Studio was our photographer and she was fantastic and followed exactly what we wanted. I can’t recommend her enough, everyone was so at ease, and the pictures are so natural, exactly what we wanted!
My dad bought a 1953 Ford Popular when I was about 3 years old and after a few fun trips as a child it sadly went into retirement when I was about 8 years old. Dad knowing how much I adored the old car secretly had it all fixed up, serviced, new wheels the lot as a surprise and we’re so lucky to be able to take our little wedding car for a tootle now whenever the weather permits all be it at a max of 20mph (which made the journey to the church that morning VERY interesting!)
Helen at Bels Flowers provided the most beautiful natural bouquets of hydrangeas, nigella, dusty miller and even included some herbs so the bouquets had the most beautiful aroma.
The Finishing Touch Company provided most of the internal decorations with bell jars and watering cans bursting with flowers on the tables, the festoon lighting and the blackboard seating plan were the piece de resistance from Coco Luminaire.
We gave out Krispy Kreme Doughnuts as favours, they went down a treat!
My mum’s best friend made the wedding cake, she’s so talented! I wanted an informal cake that really represented us so she made it look like an alpine slope with two little snowboard figurines on the top dressed in our wedding clothes, it was so special and absolutely delicious!
We chose a band called the Soundcasters from London, we’d heard them on the holiday in the Alps when we got engaged and couldn’t get them out of our heads, they had the whole place jumping every night, exactly what we wanted for our special day.
100% everyone we used were top notch, we didn’t hit one hitch throughout the day, largely thanks to the co-ordination from our catering team at Sheer Elegance Catering, Anthony and Chris ran the day like clockwork and Jane from Newcastle Falcons supplied the bar. She managed to come up with every request we had and didn’t run short of a thing on the night.
Snaparazzi Photobooths supplied us with one of their fabulous booths which went down a treat and Coco Luminaire supplied the large illuminated letters, they even managed to get them outside on the lake, it looked absolutely stunning! Bit-a-Sweet supplied the sweety cart and were kind enough to keep it stocked all night.
I couldn’t choose a favourite part of the day, I guess the speeches were pretty special though, I have the give my dad, Louis and all 12 best men their dues, we were in stitches!
After the wedding we took a two week snowboarding holiday in the alps, a little energetic for a honeymoon, but it was so much fun, we had a week alone and a week with friends, my stomach still hurts from laughing so much!
My top tip for other Brides Up North is to relax, enjoy it and if you know you’re a worrier then give yourself plenty of time, it’s the most amazing day!
December 16th, 2014 | Julia Braime
Frances and Olly’s relaxed marquee wedding is filled with fun, fab florals (some ten feet tall, watch out for the giant daffs) and fuelled by a free bar. Always a nice idea.
It’s the first wedding ever to be held at Mill Granary Cottages, and I have a feeling that the bar has been set pretty high…
Get ready to party!
With images by Brides Up North Sponsor Camera A Photography.
frances says: We got engaged in October 2013 – a week before my birthday. We got engaged on the Friday morning. Olly had liaised with a colleague of mine and put a “fake meeting” in my diary so I thought I had a full day at work. I also thought we were going to Sheffield to visit friends on Friday night. I got up at 6am and Olly said I wasn’t going to work that day. I told him he was wrong because I had a meeting. He asked me to marry him in our flat in the morning before he whisked me off to Paris to celebrate.
We got married in a beautiful church, St Osmund’s in Gainford on 7th June 2014.
The reception venue was Mill Granary Cottages – we hired the cottages and put a marquee on the meadow next to them. It was the first wedding they had ever done and it looked amazing. Kate and Richard (who own Mill Granary) were fantastic.
We wanted the wedding to be fun and relaxed and for everyone to have a good time, and I’m not sure I managed a colour scheme!
I travelled in a white VW beetle to the wedding. My bridesmaids were in a VW van. I used Lovedub Cars.
