January 26th, 2015 | Julia Braime
Brides Up North reader Naomi’s wedding to her new husband Tom was a super glamorous affair. From her bespoke headpiece to his classic black tie, everything about their big day has that classic twinkle.
Just what we need to pep up the spirits on a dull January Monday morning. Bring on the sparkle..!
Images by Brides Up North Sponsor, James Tracey Photography.
Naomi says: We had booked a holiday along with my family to travel to Varadero in Cuba in August 2011. On the 4th August 2011 we hired a beautiful boat for a day of deep sea fishing in the Caribbean sea. I remember my family acting very strange and looking back I remember Tom was not being himself. He asked me to sit down and opened this box which somehow he had secretly bought with him and asked me to marry him. Best day ever!
We set our date for Friday 12th December 2014 back in October 2013. Tom and I had always loved the idea of a winter wedding, with the sound of open fires crackling, crisp frosty mornings and the ambience that time of year brings. We also wanted to tie our wedding in with our honeymoon in Thailand, where we are very lucky to have Tom’s relatives living in Chiang Mai.
We got married at Colshaw Hall, Cheshire. We looked at only a few of venues before we came across Colshaw Hall. When we arrived at the venue and met the team we knew it was the place for us, it was perfect. The team were so helpful and welcoming and above all the venue was absolutely beautiful. Nothing was ever too much for the David, Georgie and the team!
As the wedding was planned for the winter we knew the ideas/themes of what we wanted from the beginning. The idea of the winter wonderland worked perfectly not only with the venue but with the time of year we had chosen. We both love candles and this was one thing we wanted lots of!
We went for a crisp white and a dove grey colour scheme for the wedding. Since I was a little girl I had always dreamed of a white wedding and Tom chose the grey which worked out to be the perfect match.
My dress was a fishtail Alexia Bridal design in ivory from J&J Designs in Newcastle Under-Lyme. I had tried on many types of styles from a range of designers but I was really struggling in finding the perfect dress for me. It was only by chance we drove past this wonderful bridal shop to find my perfect dress was there! They had a designer weekend so were only stocking this designer.
The makeup and hair was done by Jodie A Smith. I met Jodie back in July for my trial and she knew what I wanted before even I did. I completed trusted her instinct for the day even with last minute idea’s I had thought of. She made me feel like a princess. I need Jodie on speed dial!
I had my hair pieces made by the very talented Ann McKavney at Eleventh Heaven. Ann was fantastic at helping me design not only my hair pieces by also the bridesmaids.
I carried a handtied bouquet of white avalanche roses with a crystal detail which was provided by Springbank Flowers.
Tom wore a dinner suit which we hired from L&J Formal Hire. Tom wanted something slightly different and as soon as we saw the evening suits he had made his mind up. He wanted to look different from his groomsmen so he chose to wear braces. The idea worked great with our theme and of course the venue. I think we both felt like we should have been on a red carpet!
The bridesmaids wore a Jordan Fashions dress which was a floor length dove grey dress with an ivory lace bodice. This was ordered directly at missesdressy.com. The company based in New York were fantastic in both the regular contact and ensuring the dresses arrived in the UK on time. The groomsmen wore the same dinner suit from L & J Formal Hire, the only difference was they didn’t have the braces.
The best part of the day for us was when we saw each other at the ceremony. Seeing everything come together and knowing we were going to become husband and wife was the best feeling in the world.
Our photographer was James Tracey. I first spoke to James towards the end of 2013 and after our first skype conversation I knew he was perfect for us. I felt like I already knew him. We finally met James in August 2014 for our Engagement shoot which was also at the venue. He made both myself and Tom feel so comfortable in front of the camera, and the pictures turned out amazing.
Springbank provided all the decorations and flowers for the day. For the wedding we had 42 guests so we wanted the room to have an intimate feel to it so we chose to have a u-shaped table. The top table had a water trough which was dressed with floating candles, petal heads and to the side’s candles, snow and white branches. The other tables were dressed with mirrored runners which were then dressed with a winter theme.
For our favours, we provided handmade soaps by Ceri at Oakwood Soaperie. We had both a girl’s soap which was Jasmine and boy’s soap which was tea tree. Ceri beautifully wrapped the soaps in line with our theme. The boys wrapped in a grey paper and the girls in pearlised ivory paper.
Barretts Caterers provided the wonderful food for our wedding. We chose a spicy butternut squash soup for starters and breast of chicken in a brandy and shallot sauce for our mains. For our desserts we decided on something a little different as whenever me and Tom choose a dessert we always choose something different so we can share. We incorporated this into our wedding day. For girls we choose a sticky toffee pudding and for the boys a mixed fruit crumble.
We chose our cake from Marks and Spencer and Springbank dressed the cake and the cake table for us. We decided to go with a four tier cake consisting of fruit, lemon sponge and a jam sponge.
We decided to use The Word is Love to provide light up N & T Letters for our wedding. They looked amazing and provided us with some fantastic photographs. Ollie and Suzy helped us to decide where they would look best and have the best impact.
Wedding Stationery was provided by Louise at I Do Designs. Louise sent us a sample of her work which we fell in love with, and she was so helpful even up to a couple of days before the wedding in making last minute changes.
We chose Grant Niblett from Nocturnal Revolution to DJ for our evening. We met Grant before the day to discuss our music tastes and he made sure everything went to plan for us.
Our evening Sweetie Table was provided by Tess at Sweets and Feathers. Tess designed the cart to suit in with our colours and theme and everyone commented on how professional Tess and her team were on the evening. Tom and I will be looking at every opportunity to taste these lovely sweets again.
I would completely recommend Colshaw Hall to any couple who are looking for a unique and beautiful wedding venue. The team are fantastic and when you meet them you feel like a friend and not just a number.
We spend three weeks in Thailand for our honeymoon. Starting off for 5 nights in Krabi in the south and working our way to Chiang Mai in the North. We are very lucky that Tom has much of his family in Thailand so we ensured they got to celebrate the wedding by having a blessing there. It was a fantastic day and a wonderful experience. Some of the activities in Thailand were once in a lifetime experience, and we are grateful to have made those memories as husband and wife.
My top tip for other Brides Up North is when it comes to your special day, take a few moments away from your guests as husband and wife and take in everything that is going on around you. From family and friends having a fantastic time to looking at how all your hard work has paid off. The day goes by far too quickly.
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