I chose a dress from Sabina Motasem, a designer based in London. I wanted something elegant and not too over the top. She has some beautiful dresses in her collection.
My hair and makeup were done by Hobbs and Holmes and they were so good on the morning of the wedding.
The bridesmaid dresses were from Monsoon – silver coloured, knee length and really pretty. The ushers wore their own suits and Olly bought them their ties and pocket squares.
Olly wore a Reiss suit. He looked fit.
I carried white peonies. My mum bought them from the flower market and my friend Ruth made the bouquets with the help of Olly’s sister. The bridesmaids had white peonies and pink roses. Ruth did those as well. Befriend a florist it’s a huge money saver!
Our photographers were Jane and Anne from Camera A in Darlington. They were brilliant. Jane was completely organised and made sure she extracted a full briefing from us before the day to get the shots we wanted. They were both really flexible on the day and the photos are gorgeous.
The decorations outside the marquee and around the marquee were provided for by Ruthie from Cloud Nine Decor. She is an amazing talent and provided giant flowers, a bluebell archway, and loads of bunting.
The table decorations were provided by my Mum. She collected little crystal vases from charity shops and they were filled with wild flowers from fields and woodland that she collected.
Olly made the cake – it was a family recipe – Guinness cake. It was delicious.
We chose not to give out favours – there was a free bar!
We ordered our wine from Majestic. We had a French Malbec and a South African white. The food was provided by The Game Cart. Really delicious food and their front of house staff were superb, making sure our guests were really looked after.
We had three of our friends do DJ shifts on the night. They were brilliant and just banged out the hits. The dance floor was permanently full.
We’d absolutely recommend Marston Moor Marquees and Mill Granary Cottages. If you want a marquee wedding but need somewhere to host it, this is the place.
We’re off on our honeymoon over Christmas – destination TBC…
My top tip for other Brides Up North would be to have a free bar if you can – it’s well worth it!
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December 9th, 2014 | Julia Braime
Tina & Andy’s big day is just sublime. From their chic styling, to their outdoor white wedding breakfast, personalised brew and simple yet special personal touches, this is a celebration that has real class.
And take a look at their randomly captured proposal video. It’s moments that this that make life amazing.
With images by Little Miss Boyco.
tina says: For our 10 year anniversary, we decided to have a big trip to celebrate – and what better way to do that than going to Vegas and Orlando! Little did I know, Andy was planning his own little surprise. In the months leading up to the holiday, Andy had spoken to my parents about his plans and had also found the perfect engagement ring, with the help of my little sister.
On the second last day of the holiday, we went to Universal Studios in Orlando for the “Cinematic Spectacular” – a light, laser, water and firework display in celebration of 100 years of Universal. At the end of the show, as we walked out with the crowds, we reminisced about our favourite parts of the holiday and how the show was the perfect way to round off the trip. As we chatted, Andy stopped and turned to me and said there was just one more thing that would make the holiday more perfect. And this is where he got down on one knee and proposed! Amongst the blur of tears and strangers clapping and cheering, I accepted!
In a crazy twist, the proposal was actually captured on video by one of the passers-by, which was posted on YouTube a couple of months later, and which Andy randomly stumbled across a few months after that!
If you would like to see the moment for yourself, take a look. It is so strange being able to watch it back but also awesome we have this memory to cherish forever!
We chose to get married at High House Farm in Northumberland as it had everything we were looking for in a venue – beautiful countryside surroundings, delicious locally sourced food, a cute little play area for the kids – and of course, the fact it’s a brewery just added to its charm (myself and Andy are both avid beer drinkers)!
We especially loved the outdoor barn and knew it would be the perfect place to have the ceremony, the wedding breakfast and the evening party. We also loved the fact there was no package to adhere to – we were allowed to choose our own food, drink, entertainment, and decorations.
The main thing we wanted was for our wedding to be as personal as possible – we wanted elements of “us” in as much as we could. It was really important that the wedding reflected us as a couple and not just a wedding package. We also wanted to keep it quite soft, rustic and romantic. In keeping with the venue, we decided to adopt a country theme – that is soft colours, floral prints, twine, and lots of candles and fairy lights.
We decided to have olive green as it is one of my favourite colours and we thought it would fit well with the country theme we wanted.
My dress was a Maggie Sottero from Wedding Essentials in Newcastle. I had an idea of the kind of dress I wanted – something soft, elegant and which was a bit different to the “typical” wedding dress. I spent several months dress-shopping and thought I had finally chosen the dress I wanted which ticked all the boxes however it cost a bit more than I had budgeted. As fate would have it, in the very last shop on my very last day of a “just-in-case-I-see-anything-else” shopping trip, I saw a replica of the dress I had my eye on – in the sale! I tried it on and knew it was the one – long, soft lace, with a low v-back with just a little touch of bling. Lucky for me as a few weeks later, the store closed down!
In keeping with the fact we wanted to have the wedding as relaxed and informal as we could, we decided not to hire or buy suits. Instead, Andy wore a suit he already had and loved – it was a navy three piece suit (jacket, waistcoat and trousers) from Burton and he teamed it with a white shirt from Next, a skinny tie in the same olive green as the bridesmaid dress and some brown brogues also from Burtons. As Andy is a big fan of comic books, he also wore Wolverine socks and handmade Wolverine cufflinks, a present I had bought him for his birthday earlier on in the year.
My little sister was the only bridesmaid – she wore a long chiffon, one-shouldered dress from Dessy in moss green form Wild Brides in Sunderland.
I saw an advert at work that a colleague made paper flowers and bouquets out of recycled materials – we thought this was really interesting and unique and so contacted her to see what she was able to do for our wedding. We found she could customise the flowers (using different materials, decorations etc) and it would also work out a lot cheaper than real flowers. Coupled with the fact me and Andy both suffer from hayfever and the flowers would be a lasting memory of the day, we jumped at the chance!
Joy from Martha Makes made us two bouquets and nine buttonholes from sheet music we had chosen ourselves. We bought cream paper from Paperchase, printed out one of our favourite songs (Iris by The Goo Goo Dolls) and had them made into flowers with pearls in the centre. We also wanted a leaf adding to the flowers to give it a bit more of a floral design – Joy had never done this before but she was happy to play around with the idea and in the end, she made them out of green gardening magazine pages – they looked amazing! Organic, personal and one of a kind!
Wiesia Bojko was our photographer for the day – we feel incredibly lucky we found her and that she was available! From our very first consultation, she came across as a very warm and friendly person – with a passion for her work and a portfolio to prove it. Our impression of her has not changed one bit even after the wedding. She was professional and friendly, and has a very natural way of capturing the special moments and little details. I would (and have!) recommended her to friends and family!
We had asked friends and family to save their glass bottles and jars for us since we got engaged, which we decorated with tea lights, twine and green and cream ribbon.
We decided to have real flowers dotted around the venue using the glass bottles and jars we had collected. I had seen online that it was possible to buy the flowers from a wholesaler and make up the displays yourself – and it would be considerably cheaper than ordering from a florist. As we wanted a soft, romantic, country theme, we decided to buy lots of baby’s breath, a few purple thistles and some light pink lilies to decorate the venue. We bought the flowers from a wholesaler in Gateshead (Premier Flowers) and me and my sisters put them into the bottles and jars the day before the wedding.
Me and Andy chose fabric for the bunting from Dainty Supplies in Washington and my sister (who is a dab hand with a sewing machine!) made them for us. We had three different types of bunting – one was made out of hessian which I painted white hearts onto using a stencil and fabric paint, one was hessian which I painted “Love Is Sweet” onto for the sweetie table, and the rest of the bunting was alternate triangles of olive green, floral and hessian. We also decorated the barn with fairy lights and lanterns from eBay.
We went through all of our photo albums and chose some of our favourite photos from our time together which we thought represented us a couple (e.g. festivals, beer and fancy dress!). We printed them off, trimmed them down to look like polaroids and wrote little captions beneath them – we pinned them onto a piece of twine with little wooden pegs and hung them from the walls.
We decided to give out beer bottles as favours as the venue was a working brewery and we knew a lot of our friends and family would love it! We went for a tasting session at the venue a few months prior and chose the beer we would use. Andy designed the label for the beer – calling it “Tandy’s Tipple” (a name our friends call us), and High House Farm printed the labels and stuck them on the bottle for us. We used the favours to double up as seating cards – I made little origami hearts using some paper I had bought in Paperchase and I learnt how to make them from a YouTube video and wrote our guests names on them and tied them to the bottles with twine.
We wanted to have cupcakes for the wedding as we felt they are more fun and informal. Andy’s sister and brother-in-law own their own restaurant and we enlisted the help of their dessert chef (Carley from Carley’s Cakes) to make us a selection of pastel-coloured cupcakes in various different flavours (e.g. cherry, chocolate, gingerbread). We also had little bride and groom cupcakes made – the bride had a veil on the top (a cutting from my very own dress!) and had iced flowers and the groom had a little top hat and a bow tie. We had bought little Mr and Mrs cake thrones for them to sit on as well!
As Andy is a DJ, we decided to choose all our own music from the ceremony to the meal to the evening. We chose a selection of songs we love, and thought were in keeping with each part of the day, and mixed them together and let them play either through speakers. We had everything from the Red Hot Chili Peppers, Westlife, N-Trance to Manowar! In the evening, the best man’s father very kindly lent us his lighting and sound system so we were able to have a proper disco.
Me and my dad danced to The Carpenters “Yesterday Once More” – a song which means a lot to both of us.
Me and Andy’s first dance was to Biffy Clyro’s “Many of Horror” – which isn’t a typical first dance song but a song which we both love, invokes great memories, and which was a little more alternative.
We bought a cheap mirror from a high street store, and we wrote the seating plan for the wedding breakfast on it and displayed it during the day. On the night, we took out the mirror and used the frame as a photo prop.We had also made speech boards by ordering speech bubble shapes from eBay, and covering them with blackboard vinyl. We asked our guests to write a message on the board and pose with them in photographs.
I would recommend High House Farm to other couples who love the countryside, love good food, love good beer and the option to create the wedding they want!
It sounds cliché but I loved every single part of the day, from seeing all the guests during the ceremony, to walking up/down the aisle, to laughing/crying during the toasts, to dancing my shoes off on the night (literally – I swapped my cream lace heels for my lovely pink Converse trainers!)
If I had to choose one, I really loved seeing all our friends and family stood around us in a circle at the end of the night, singing Green Day’s “Time of Your Life”. It is a song we both love and to see the people we love singing it back to us was just amazing.
Two weeks after our wedding, we jetted off on a 4 week honeymoon around South East Asia. It was a trip we had both wanted to do all our lives. We spent 5 days in Tokyo, Japan – eating insane amounts of sushi and ramen and sightseeing, and then we went on a two week cruise which stopped at some incredible ports – we shopped in Osaka and Okinawa, we went to a hot springs resort in Taiwan, we ate fresh seafood and visited the Cu Chi tunnels in Vietnam and we ate from a hawkers market and watched the skytrees in Singapore. We then spent a week in Hong Kong – visiting family and sightseeing. It was an incredible trip and something we would love to do again!
It sounds simple but our top tip for other Brides Up North would be to make YOUR wedding what YOU want it to be. We knew from the start we wanted a wedding that reflected us and our relationship – we are so glad we didn’t just choose a wedding package on offer.
Another top tip – spreadsheets! Make spreadsheets for everything! They keep you organised and save so much stress!
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